Lead cook Work, Jobs in Wickwar, Gls (with Salaries)

Head of Estate Produce & Retail Development
Old Down Estate —South Gloucestershire
- Full-time
- Hospitality
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
2d
Lead Cook
Midsomer Norton Schools Partnership —Frome College
- £14.59 - £16.08 an hour
- Full-time
- Cooking
- In-person
- Leadership
- Annual leave
- Sick pay
Quick apply
4d
Chef Manager - Bristol
14forty —Bristol
- Up to £35,000 a year
- Monday to Friday
- Serving
- Management
- Cooking
Nursery Kitchen Assistant
Storal —Bristol
- £12.71 an hour
- Part-time
- Culinary experience
- School
- Kitchen experience
- Free parking
- Employee discount
Quick apply
Head Chef
Pub & Carvery —Kingswood
- £36,000 - £41,000 a year
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
School SEND Lead Worker
Wiltshire Council —Devizes
- £29,617 - £31,988 a year
- Full-time
- School
Kitchen Manager
Gloucester Services —Gloucester
- £15.35 an hour
- Full-time
Team Leader
Pub & Carvery —Kingswood
- Up to £13 an hour
- Part-time
- Employee assistance programme
- Employee discount
Cook
KFC —Bath
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
11d
GRILL COOK / GRILL CHEF – TAKA TAKA (BRISTOL)
TAKA TAKA —Bristol
- £12.71 - £14.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Chef
Bill's - Bath —Bath
- Up to £15.52 an hour
- Full-time
- Employee assistance programme
Quick apply
3d
Chef de Partie
Pasture Restaurant —Bristol
- £12.90 - £16.90 an hour
- Full-time
- Cooking
- Employee assistance programme
Quick apply
Head Chef/Sous Chef
LA SALERNITANA LTD —Cirencester
- £24,678.38 - £37,000.00 a year
- Part-time
- Culinary experience
- Cooking
- Team management
- Free parking
Quick apply
Kitchen Team Leader
Pub & Grill —Royal Wootton Bassett
- Up to £13.50 an hour
- Full-time
- Management
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Kitchen Team Leader
Chef & Brewer —Bathampton
- Up to £14 an hour
- Part-time
- Employee assistance programme
- Employee discount
9d
Kitchen Team Leader
Greene King Pubs —Clifton
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef
THE LAMB ON THE STRAND —Semington
- £12.21 - £19.29 an hour
- Part-time
- Hospitality
- Cooking
- Supervising experience
- Store discount
- Employee discount
Quick apply
4d
Cafe Chef
GonJo cafe —Melksham
- From £13 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
4d
Mobile Chef Manager - Bristol
Eurest —Bristol
- Up to £34,431 a year
- Weekend availability
- Management
- Cooking
- Hotel
Restaurant Manager
Franco Manca —Bristol
- Up to £42,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
3d

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Head of Estate Produce & Retail Development

Old Down Estate
South Gloucestershire

Quick apply

Job details

Permanent | Full-time
2 days ago

Benefits

Free parking
Employee discount
On-site parking

Qualifications

Hospitality

Full job description

We're looking for an ambitious foodie entrepreneur to build and lead our farm-to-fork retail operation.

Set within 67 acres of stunning countryside, Old Down Estate is one of the South West's most exciting rural businesses, combining a beautiful Manor House wedding venue, Country Park, café, restaurant, farm, market garden and hospitality operation. We host around 50 weddings each year and welcome thousands of visitors to the estate.

About the Role

This is a rare opportunity for a talented cook, food producer or food business graduate to create something special.

Working directly with the owners, you will develop a range of premium estate-made products using produce from our pigs, lambs, cattle and market garden. You'll lead the creation of:

Jams, chutneys and preserves
Cakes and baked goods
Chocolates and confectionery
Ready-to-eat and take-home products
Seasonal gift ranges
Online and farm shop retail offerings

The goal is simple: turn the incredible produce grown and raised at Old Down into a recognised estate food brand that supplies our weddings, café, restaurant, farm shop and online customers.

Who We're Looking For

A talented cook, baker or food producer
Food, hospitality or agriculture graduate preferred
Farming, smallholding or produce background desirable
Entrepreneurial mindset with a passion for local food
Excited by building a business from the ground up
Commercially minded and highly organised
Ambitious, energetic and creative

What Makes This Different?

This isn't a standard chef role.

You'll have the freedom to build a brand, develop products, create recipes, launch retail lines and help shape the future of one of the region's most exciting rural estates.

For the right person, this is a genuine opportunity to create a farm-to-fork food business within an established estate operation.

Location: Old Down Estate, South Gloucestershire
Salary: Competitive + performance incentives
Start Date: Flexible

"If you love farming, food, hospitality and the idea of building something extraordinary, we'd love to hear from you.”

Benefits:

Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in wickwar, gls

Head of Estate Produce & Retail Development

Lead Cook

Chef Manager - Bristol

Nursery Kitchen Assistant

Head Chef

School SEND Lead Worker

Kitchen Manager

Team Leader

Cook

GRILL COOK / GRILL CHEF – TAKA TAKA (BRISTOL)

Chef

Chef de Partie

Head Chef/Sous Chef

Kitchen Team Leader

Kitchen Team Leader

Kitchen Team Leader

Chef

Cafe Chef

Mobile Chef Manager - Bristol

Restaurant Manager

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