Catering manager Work, Jobs in Worcestershire (with Salaries)

Chef Manager
Impact Food Group —Worcester
- £32,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Area Support Manager (Education Contract Catering) - Dudley
Relish School Food Ltd —Dudley
- £15 an hour
- Full-time
- Management
- Cooking
- Travel
- Free parking
- Flexitime
Quick apply
4d
Catering Manager
Sodexo —Birmingham
- Up to £40,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Employee assistance programme
Quick apply
8d
Catering Manager
Stour Vale Academy Trust —Wordsley
- £26,761 - £29,220 a year
- Full-time
- Supervising experience
- Organisational skills
- In-person
- Free parking
- Employee assistance programme
Quick apply
3d
Catering Manager
Midlands Arts Centre —Birmingham
- £28,724 a year
- Weekend availability
- Bar
- Customer service
- Restaurant management
8d
School Catering Manager
Chartwells —Kingswinford
- £27,300 a year
- Full-time
- Customer service
- Organisational skills
- Communication skills
3d
Catering Manager - Birmingham
14forty —Birmingham
- Organisational skills
- Leadership
1d
SS26/045 Catering Manager
Shropshire Council —Birmingham
- £13.90 - £14.59 an hour
- Full-time
12d
Chef Manager
Benugo —Solihull
- £35,000 - £40,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Catering Supervisor
Eurest —Warwick
- £14.64 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Catering & Events Supervisor
Shakespeare Birthplace Trust —Stratford-upon-Avon
- £11,148.84 a year
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Employee assistance programme
- Employee discount
11d
Catering Supervisor
Holroyd Howe —Cheltenham
- Up to £13.10 an hour
- Overtime
- Customer service
- Organisational skills
- IT
- Employee assistance programme
- Referral programme
Quick apply
Caterlink - Chef Manager
Caterlink —Dudley
- £14 an hour
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
12d
Hospitality Supervisor - Monday to Friday
Lexington Catering —Birmingham
- £27,000 - £28,000 a year
- Full-time
Quick apply
9d

More jobs to discover

Find similar jobs that you might be interested in.

Area Support Manager (Education Contract Catering) - Dudley
Relish School Food Ltd —Dudley
Note: *Must have access to own transport (insured for business use). The role will see you work closely with the Operations Manager and on site teams to manage…
£15 an hour
Quick apply
4d
Central Support Chef
Impact Food Group —Wolverhampton
Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle. We’re looking for someone with:
£35,000 a year
Quick apply
1d

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Chef Manager

Impact Food Group -
Worcester

Quick apply

Job details

Full-time
£32,500 a year

Benefits

Employee discount

Qualifications

Management
Cooking
Catering
Organisational skills
Kitchen management
Leadership
Communication skills
Kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Chef Manager

School Location: Nunnery Wood High School- Worcester, WR5 2LT

Working Days: Monday to Friday

Shifts & Working hours: 6.30am-3.30pm (45 hours per week)

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks)

Pay Details: £32,500 Annum

What will I be doing?

As a Chef Manager, you’ll take full responsibility for running a high-volume kitchen, serving fresh, seasonal meals to hundreds of students every day. This is a hands-on, leadership role where you’ll manage your team, maintain high standards, and ensure smooth, efficient service.

Your responsibilities will include:

Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals at high volume
Planning menus, managing stock, and controlling budgets
Ensuring all food hygiene, safety, and compliance standards are met
Building strong relationships with onsite clients and stakeholders
Overseeing the smooth running of service, from prep to finish

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Chef Manager with a passion for high-volume catering and strong leadership skills.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Proven ability to cook fresh, seasonal food at high volumes
Strong people management and team leadership skills
Experience managing kitchen operations, stock, and compliance
Excellent organisational and communication skills
A proactive, hands-on approach and pride in maintaining high standards

If you thrive in fast-paced environments and enjoy leading teams to deliver great food, this could be the role for you.

What’s in it for you?

We offer a fantastic work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meals on shift and uniform provided

Plus, you’ll benefit from:

Ongoing training, development, and career progression opportunities
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives with the chance to win shopping vouchers

This is your opportunity to lead a high-volume kitchen, develop your career, and make a real difference in students’ lives.

Next steps

If you think you’ve got what it takes, we’d love to hear from you!

Please note: An interview, trade test and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

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catering manager jobs in worcestershire

Chef Manager

Area Support Manager (Education Contract Catering) - Dudley