Sous chef Work, Jobs in Workington, Cma (with Salaries)

Sous Chef (accommodation available)
The Ruddings Hotel —Keswick
- £37,000 - £43,000 a year
- Full-time
- English
- Hotel
- In-person
- Employee discount
Quick apply
10d
Sous Chef ( Senior)
Washington Central Hotel —Workington
- £30,000 - £36,000 a year
- Full-time
- Bar
- Inventory control
- Hotel
- Employee discount
- Gym membership
Quick apply
CDP/Sous Chef
Old Mill Dearham LTD —Maryport
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Junior Sous Chef
Saludo Lounge —Workington
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
Head Chef Designate
Loungers —Keswick
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Management
- Cooking
- Employee discount
Quick apply
Chef de Partie/Commis Chef
Briery hotel —Workington
- £10.85 - £12.71 an hour
- Part-time
- Hotel
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply

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Sous Chef ( Senior)
Washington Central Hotel —Workington
3 nights off per week. We are a looking for a passionate Senior Sous Chef with solid experience to support the running of our busy food operation.
£30,000 - £36,000 a year
Quick apply
Junior Sous Chef
Saludo Lounge —Workington
Early access to your pay with Stream. A natural team player who rolls their sleeves up,leads from the front,and genuinely cares about the food that goes out.
£13.10 - £13.30 an hour
Quick apply

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Sous Chef (accommodation available)

The Ruddings Hotel
Keswick

Quick apply

Job details

Permanent | Full-time
£37,000 - £43,000 a year
10 days ago

Benefits

Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Driving Licence
GCSE
English
Kitchen management
Professional kitchen experience

Full job description

The Ruddings Hotel is a newly renovated 20-bedroom hotel in Braithwaite, near Keswick, with a busy and growing restaurant serving both local residents and visitors to the Lake District. Our menus combine quality bistro favourites with restaurant-style dishes, using fresh ingredients and offering plenty of variety.

Due to continued growth, we are looking for an experienced Sous Chef to join our established kitchen team.

This would suit a strong Sous Chef who is comfortable taking responsibility for the kitchen when required. You will work alongside an experienced team, helping to maintain high standards of food quality, consistency and kitchen organisation.

We operate five successful establishments in the local area, with our chefs working as a team and supporting one another when required.

We are looking for someone who is reliable, organised and enjoys being part of a supportive team, with a genuine interest in producing consistently good food.

Salary: £37,000–£43,000 per year, depending on experience.

Live-in accommodation can be provided if required.

This is a permanent position.

Job Types: Full-time, Permanent

Pay: £37,000.00-£43,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
On-site parking

Education:

GCSE or equivalent (preferred)

Experience:

Sous Chef: 2 years (preferred)

Language:

English (required)

Licence/Certification:

Driving Licence (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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sous chef jobs in workington, cma

Sous Chef (accommodation available)

Sous Chef ( Senior)

CDP/Sous Chef

Junior Sous Chef

Head Chef Designate

Chef de Partie/Commis Chef

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