Junior chef Work, Jobs in Wyberton, Lin (with Salaries)

Chef
Wheatsheaf Inn —Boston
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Annual leave
Quick apply
9h
Junior Sous Chef
White Hart Hotel, Boston —Boston
- £13 - £15 an hour
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
12d
Sous Chef
The Olive Grove / Sofia's —Hunstanton
- £40,000 - £41,000 a year
- Weekend availability
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
Cook/Chef
The Barn Restaurant —Wisbech
- £12.80 - £14.31 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
8d
Junior Kitchen Manager (Sous Chef)
Butlin's —Skegness
- Weekend availability
- Leadership
- Employee discount
Chef
Caley Hall Hotel Ltd —Hunstanton
- £30,000 - £36,000 a year
- Weekend availability
- Cooking
- Hotel
- IT
- Free parking
Quick apply
Chef/Cook
The Red Lion Hotel —Spalding Wygate
- £11 - £13 an hour
- Full-time
- Serving
- Hospitality
- Customer service
Quick apply
Sous Chef
Butlin's —Skegness
- Full-time
- Continuous improvement
- Organisational skills
- Leadership
Firehouse Grill Junior Kitchen Manager (Sous Chef)
Butlin's —Skegness
- Full-time
- Resort
Chef De Partie
Benugo —Sandringham
- £13 - £15 an hour
- Weekend availability
- Hotel
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply

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Junior Sous Chef
White Hart Hotel, Boston —Boston
We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your…
£13 - £15 an hour
Quick apply
12d
Sous Chef
The Olive Grove / Sofia's —Hunstanton
_*If you thrive in a fast-paced environment, love creating high-quality dishes, and want to be part of an ambitious independent hospitality business, we’d love…
£40,000 - £41,000 a year
Quick apply

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Chef

Wheatsheaf Inn
Boston

Quick apply

Job details

Part-time | Full-time
9 hours ago

Benefits

Annual leave
Discounted or free food
Company pension
On-site parking

Qualifications

Hospitality
Driving Licence
Culinary experience
Cooking
English
Food preparation
Chef
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Full-time / Part-time

About the Role

We are looking for an experienced and passionate Chef to join our team. The successful candidate will be responsible for preparing high-quality dishes, maintaining excellent food hygiene standards, and supporting the smooth day-to-day operation of the kitchen. This role is ideal for someone who thrives in a fast-paced environment and takes pride in producing consistently excellent food.

Key Responsibilities

Prepare, cook, and present high-quality meals in line with menu specifications.
Maintain high standards of food quality, presentation, and consistency.
Ensure compliance with food safety, hygiene, and health and safety regulations.
Manage stock levels, rotate ingredients, and minimise food waste.
Assist with menu planning and the development of new dishes.
Work collaboratively with the kitchen team to ensure efficient service.
Maintain a clean, organised, and safe kitchen environment.
Train and support junior kitchen staff when required.

Skills and Experience

Previous experience working as a professional chef in a busy kitchen.
Strong knowledge of food preparation techniques and kitchen operations.
Excellent understanding of food hygiene and safety standards.
Ability to work well under pressure and manage multiple tasks.
Strong communication and teamwork skills.
Creative approach to food preparation and presentation.
Relevant food hygiene certification is desirable.

What We Offer

Competitive pay based on experience.
Opportunities for training and career development.
Supportive and friendly working environment.
Staff meals during shifts.
Company pension (where applicable).
Paid holiday entitlement.

How to Apply

If you are an experienced chef with a passion for delivering exceptional food and excellent kitchen standards, we would love to hear from you. Please submit your CV along with a brief cover letter outlining your experience and suitability for the role.

Job Types: Full-time, Part-time

Benefits:

Company pension
Discounted or free food
On-site parking

Experience:

Chef: 3 years (required)
Cooking: 3 years (required)

Language:

English (required)

Licence/Certification:

Driving Licence (required)

Location:

Boston PE20 3QR (preferred)

Work Location: In person

Quick apply

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junior chef jobs in wyberton, lin

Chef

Junior Sous Chef

Sous Chef

Cook/Chef

Junior Kitchen Manager (Sous Chef)

Chef

Chef/Cook

Sous Chef

Firehouse Grill Junior Kitchen Manager (Sous Chef)

Chef De Partie

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