Scheduling Work, Jobs in Perth (with Salaries)

Restaurant Manager
Angus Hotel and Spa —Blairgowrie
- From £29,000 a year
- Full-time
- Restaurant management
- Cooking
- English
- Employee discount
Quick apply
7d
Field Applications Engineer-Machine Tool
Renishaw —Dundee
- Up to £85,000 a year
- Full-time
- Engineering
- Electrical experience
- Bachelor's degree
- Annual leave
- Employee assistance programme
Technical Services Manager - Electrical
Equans —Kirkcaldy
- Full-time
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Applications Engineer-Machine Tool-Cincinnati, Ohio
Renishaw —Dundee
- Up to £85,000 a year
- Full-time
- Engineering
- Electrical experience
- Bachelor's degree
- Annual leave
- Employee assistance programme
Assistant Outlet Manager
FAIRMONT —St. Andrews
- Full-time
- Annual leave
- Employee discount
Quick apply
Front of House Manager
The Glen Tavern Dunfermline —Dunfermline
- £13 - £14 an hour
- Full-time
- Hospitality
- Hotel
- Supervising experience
Quick apply
10d
Home Care Supervisor/ Team Lead
Eidyn Care —Lochgelly
- £13.85 - £16.80 an hour
- Full-time
- Mentoring
- Training & development
- Care plans
Quick apply
Food & Beverage Supervisor
Apex Hotels Ltd —Dundee
- £13.65 an hour
- Part-time
- Bar
- Restaurant management
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Associate dentist
Crieff - Care Dental (34-36 Comrie Street) —Crieff
- Part-time
- Patient care
- Communication skills
Quick apply

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Restaurant Manager

Angus Hotel and Spa
Blairgowrie

Quick apply

Job details

Permanent | Full-time
From £29,000 a year
7 days ago

Benefits

Cycle to work scheme
Discounted or free food
Employee discount

Qualifications

Supplier ordering
Food service team management
Stock ordering
Restaurant management
Cooking
Barista experience
English
Performance management
Food safety and hygiene regulations
Handling customer enquiries
Supervising experience
Personal Licence
Food and beverage team management
Kitchen team management
Restaurant first-line management experience
Organisational skills
Cleaning
Customer interaction
Kitchen inventory control
Stock replenishment
Guest services
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
Marketing
Food service management

Full job description

Job Overview
We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations within a vibrant dining establishment. The successful candidate will be responsible for ensuring exceptional service, maintaining high standards of food safety and quality, and leading a dedicated team. This role offers an excellent opportunity for a motivated individual with strong leadership skills to contribute to the success of our restaurant while fostering a welcoming environment for both staff and guests.

Duties

Supervise all aspects of restaurant operations, including food preparation, serving, and customer service.
Manage and motivate staff, including hiring, training, scheduling, and performance management.
Oversee food safety standards and ensure compliance with health regulations.
Coordinate with kitchen staff to maintain high standards of food production and presentation.
Monitor inventory levels and order supplies as needed to ensure smooth service.
Handle customer enquiries and resolve any issues promptly to guarantee guest satisfaction.
Implement marketing strategies to promote the restaurant and increase patronage.
Maintain cleanliness and organisation throughout the premises in accordance with safety standards.
Lead by example in delivering excellent hospitality and culinary experiences.

Experience

Proven supervising experience within a restaurant or hospitality environment.
Extensive restaurant experience with knowledge of food preparation, cooking, and food safety protocols.
Strong team management skills with the ability to lead a diverse staff effectively.
Familiarity with culinary practices, food production processes, and kitchen operations.
Experience in hospitality settings such as hotels or bars is advantageous.
Background in serving or barista roles is beneficial but not essential.
Demonstrated leadership capabilities with excellent organisational skills. This role requires a passionate professional committed to delivering outstanding dining experiences while maintaining operational excellence. The ideal candidate will possess a blend of culinary knowledge, managerial expertise, and exceptional interpersonal skills to thrive in our busy environment.

Pay: From £29,000.00 per year

Benefits:

Cycle to work scheme
Discounted or free food
Employee discount

Ability to commute/relocate:

Blairgowrie PH10 6NH: reliably commute or plan to relocate before starting work (preferred)

Experience:

Restaurant management: 5 years (preferred)

Language:

English (required)

Licence/Certification:

Personal Licence (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

scheduling jobs in perth

Restaurant Manager

Field Applications Engineer-Machine Tool

Technical Services Manager - Electrical

Applications Engineer-Machine Tool-Cincinnati, Ohio

Assistant Outlet Manager

Front of House Manager

Home Care Supervisor/ Team Lead

Food & Beverage Supervisor

Associate dentist

I want to receive the latest job alerts for scheduling in perth

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