Head chef/kitchen manager Work, Jobs in Hessle (with Salaries)

Head Chef/Kitchen Manager
The Gardeners Country Inn —Kingston upon Hull
- £15.50 - £18.00 an hour
- Full-time
- Management
- Organisational skills
- In-person
- Free parking
- Store discount
Quick apply
Head Chef/Kitchen Manager
Tap & Tail —Cleethorpes
- From £31,200 a year
- Bar
- Management
- Inventory control
- Employee discount
Quick apply
Head Chef
Marston's Pubs —Welton
- From £15 an hour
Quick apply
Food and Beverage Manager
Valor Hospitality —Kingston upon Hull
- £35,000 a year
- Restaurant
- Marketing
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Manager
Haven —Humberston
- Weekend availability
- Customer service
- Organisational skills
- Budgeting
- Employee discount
Quick apply
3d
Food and Beverage Manager
William's Den —Brough
- £28,000 - £32,000 a year
- Weekend availability
- Restaurant management
- Supervising experience
- Team management
- Free parking
- Store discount
Quick apply
Chef/Cook
St Marys Chanterlands Lodge —Kingston upon Hull
- £15.38 an hour
- Weekend availability
- Management
- Recruiting
- Cleaning
Quick apply
20h
Part-time Chef
Priory —Market Weighton
- £18,932.16 a year
- Part-time
- Customer service
- Rehabilitation centre
- Communication skills
- Free parking
- Annual leave
Quick apply
8d
Chef de Partie
Oaklands Hall Hotel —Waltham
- £28,000 - £30,000 a year
- Full-time
- Serving
- Inventory control
- Customer service
Quick apply
11d
Chef (BANK)
Tanglewood Care Services —Humberston
- £13.80 - £16.07 an hour
- Supervising experience
- Team management
- Cleaning
- Referral programme
Quick apply
14d
Kitchen Team Leader
St James Hotel Grimsby —Grimsby
- £13 an hour
- Weekend availability
- Management
- Cooking
- Team management
- Free parking
- Employee discount
Quick apply

More jobs to discover

Find similar jobs that you might be interested in.

Head Chef/Kitchen Manager
The Gardeners Country Inn —Kingston upon Hull
A positive attitude and the ability to thrive in a busy kitchen. Career progression opportunities within a growing hospitality group. We’re Hiring – Head Chef.
£15.50 - £18.00 an hour
Quick apply
Head Chef/Kitchen Manager
Tap & Tail —Cleethorpes
Work alongside the owner to develop new dishes and seasonal menus. Maintain exceptional food quality and presentation. Manage stock, ordering and food margins.
From £31,200 a year
Quick apply

I want to receive the latest job alerts for head chef/kitchen manager in hessle

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef/Kitchen Manager

The Gardeners Country Inn -
Kingston upon Hull

Quick apply

Job details

Full-time | Fixed term contract
£15.50 - £18.00 an hour

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Company events
Employee discount
Flexible schedule
On-site parking

Qualifications

Management
Stock ordering
Food hygiene
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Budget planning
Kitchen team management
Organisational skills
Stocking
Kitchen inventory control
Specials menu development
Chef experience
Kitchen stock ordering
Leadership
Professional kitchen experience

Full job description

We’re Hiring – Head Chef

Salary: £15.50–£18.00 per hour (depending on experience)

Are you a passionate, creative chef looking for your next challenge? Do you want the freedom to put your own stamp on a kitchen while working with a supportive and experienced team?

We’re looking for an exceptional Head Chef to lead one of our kitchens and help deliver outstanding fresh food.

What you’ll be doing:

Leading and inspiring the kitchen team.
Designing and developing your own menus and seasonal specials.
Maintaining high standards of food quality, presentation, and consistency.
Managing stock, ordering, GP, and kitchen budgets.
Ensuring excellent food hygiene and health & safety standards.
Working alongside other highly skilled chefs across our venues to share ideas and create exciting new dishes.

What we’re looking for:

Previous experience as a Head Chef or experienced Sous Chef ready to step up.
A passion for fresh, quality food.
Strong leadership and organisational skills.
Creativity and the confidence to develop your own menus.
A positive attitude and the ability to thrive in a busy kitchen.

What we offer:

£15.50–£18.00 per hour

Flexible working hours for a great work-life balance

Freedom to create your own menus and daily specials

Work alongside a talented team of experienced chefs

Company perks and staff benefits

Career progression opportunities within a growing hospitality group

If you’re ready to take ownership of a kitchen and showcase your creativity, we’d love to hear from you.

Apply now and become part of our growing team!

Pay: £15.50-£18.00 per hour

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Flexible schedule
Free parking
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

head chef/kitchen manager jobs in hessle

Head Chef/Kitchen Manager

Head Chef/Kitchen Manager

Head Chef

Food and Beverage Manager

Kitchen Manager

Food and Beverage Manager

Chef/Cook

Part-time Chef

Chef de Partie

Chef (BANK)

Kitchen Team Leader

More jobs to discover

I want to receive the latest job alerts for head chef/kitchen manager in hessle

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected