Chef de Work, Jobs in Penzance, Con (with Salaries)

Chef de Partie
HiStory Hospitality —St Ives
- Up to £16 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Gym membership
Quick apply
Chef de Partie
Old Success Inn, Sennen Cove —Sennen
- Up to £13.71 an hour
- Part-time
- Bar
- Cooking
- Restaurant
Quick apply
Chef de Partie
The Royal Duchy Hotel —Falmouth
- £31,000 - £33,500 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Free parking
- Store discount
Quick apply
12d
Chef de Partie
Penmere Manor Hotel —Falmouth
- £13.50 an hour
- Part-time
- Cooking
- Hotel
- In-person
- Free parking
Quick apply
5d
Chef De Partie
The Idle Rocks —Falmouth
- £13.00 - £14.50 an hour
- Full-time
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Chef De Partie
Kota Kai —Porthleven
- From £13.50 an hour
- Cooking
- Restaurant
- Employee discount
Quick apply
Chef de Partie
Lifeboat Inn, St Ives —St Ives
- Up to £13.71 an hour
- Full-time
- Cooking
Quick apply
Chef De Partie
Polurrian on the Lizard —Mullion
- £27,500 a year
- Full-time
- Hospitality
- Hotel
- Driving
Quick apply
Chef de Partie
PANDORA INN —Falmouth
- £12.71 - £15.00 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
Sous Chef
Palacio Lounge —Falmouth
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Jnr Sous Chef
The Royal Duchy Hotel —Falmouth
- £33,000 - £36,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Store discount
Quick apply
Chef de Partie
The Falmouth Hotel - Kitchen —Falmouth
- Part-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
All Roles Copy
Restaurant Mor —St Ives
- £11 - £16 an hour
- Part-time
- Restaurant
Quick apply
2d
Chef
Palacio Lounge —Falmouth
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef de Partie
The Alverton Hotel - Restaurant —Truro
- Part-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
Senior Chef de Partie
Basset Arms Kitchen —Portreath
- Full-time
- Cooking
- Employee discount
Quick apply
1d
Chef
ASK Italian —Truro
- £12.71 - £14.65 an hour
- Annual leave
- Employee discount
12d
Chef Opportunities!
ASK Italian —Truro
- £12.71 - £15.75 an hour
- Annual leave
- Employee discount
5d
Chef
Haven —Perranporth
- £14.71 an hour
- Weekend availability
- Cooking
- Employee discount
Quick apply
2d

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Chef de Partie
HiStory Hospitality —St Ives
Hailing from Nottingham,Tom Sellers is a two Michelin-starred Chef who opened his first restaurant,Restaurant Story,at 26.
Up to £16 an hour
Quick apply
Chef de Partie
Old Success Inn, Sennen Cove —Sennen
In house training programmes to support progression and learning. Paid time off to volunteer. Take pride in keeping everywhere clean and tidy.
Up to £13.71 an hour
Quick apply

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Chef de Partie

HiStory Hospitality
St Ives

Quick apply

Job details

Full-time
Up to £16 an hour

Benefits

On-site gym
Discounted or free food
Gym membership

Full job description

Up to £16 per hour

Set above one of Britain’s most beautiful white sand beaches,MOR is a restaurant defined by its coastal location and its ambition to explore the natural wonders on its doorstep. Tom Sellers brings his visionary approach and signature storytelling to Carbis Bay,working with world-class Cornish produce to create an unforgettable dining experience at the point where land and sea meet.

What We Can Offer You

Staff Meals and Beverages whilst on shift
Use of onsite gym
25% off Food and Beverage across the Estate for you,your family and friends
50% off Stays across the Estate for you,your family and friends
Spa discounts
Complimentary lunch of dinner in restaurant on birthday
Use of SUP's from Ocean Sports Centre

Chef de Partie Requirements

Previous experience in a similar role
You will be passionate about food and hospitality
Possess a willingness to learn and work as part of a team
Warm and friendly personality
Impeccable attention to detail

Tom Sellers

Hailing from Nottingham,Tom Sellers is a two Michelin-starred Chef who opened his first restaurant,Restaurant Story,at 26. At launch,Tom’s unique approach garnered significant critical acclaim,being awarded a Michelin Star just five months after opening,with a second star following in 2021.

Tom learned his craft from some of the world’s most influential Chefs and spent time working alongside the likes of Tom Aikens in London,Thomas Keller at three Michelin-starred per se in New York,and René Redzepi at two Michelin-starred Noma in Copenhagen,all before the age of 21.

Story Cellar,a Parisian inspired rotisserie style restaurant opened in 2023 to much critical acclaim followed by Dovetale at 1 Hotel Mayfair,where the restaurant offers a sustainably minded,produce led à la carte menu of reimagined European classics,bolstered by dishes cooked over the grill,and an abundant raw bar.

Quick apply

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