9
sous chef jobs in portmahomack, sct
Spruce, Newhall Mains —Dingwall
- £40,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee discount
Quick apply
Spruce, Newhall Mains —Dingwall
- £34,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee discount
Quick apply
Platform 1864 —Tain
- £33,000 - £36,000 a year
- Full-time
- In-person
- Leadership
- Communication skills
- Free parking
- Store discount
Quick apply
Mosset Tavern —Forres
- £39,000 - £42,000 a year
- Weekend availability
- Serving
- Hospitality
- Cooking
- Employee discount
Quick apply
8d
The Classroom Bar & Bistro —Nairn
- From £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
9d
Parkdean Resorts —Nairn
- Weekend availability
- Leadership
- Resort
- Store discount
- Employee assistance programme
Quick apply
6d
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Spruce, Newhall Mains —Dingwall
Previous experience in a quality restaurant is preferred but not essential. Ensure food hygiene and cleanliness standards are consistently met.
£34,000 a year
Quick apply
Platform 1864 —Tain
The right candidate must have passion and dedication for the hospitality industry and must be able to work on a full time and permanent basis.
£33,000 - £36,000 a year
Quick apply
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