Head chef Work, Jobs in Witnesham, Sfk (with Salaries)

Chef Trainer
The Opportunity Provider —Whitton
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
Relief Chef Manager
Miquill —Ipswich
- £17 an hour
- No weekends
- Culinary experience
- Cooking
- School
Head Chef
Kettleburgh Chequers —Woodbridge
- £35,000 - £40,000 a year
- Full-time
- Supervising experience
- In-person
- Leadership
- Free parking
Quick apply
6d
Head Chef
Martello Lounge —Clacton-on-Sea
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Chef Manager
OCS Group —Ipswich
- £19.23 an hour
- Monday to Friday
- Microsoft Excel
- Customer service
- Microsoft Office
8d
Kitchen Manager/Head Chef
M&P Pub Group Ltd —Clacton-on-Sea
- £32,000 - £35,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Free parking
- Annual leave
Quick apply
14d
Head Chef
Thomas Franks Ltd —Ipswich
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Free parking
- Employee assistance programme
Quick apply
7d
Head Chef
Toby Carvery - Colchester —Colchester
- Up to £40,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Head Chef
The Essex Golf and Country Club —Colchester
- £35,000 - £37,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
4d
Head Pizza Chef
South Street Pubs Ltd - The Pizza Place —Manningtree
- £37,000 - £40,000 a year
- Weekend availability
- Cooking
- In-person
- Employee discount
Quick apply
12d
Head Chef
The Carriers Arms Public House —East Bergholt
- £27,470.71 - £40,000.00 a year
- Full-time
- Cooking
- In-person
Quick apply
Head Chef / Kitchen Manager
Abberton Manor (Heritage Manor Ltd) —Colchester
- Up to £15 an hour
- Part-time
- Nursing home
- Culinary experience
- In-person
- Store discount
- Employee discount
Quick apply
1d
Head Chef
Stoke by Nayland Resort —Colchester
- Cooking
- Hotel
- Restaurant
- Free parking
- Employee assistance programme
Head Chef/Kitchen Manager
Hare & Hounds - Leavenheath —Colchester
- £33,000 - £36,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Annual leave
Quick apply
11h
Chef Manager
Elior UK —Bury St. Edmunds
- £32,750 a year
- Full-time
Quick apply
8d
Head Chef
Healthcare Homes —Ipswich
- £14.50 an hour
- Weekend availability
- Nursing home
- Organisational skills
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
18h
Chef Manager
Aramark —Leiston
- £30,156 a year
- Weekend availability
- Supervising experience
- Food service
- Leadership
- Free parking
Chef Manager
Sodexo —Sudbury
- £33,000 - £35,000 a year
- Weekend availability
- Leadership
- Employee assistance programme
Quick apply
7d
Chefs - All Levels
Stoke by Nayland Resort —Colchester
- From £12.77 an hour
- Bar
- Cooking
- Hotel
- Free parking
- Employee assistance programme

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Forklift licence is desirable but not essential – training can be provided. Previous experience in a warehouse, stores, or stock control environment is…
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Chef Trainer

The Opportunity Provider -
Whitton

Quick apply

Job details

Full-time
From £29,000 a year

Benefits

Employee assistance programme
Life insurance
Sick pay

Qualifications

Google Suite
Driving Licence
Culinary experience
GCSE
Cooking
English
Organisational skills

Full job description

Share Your Culinary Expertise and Inspire Future Chefs

Salary: From £29,000 + tax-free bonus | Location: Remote (covering the Norfolk, Suffolk and Cambridge area) | Role: Chef Trainer

Are you an experienced chef ready for something new? Join HIT Training, an award-winning training provider, as a Chef Trainer. Enjoy the rewarding experience of sharing your skills with apprentices and shaping the culinary future. You’ll work Monday to Friday, with a mix of home flexibility and workplace visits, offering a better work-life balance.

What You'll Be Doing:

Guiding apprentices at all levels, helping them develop their skills and confidence in the kitchen.
Supporting apprentices at our award-winning Chef Academy. Providing hands-on training in essential techniques.
Personalising learning plans to suit each apprentice’s needs, ensuring they have the tools to thrive.
Demonstrating how functional skills like maths and English fit into the culinary world.
Building relationships with employers and updating them on their apprentices’ progress.
Managing administrative tasks and planning effectively using Google Suite and other systems.

A typical week will include around 3 days of travel within your area to visit apprentices, with the rest of your time spent working from home.

What You'll Need to Bring:

Demonstrable experience as a Chef de Partie, Sous Chef, Head Chef, or Kitchen Manager.
Ideally, a professional culinary qualification.
Confidence with technology and good organisational skills.
Level 2 (GCSE) qualification in English and maths (or a willingness to achieve this).
A full driving licence and access to your own vehicle for travel within your region.

Why Work With Us?

We invest in your growth so you can continue to inspire and support others. That’s why we provide access to qualifications and development opportunities to help you grow in your role, including an apprenticeship programme to become a trainer.

We also offer:

A starting salary from £29,000 plus tax-free bonuses when company targets are met.
25 days’ holiday (plus bank holidays) and an extra day for your birthday.
The option to buy or sell up to five additional days’ leave.
Healthcare cash plan, dental plan, hospital treatment plan, employee assistance programmes, and 24/7 GP access.
Enhanced sick pay and life insurance.
Reimbursement for mileage and travel expenses.

Why Join HIT Training?

At HIT Training, we believe in the transformative power of apprenticeships—not just for individuals, but for businesses and the hospitality industry as a whole. We’re proud to be a Disability Confident and Living Wage employer, committed to creating a workplace where everyone can thrive.

If you’d like to know more about the role, our approach to flexible working, or any adjustments we can make to support you during the recruitment process, please get in touch at [email protected].

This role is subject to an Enhanced DBS Check, as we are dedicated to safeguarding the welfare of children, young people, and vulnerable adults.

Quick apply

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head chef jobs in witnesham, sfk

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Chefs - All Levels

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