Sous chef Work, Jobs in Ambleside (with Salaries)

Sous Chef - Daytime
Mathilde's cafe at Heaton Cooper Studio —Ambleside
- £31,000 - £35,000 a year
- Full-time
- Hospitality
- Microsoft Outlook
- Culinary experience
- Free parking
- Store discount
Quick apply
1d
Kitchen Sous Chef
The Ambleside Salutation Hotel & Spa —Ambleside
- From £16 an hour
- Full-time
- Culinary experience
- In-person
- Communication skills
- Employee discount
- Gym membership
Quick apply
9d
Sous Chef
The Ambleside Inn —Ambleside
- Up to £33,700 a year
- Part-time
- Annual leave
- Employee assistance programme
Quick apply
12d
Sous Chef
Kirkstile Inn —Cockermouth
- £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
12d
Sous Chef
Storrs Hall Hotel —Windermere
- £35,000 - £45,000 a year
- Full-time
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
2d
Sous Chef
HF Holidays —Coniston
- £31,411 a year
- Weekend availability
- Employee discount
Quick apply
Head Chef
Lanty Slee —Elterwater
- From £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
7d
Senior Sous Chef
The Albert —Windermere
- £15 - £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
7d
Sous Chef - Live In
The Wordsworth —Grasmere
- £33,700 a year
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
The George Hotel Penrith part of Everbright Hotels —Penrith
- £40,500 - £43,500 a year
- Full-time
- Management
- Cooking
- Hotel
- Employee discount
Quick apply
Chef Roles (Sous Chef, Senior Chef de Partie & Breakfast Chef)
Sedbergh School —Sedbergh
- Up to £33,017 a year
- Full-time
- In-person
- School
- Sick pay
Quick apply
Head Chef
Langdale Chase —Windermere
- Full-time
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
11d
Chef / Cook
HF Holidays —Coniston
- £13.25 an hour
- Weekend availability
- Kitchen experience
- Employee discount
Quick apply
Head Chef Brambles
Brambles —Penrith
- From £40,000 a year
- Full-time
- Management
- Cooking
- In-person
Quick apply
4d
Sous Chef
Favilla —Penrith
- From £28,000 a year
- Weekend availability
- In-person
- Restaurant
- Kitchen experience
- Employee discount
Quick apply
Experienced Sous Chef (Kendal Based, Full-Time)
Romneys —Kendal
- £36,000 a year
- Weekend availability
- Cooking
- In-person
- Employee discount
Quick apply
5d
Sous Chef - Live In
The Wateredge Inn —Ambleside
- Up to £33,700 a year
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
1d
Daytime Chef
Lakeside Hotel & Spa —Ulverston
- Full-time
- Hotel
- Free parking
- Employee assistance programme
Quick apply
12d
Chef de Partie- Live In Available
Netherwood Hotel —Grange-over-Sands
- £32,000 a year
- Cooking
- Hotel
- In-person
- Gym membership
Quick apply
Head Chef
Starboard Hotels —Windermere
- Up to £39,000 a year
- Cooking
- Hotel
- Team management

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Sous Chef - Daytime

Mathilde's cafe at Heaton Cooper Studio
Ambleside

Quick apply

Job details

Permanent | Full-time
£31,000 - £35,000 a year
1 day ago

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Hospitality
Microsoft Outlook
Food preparation experience (4–6 years)
Culinary experience
Cooking
Baking
Catering
Food preparation
Chef
Food safety
Kitchen experience

Full job description

Daytime Sous Chef

Department: Kitchen

Based in Grasmere and connected to The Heaton Cooper Studio art gallery, Mathilde’s is a well-known and highly regarded award winning gallery café. With a focus on an exceptional Scandinavian-inspired menu, and all-day dining. We are looking for a confident and outgoing all-rounder. This is a superb opportunity for a creative kitchen professional, who wants to work in a collaborative environment where they will have the encouragement and opportunity to stamp their mark on an ambitious food operation. We are an accredited Small Green business, and 4th generation Independent family business. There are no split shifts, this is daytime only hours, working on a rota system to cover seven days a week including bank holidays. we close over Christmas.

Job Summary

Working only daytime shifts, you will support our Head Chef to deliver consistently high quality food, while maintaining a safe and hygienic kitchen environment that maintains our 5* hygiene rating. You’ll be efficient and diligent in your work and thrive in a very busy kitchen, under pressure.

Main Duties & Responsibilities

· Fully responsible for daily set-up, operation and close-down of directed section

· Ensure consistent delivery and presentation of high-quality food items

· Maintenance of cleanliness, organisation, stock control and hygiene of section

· Assist with ordering and menu development

· Work and assist other chefs, while maintaining motivation and focus

· Take part in development & training activities as required

· Keep recipes up-to date and in order, with keen focus on allergen requirements

· Assist with food-waste prevention and sustainable practice development

· Be an exceptional team-player, managing relationships and communicating positively at all times

About You

· Strong catering background, with a genuine enthusiasm for high quality food

· Desire to succeed within a small team and ambitious business

· Great communicator, able to manage relationships across the business

· Positive outlook and personality, with ability to show initiative in a small team

· Focused eye for detail, who brings pride to every aspect of the role.

PLEASE NOTE THIS ROLE IS BASED IN THE LAKE DISTRICT AND THERE IS NO LIVE-IN ACCOMMODATION PROVIDED.

Job Types: Full-time, Permanent

Pay: £31,000.00-£35,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Store discount

Experience:

Chef: 5 years (required)

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in ambleside

Sous Chef - Daytime

Kitchen Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Head Chef

Senior Sous Chef

Sous Chef - Live In

Head Chef

Chef Roles (Sous Chef, Senior Chef de Partie & Breakfast Chef)

Head Chef

Chef / Cook

Head Chef Brambles

Sous Chef

Experienced Sous Chef (Kendal Based, Full-Time)

Sous Chef - Live In

Daytime Chef

Chef de Partie- Live In Available

Head Chef

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