Beverage manager Work, Jobs in Ballyclare, Ant (with Salaries)

Bar Manager - The Rabbit Hotel & Retreat
Galgorm —Templepatrick
- £34,000 - £40,000 a year
- Weekend availability
- Hospitality
- Bar
- Sales
7d
Bar Manager
Hilton Belfast —Belfast
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee discount
- Referral programme
Quick apply
Bar Supervisor/Manager
Afterglass Group Ltd —Lisburn
- £28,000 - £29,000 a year
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
9h
Sales Host
Everlast Gyms —Bangor
- Part-time
- IT
- Employee discount
- Gym membership
Quick apply
Concierge
The Bedford Hotel Belfast —Belfast
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
Assistant Manager Hotel
The Warren Group —Belfast
- £24,420 - £32,000 a year
- Full-time
- Bilingual
- Hospitality
- English
Quick apply
Sales Manager
Bannatyne —Belfast
- £14 an hour
- Weekend availability
- CRM software
- Sales
- Social media management
- Annual leave
- Employee assistance programme
6d
Principal Quality Systems Manager
Ohio Syrup Food Innovations Ltd —Lisburn
- £80,000 - £90,000 a year
- Full-time
- English
- Analysis skills
- Continuous improvement
Quick apply
3h
Customer Success Manager - CattleEye
GEA Group Aktiengesellschaft —Belfast
- Full-time
- Microsoft Excel
- Microsoft Office
- Bachelor's degree
Supervisor
Bob & Berts —Belfast
- £13.00 - £13.50 an hour
- Weekend availability
- Customer service
- Merchandising
- Basic maths
Quick apply
10d
Assistant Beverage Manager
Hastings Hotels —Belfast
- £27,250 a year
- Weekend availability
- Bar
- Management
- Customer service
- Free parking
- Annual leave
Quick apply
1d
Night Manager
The Bedford Hotel Belfast —Belfast
- Weekend availability
- Hospitality
- Bar
- Hotel
Quick apply
7d
Bar Person - The Castle Kitchen + Bar
Galgorm —Galgorm
- £13.02 - £14.52 an hour
- Weekend availability
- Bar
- Restaurant
- Communication skills
Printer
Smurfit Westrock —Belfast
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
14d
Food & Beverage Supervisor
Hilton Belfast —Belfast
- Weekend availability
- Hospitality
- Hotel
- Supervising experience
- Employee discount
- Referral programme
Quick apply
Mixologist
Hilton Belfast —Belfast
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee discount
- Referral programme
Quick apply
Food & Beverage Assistant - Galgorm
Galgorm —Galgorm
- £12.71 - £14.21 an hour
- Weekend availability
- Restaurant
- Communication skills
- Resort
Barista - Shipyard Cafe - Belfast Intl. Airport
Lagardère Travel Retail (UK & IRE) —Belfast
- £13.50 an hour
- Weekend availability
- Customer service
- Basic maths
- Food service
- Store discount
- Employee discount
Quick apply
Breakfast F&B Assistant - Gillies
Galgorm —Galgorm
- £12.71 - £14.21 an hour
- Weekend availability
- Restaurant
- Communication skills
- Resort
Store Operative
The Odyssey Trust —Belfast
- £26,728 a year
- Weekend availability
- Computer skills
- Communication skills
- Free parking
- Store discount
11d

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Bar Manager - The Rabbit Hotel & Retreat

Galgorm
Templepatrick

Apply Now

Job details

Full-time
£34,000 - £40,000 a year
7 days ago

Qualifications

Hospitality
Driving Licence
Sales
Upselling
Continuous improvement
Bartending
Leadership
Communication skills
Hotel experience

Full job description

THE CLOSING DATE FOR APPLICATIONS WILL BE FRIDAY 17TH JULY 2026

JOB TITLE: Hunters Bar Manager - The Rabbit Hotel & Retreat

JOB REFERENCE: HBMRH 07/26

REPORTING TO: Restaurant & Bar Operations Manager

HOURS: Full-time including weekends 4/5 day week to be discussed at interview and dictated by business needs on a rolling basis

LOCATION: The Rabbit Hotel & Retreat, Templepatrick

PAY SCALE: Full Time Contract based on 4-5 working days including weekends & holiday periods, PAYSCALE: £34,000 - £40,000

About the role:

Reporting to the Restaurant & Bar Operations Manager, the Hunters Bar Manager will take ownership of the day-to-day operation of Hunters Bar, leading a premium bar and restaurant experience within The Rabbit Hotel. As an extension of the main restaurant, the role is responsible for delivering exceptional beverage and floor service, driving commercial performance, developing the team and creating memorable experiences for both hotel guests and our loyal local clientele.

Main Responsibilities

Operational Leadership

Lead the daily operation of Hunters Bar, ensuring exceptional standards across both bar and restaurant floor service.
Maintain outstanding opening, closing and service standards, including cash handling and key holder duties.
Lead by example during service, motivating and developing the team to deliver warm, professional hospitality.
Ensure restaurant-quality table service, food knowledge, table etiquette and guest interaction are consistently delivered.
Maintain a safe, clean and compliant working environment in line with company and licensing standards.

Beverage & Commercial Performance

Maintain exceptional beverage quality, presentation and recipe consistency.
Drive beverage sales through product knowledge, premium service and upselling.
Support the development of seasonal cocktail menus, promotions and beverage initiatives.
Identify opportunities to grow revenue, profitability and the overall guest experience.

Stock & Supplier Management

Take ownership of beverage ordering, stock control, stock takes and cost management.
Monitor wastage, stock variances and product usage to maximise profitability.
Maintain an understanding of supplier relationships and commercial opportunities.
Build strong relationships with suppliers and sales representatives to support product development, training and promotional activity.

Team Development

Recruit, train, coach and inspire a high-performing team.
Ensure all team members consistently deliver company, AA and service standards.
Foster a positive team culture built on professionalism, accountability and collaboration.

Guest Experience

Deliver exceptional guest experiences through genuine hospitality and attention to detail.
Build lasting relationships with our loyal local clientele, creating a welcoming environment that encourages repeat business and community engagement.
Ensure Hunters provides a seamless food and beverage experience, reflecting the standards of the main restaurant in a relaxed, vibrant setting.
Respond to guest feedback professionally, using insights to continually improve the Hunters experience.

Continuous Improvement

Keep up to date with industry trends and beverage innovation.
Work closely with the Restaurant & Bar Operations Manager and Food & Beverage Manager to enhance standards, develop the Hunters offering and drive continuous improvement.

Applicant Criteria

Essential

Minimum four years' experience in premium bar operations, with at least two years in a leadership or management role.
Extensive knowledge of cocktails, wines, spirits, beers and premium beverage service.
Experience managing stock control, ordering, beverage costs and supplier relationships.
Proven ability to lead, coach and develop high-performing teams.
Strong commercial awareness with a passion for driving sales and delivering exceptional guest experiences.
Experience within a premium food-led environment, demonstrating excellent table service, restaurant etiquette and food knowledge.
Excellent organisational, communication and leadership skills.
Flexible approach to evenings, weekends and public holidays.

Desirable

Full UK driving license.
WSET, Mixology or equivalent beverage qualifications.
Experience within a luxury hotel or premium hospitality environment.
Experience developing cocktail menus and beverage promotions.

Perks of the job!!

We’re passionate about service, our guests, and, of course, our people. Whether you are new to Hospitality, fancy a different career path or want to extend your knowledge, Galgorm Collection can offer you an endless amount of opportunities.

Why work for us? Click here to find out more! https://www.galgorm.com/why-work-with-us.html

We reserve the right to enhance the criteria to aid shortlisting and, in the event, that we receive large numbers of applications only those that are shortlisted will be contacted.

Please be aware that by applying for this post you are consenting to Galgorm Collection processing the information you have provided for the purposes of Recruitment and Selection for this role. Further details are available in our Job Applicants Privacy Policy available on request from our HR department, please contact [email protected]

GALGORM COLLECTION ARE EQUAL OPPORTUNITY EMPLOYERS

Apply Now

Refine Your Search

beverage manager jobs in ballyclare, ant

Bar Manager - The Rabbit Hotel & Retreat

Bar Manager

Bar Supervisor/Manager

Sales Host

Concierge

Assistant Manager Hotel

Sales Manager

Principal Quality Systems Manager

Customer Success Manager - CattleEye

Supervisor

Assistant Beverage Manager

Night Manager

Bar Person - The Castle Kitchen + Bar

Printer

Food & Beverage Supervisor

Mixologist

Food & Beverage Assistant - Galgorm

Barista - Shipyard Cafe - Belfast Intl. Airport

Breakfast F&B Assistant - Gillies

Store Operative

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