Head chef Work, Jobs in Boston Spa (with Salaries)

Head Chef
Fat Hippo Restaurants Ltd. —York
- From £38,500 a year
- 12 hour shift
- Management
- Organisational skills
- In-person
- Employee assistance programme
- Employee discount
Quick apply
3d
Head Chef
The Marsh Pub —Pudsey
- Up to £40,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Supervising experience
- Free parking
- Employee discount
Quick apply
Head Chef
Be Our Guest Pub Group —Wakefield
- £34,000 - £40,000 a year
- Weekend availability
- Hospitality
- Customer service
- Mentoring
Quick apply
7h
Head Chef
Rise Brunch —York
- £36,000 - £40,000 an hour
- Full-time
- In-person
- Restaurant
- Annual leave
- Employee discount
Quick apply
4d
Head Chef
1988 Bar & Kitchen —Hemsworth
- From £38,000 a year
- Full-time
- Hospitality
- Cooking
- Mentoring
- Free parking
- Employee discount
Quick apply
13d
Head Chef
Claro Lounge —Ripon
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Head Chef
The Sawley Arms Nr Fountains Abbey —Ripon
- From £18 an hour
- Full-time
- In-person
Quick apply
Head Chef
BaxterStorey UK —Leeds
- £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Farmhouse Inns - BRA_102 —Huntington
- Full-time
- English
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
HOTEL HEAD CHEF
Grantley Hall —Grantley
- Hospitality
- Management
- Hotel
- Store discount
- Annual leave
Quick apply
3d
Head Chef
Selby Golf Club —Selby
- £17 an hour
- Weekend availability
- Inventory control
- Cooking
- Hotel
- Employee discount
Quick apply
1d
Head Chef
Legends Global (Europe) —York
- Management
- Inventory control
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
Flaming Grill - BRA_103 —Harrogate
- Full-time
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
The Botanist Leeds —Leeds
- From £40,000 a year
- Full-time
- Management
- Recruiting
- Training & development
- Employee discount
Quick apply
8d
Head Chef
All Bar One Harrogate —Harrogate
- Up to £38,000 a year
- Full-time
- Management
- Inventory control
- Sales
- Annual leave
- Employee discount
Quick apply
Head Chef
Heritage - BRA_208 —York
- Full-time
- English
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Castle —Wakefield
- Up to £39,500 a year
- Full-time
- Management
- Inventory control
- Sales
- Annual leave
- Employee discount
Quick apply
Head Chef Monday-Friday
CH&CO —Leeds
- £40,000 a year
- Full-time
- Hospitality
- Recruiting
- Training & development
- Employee assistance programme
- Employee discount
7d
Head Chef
Cherrybrook Care Home —Bradford
- £14.60 an hour
- Full-time
- Inventory control
- Organisational skills
- Budgeting
- Annual leave
Quick apply
12d
Head Chef
Banco Blanco —Pontefract
- £27,000 - £30,000 a year
- Full-time
- In-person
- Café
- Employee discount
Quick apply

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Head Chef

Fat Hippo Restaurants Ltd. -
York

Quick apply

Job details

Permanent | Full-time
From £38,500 a year
3 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee assistance programme
Employee discount

Qualifications

Kitchen staff training and mentoring
Management
Staff training
Kitchen team management
Organisational skills
Kitchen management
Kitchen inventory control
Training & development
Chef experience
Stocktaking
Team motivation leadership
Professional kitchen experience

Full job description

Fat Hippo are looking for a experienced Head Chef to join our team, with an exciting new opportunity in York!

Why should you work for Fat Hippo?

Salary starting at £38,500 per year + bonus & tips
Contract for 45 hours a week
Paid overtime!
Flexible Pay - access to up to 40% of your earned pay at any point of the month, with the ability to track your income based on your shift earnings in real time
High Street Discounts - Including discounts at supermarkets and high street retailers between 5 - 30%
Flexible access to your tips via TipJar
Employee Assistance Programme
Full training and development provided
Progression opportunities - new restaurant openings and promotions
Company benefits – employee pension and free/discounted staff food depending on hours worked
Based on performance of individuals and sites, we run weekly staff incentives, rewarding brilliant performance
Uniform provided when required
Great working environment – our team are great at making new starters feel welcome and a part of the Fat Hippo family
Opportunity to join a rapidly growing company

What are we looking for?

Kitchen Management experience
Ability to follow and enforce company specifications and hygiene standards
Good organisational skills
Enthusiastic individual who is able to motivate others
Strong team builder
Driven individual who always wants to push boundaries and hit targets
Someone who can train and elevate the level of other staff members at all times

So, who are we looking for?

We’re looking to find friendly, personable, confident individuals, with a committed work ethic and a passion for ‘the good kind of gluttony’ that we love to serve to our customers, to join the Fat Hippo family as we expand.

As a Head Chef at Fat Hippo, you must be familiar with working in an incredibly fast paced kitchen whilst maintaining high specification standards. Working closely with our Executive Chef and Area Head Chef, you’ll be provided with full training in all our systems and procedures to provide you with the best opportunities for success.

You will be responsible for completing kitchen paperwork within set time frames and always to the correct standard, ensuring stock checks are completed efficiently and orders are accurate to prevent any stock shortages at all times.

We’re big believers in helping you get where you want to be. For the right candidate who goes out of their way to impress and support us, there are possibilities to grow within the company in the future as we continue to expand.

Who we are

Born in 2010 with roots in Newcastle Upon Tyne, Fat Hippo are renowned for the best burgers and dirty fries. With a full menu of signature beef and boneless buttermilk chicken patties, we specialise in the best burgers, loaded fries and more ‘good old fashioned, roll up your sleeves and get it all over your face’ food.

Our burger restaurants live all over the UK. We’re recognised for our quality ingredients and quirky flavours, as well as a decent vegan, gluten-free and kids' selection to feed all of the family. Good food, messy fingers and juicy burgers - that's our motto.

Sound a bit of you? Get in touch!

Job Types: Full-time, Permanent

Salary: £38,500 per year

Benefits:

Company pension
Flexible Pay
Discounted or free food
Employee discount
Full Training and uniform provided

Schedule:

10 hour shift
12 hour shift
8 hour shift
Monday to Friday
Overtime
Weekend availability

Experience:

Kitchen Management

Work authorisation:

United Kingdom (required)

Work Location: One location

Job Types: Full-time, Permanent

Pay: From £38,500.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

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