Café manager Work, Jobs in Bramcote, Ntt (with Salaries)

Food & Beverage Shift Leader (Supervisor)
Spring Lakes Watersports & Leisure —Nottingham
- Up to £13 an hour
- Part-time
- Hospitality
- Team management
- Cleaning
- Free parking
- Store discount
Quick apply
3d
Daytime Café - General Manager (37.5 hrs a week)
Stokes Coffee & Tea —Newark-on-Trent
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Free parking
- Store discount
Quick apply
11d
Assistant Manager
Caffe Nero Beeston —Nottingham
- £12.91 - £13.06 an hour
- Full-time
- Customer service
- Supervising experience
- Team management
- Employee discount
- Referral programme
23h
Cafe Team Leader
Tesco UK —Beeston
- £14.12 an hour
- Full-time
- Hospitality
- Sales
- Customer service
2d
Venue Manager
CookieShake UK Limited —Nottingham
- £30,000 a year
- Weekend availability
- Hospitality
- Bar
- Supervising experience
- Store discount
- Employee discount
Quick apply
12h
Assistant Manager – The Old Post Office Tearoom
The Old Post Office Tearoom —Leicester
- £32,000 a year
- Weekend availability
- Restaurant management
- Supervising experience
- Driving
- Free parking
- Employee discount
Quick apply
10d
Cafe Manager
Cafe ltd. —Edwinstowe
- £27,000 - £31,000 a year
- Full-time
- Customer service
- In-person
- Leadership
- Employee discount
Quick apply
Assistant Manager
Montero Lounge —Melton Mowbray
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant management
- Employee discount
Quick apply
Head Barista / Team Leader
Bica Lisboa —Leicester
- £13.50 - £14.50 an hour
- Part-time
- Serving
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
9d
Head Chef
Montero Lounge —Melton Mowbray
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Food & Beverage Team Leader
Postern Leisure Ltd —Needwood
- £12.71 - £15.80 an hour
- Weekend availability
- Bar
- Supervising experience
- Food service experience
- Employee assistance programme
Quick apply
Kitchen Team Leader / Chef de Partie - Pool Bar
Center Parcs —Newark-on-Trent
- £15.05 an hour
- Weekend availability
- Bar
- Management
- Cooking
- Employee discount
8d

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Daytime Café - General Manager (37.5 hrs a week)
Stokes Coffee & Tea —Newark-on-Trent
Identifying opportunities to grow sales and strengthen the customer experience. Is a confident people leader who can coach, support and hold others accountable.
£30,000 - £32,000 a year
Quick apply
11d

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Food & Beverage Shift Leader (Supervisor)

Spring Lakes Watersports & Leisure -
Nottingham

Quick apply

Job details

Permanent | Part-time
Up to £13 an hour
3 days ago

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Employee discount
Flexible schedule
On-site parking

Qualifications

Hospitality
Food and beverage service experience
Front of house supervision
Guest relations
Café experience
Food service team management
Closing procedures
Team leadership
Food hygiene
Coaching
Barista experience
Catering
Shift management
Food safety and hygiene regulations
Food and beverage service
Team management
Coffee experience
Food and beverage team management
Barista coffee making
Coffee shop service
Cleaning
Food preparation
Customer support
Delegation
Communication skills

Full job description

Location: Spring Lakes Watersports & Leisure, Long Eaton
Hours: 20 hours per week, with additional hours available during the busy summer season
Pay: Dependent on age and experience

About Spring Lakes

Spring Lakes Watersports & Leisure is a busy outdoor leisure destination in Long Eaton, offering watersports, open-water swimming, family activities and events.

Our on-site café is an important part of the guest experience, serving a range of food and drinks in a lively, fast-paced environment.

About the Role

We are looking for a confident and motivated Food & Beverage Shift Leader to support the day-to-day running of our café.

You will support the Food & Beverage Team Leader and Head of Food & Beverage while acting as the main point of contact for the café team during your assigned shifts. You will coordinate the team, maintain service and food-safety standards, and help ensure guests receive friendly and efficient service.

This is a hands-on role. You will work alongside the team while providing clear direction and responding to operational or guest issues as they arise.

Key Responsibilities

Act as the main point of contact for the Food & Beverage team during assigned shifts
Lead and coordinate the team to provide efficient, friendly and consistent service
Support the Food & Beverage Team Leader and Head of Food & Beverage with the daily operation of the café
Allocate tasks and ensure team members understand their responsibilities
Support, coach and provide feedback to team members during shifts
Oversee food and drink preparation to maintain quality, presentation and consistency
Ensure food-safety, allergen, hygiene and cleaning procedures are followed
Monitor stock levels and report shortages or operational issues
Maintain clean, organised and well-presented kitchen, service and dining areas
Serve guests, prepare drinks, take orders and assist with food preparation when required
Respond to guest enquiries and resolve service issues professionally
Complete opening, closing and shift handover procedures
Escalate significant incidents or concerns to the appropriate manager

About You

You will ideally have:

Previous experience in a supervisory, senior team member or shift-leading role within hospitality, catering or food service
Experience working in a busy café, restaurant, bar or similar environment
Good knowledge of food hygiene, allergen awareness and safe food-handling practices
The confidence to coordinate a team and make decisions during a busy shift
Strong communication and customer-service skills
A reliable, organised and practical approach to work
The ability to remain calm and set a positive example during busy periods
Flexibility to work weekends, bank holidays and additional hours during the summer season

Barista, kitchen or food-preparation experience would be beneficial but is not essential.

Staff Benefits

Staff discounts on food and drink
Free access to selected watersports activities
Access to our online induction and learning programme
Ongoing training and development opportunities
Experience working in a varied and active outdoor leisure environment

Join Spring Lakes and help us deliver a safe, welcoming and enjoyable food and beverage experience for every guest.

Pay: Up to £13.00 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Flexible schedule
Free parking
On-site parking
Store discount

Experience:

Supervising or Team Leading: 1 year (preferred)
Hospitality: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

café manager jobs in bramcote, ntt

Food & Beverage Shift Leader (Supervisor)

Daytime Café - General Manager (37.5 hrs a week)

Assistant Manager

Cafe Team Leader

Venue Manager

Assistant Manager – The Old Post Office Tearoom

Cafe Manager

Assistant Manager

Head Barista / Team Leader

Head Chef

Food & Beverage Team Leader

Kitchen Team Leader / Chef de Partie - Pool Bar

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