Bakers & confectioners Work, Jobs in Broadway, Wor (with Salaries)

Baker
MOR Bakery & Kitchen —Chipping Campden
- £30,000 - £37,000 a year
- Full-time
- English
- Bakery
- Quality control
- Profit sharing
- Employee discount
Quick apply
Market Street Baker
Morrisons —Evesham
- Bakery
- Kitchen experience
- Annual leave
- Employee discount
Quick apply
Head Baker / Bakery Manager
MOR Bakery & Kitchen —Chipping Campden
- £36,000 - £40,000 a year
- Full-time
- Management
- Inventory control
- English
- Store discount
- Employee discount
Quick apply
13h
Artisan Baker (training provided)
Six Chimneys Bakery —Cheltenham
- £12.71 - £13.50 an hour
- Full-time
- Culinary experience
- Cooking
- Bakery
Quick apply
11d
Pastry CDP
Hyll Hotel —Chipping Campden
- £32,000 - £35,000 a year
- Full-time
- Hotel
- Organisational skills
- In-person
- Free parking
Quick apply
Bakery Operations & Development Manager
Hetty's Kitchen —Gloucester
- £39,000 - £45,000 a year
- Full-time
- Databases
- Bakery
- Continuous improvement
- Free parking
- Employee discount
Quick apply
Kitchen Team Member
GAIL's Bakery —Cheltenham
- £13.20 an hour
- Full-time
- Employee assistance programme
- Referral programme
Cake Decorator/Maker and Customer Service representative
SSS cakes ltd —Cheltenham
- £10,000 - £20,000 a year
- Part-time
- Customer service
- Cleaning
- In-person
- Annual leave
- Flexitime
Quick apply
Sandwich Maker
Hockley Heath bakery —Solihull
- £13.00 - £13.50 an hour
- Full-time
- Serving
- Bakery
- Cleaning
Quick apply
10d
Pastry Chef / Baker
Holroyd Howe —Cheltenham
- £14.10 an hour
- Full-time
- Hospitality
- Organisational skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie, Pastry
Estelle Manor —Witney
- £30,685.43 - £37,685.43 a year
- Full-time
- Hospitality
- Inventory control
- Communication skills
- Employee discount
Quick apply
Head Pastry Chef
The Nook On Five —Cheltenham
- From £40,000 a year
- Full-time
- Hospitality
- In-person
- Restaurant
- Employee discount
Quick apply
12d
Senior Sous Chef - Pastry
Estelle Manor —Witney
- £41,700 a year
- Full-time
- Bakery
- Organisational skills
- Budgeting
- Employee discount
Quick apply
Head Baker
GAIL's Bakery —Witney
- £14.20 an hour
- Full-time
- Management
- Training & development
- Employee assistance programme
- Referral programme
Pastry Chef - Soho Farmhouse (Events)
Soho House & Co. —Banbury
- £17.50 an hour
- Weekend availability
- Mentoring
- Cleaning
- Training & development
- Employee discount
Quick apply

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Baker

MOR Bakery & Kitchen
Chipping Campden

Quick apply

Job details

Permanent | Full-time
£30,000 - £37,000 a year

Benefits

Profit sharing
Discounted or free food
Company pension
Employee discount

Qualifications

Food hygiene
Baking
English
Food safety and hygiene regulations
Quality assurance
Quality control
Cleaning
Specials menu development
Time management

Full job description

Sourdough Baker

Location: MOR Bakery HQ, Chipping Campden, Gloucestershire

At MOR Bakery, we believe great bread starts with exceptional ingredients, skilled hands and time.

Working with flour from some of the finest local millers, we produce naturally fermented sourdough using traditional methods, long fermentation and careful attention to every stage of the process. Our commitment to quality has earned us a reputation as one of the region's leading artisan bakeries, including recognition for our award-winning sourdough.

As we continue to grow, we're looking for passionate bakers to join our bakery team in Chipping Campden.

The Role

This is a hands-on role for someone who genuinely enjoys artisan baking and wants to be part of producing exceptional bread every day.

You'll be involved throughout the sourdough process, from mixing and fermentation through to shaping, baking and quality control, helping to maintain the standards that MOR Bakery has become known for.

Typical shifts fall between 4.00am and 3.00pm, depending on your role within the production schedule.

Responsibilities

Produce a range of artisan sourdough breads to the highest standard.
Manage doughs through every stage of fermentation, shaping and baking.
Bake a wide range of breads and other bakery products.
Follow both traditional techniques and established bakery recipes.
Work with the team to develop seasonal specials and new products.
Maintain consistently high standards of quality and presentation.
Monitor stock levels and assist with ingredient management.
Keep the bakery clean, organised and fully compliant with food hygiene and health & safety standards.
Work collaboratively with the wider bakery team to ensure smooth daily production.

About You

Previous bakery experience is preferred, particularly with artisan or sourdough bread, although full training can be provided for the right candidate.
A genuine passion for artisan baking and naturally fermented bread.
Comfortable working early morning shifts.
Good understanding of baking processes and ingredients.
Able to work efficiently in a fast-paced production environment.
Excellent attention to detail and pride in your work.
Strong organisation and time management skills.
Positive, reliable and keen to learn.
Food Hygiene certification is advantageous but not essential.

What We Offer

The opportunity to work with award-winning bread made using exceptional local ingredients.
A supportive and passionate team that genuinely cares about quality.
Ongoing training and opportunities to develop your skills.
Competitive pay based on experience.
Staff discount across all MOR Bakery locations.

If you're passionate about artisan baking and would like to be part of a bakery that's committed to craftsmanship, quality and continual improvement, we'd love to hear from you.

Please note: Applicants must already have the right to work in the UK and be based in the UK before applying.

Job Types: Full-time, Permanent

Pay: £30,000.00-£37,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Profit sharing

Flexible language requirement:

English not required

Language:

English (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

bakers & confectioners jobs in broadway, wor

Baker

Market Street Baker

Head Baker / Bakery Manager

Artisan Baker (training provided)

Pastry CDP

Bakery Operations & Development Manager

Kitchen Team Member

Cake Decorator/Maker and Customer Service representative

Sandwich Maker

Pastry Chef / Baker

Chef de Partie, Pastry

Head Pastry Chef

Senior Sous Chef - Pastry

Head Baker

Pastry Chef - Soho Farmhouse (Events)

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