Cook Work, Jobs in Bromsgrove, Wor (with Salaries)

Cook
THE PRIORY RESIDENTIAL CARE HOME —Droitwich
- £13.50 an hour
- Part-time
- Inventory control
- Organisational skills
- Cleaning
- Free parking
Quick apply
9d
Hotel Kitchen - Team Leader
Premier Inn —Bromsgrove
- Up to £14.31 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
12d
Assistant Chef
Sanctuary Care —Birmingham
- £13.96 an hour
- Cleaning
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
Cook/Chef
Gilbert Residential Catering Ltd —Bromsgrove
- £12.75 an hour
- Part-time
- Serving
- Customer service
- Cooking
- Free parking
Quick apply
Part Time Chef de Partie
EGO - Bromsgrove —Bromsgrove
- Part-time
- Cooking
- Mentoring
- Training & development
- Annual leave
- Employee discount
Quick apply
5d
Commis Chef
NASUWT England —Birmingham
- £26,424 - £28,837 a year
- Full-time
- Hospitality
- Inventory control
- Hotel
10d
Nursery Cook
The Old Station Nursery - Barnt Green —Birmingham
- £13.20 an hour
- Overtime
- Serving
- Experience working with children
- Cleaning
- Employee discount
- Referral programme
Hotel Kitchen - Team Member
Premier Inn —Redditch
- Up to £13.06 an hour
- Part-time
- Serving
- Hotel
- Cleaning
- Employee discount
Quick apply
Cook
Golden Nest Care Home —Kidderminster
- £12.71 - £13.40 an hour
- Full-time
- In-person
Quick apply
Cook
Sodexo —Birmingham
- £14 an hour
- Full-time
- Hospitality
- Customer service
- Cleaning
- Annual leave
- Employee assistance programme
Quick apply
10d
Bank Care Home Cook
Dau Care Ltd —Alvechurch
- £13.75 an hour
- Weekend availability
- Serving
- Cleaning
- In-person
- Annual leave
Quick apply
Cook Manager
Sodexo —Halesowen
- Up to £16 an hour
- Weekend availability
- Customer service
- Leadership
- School
- Employee assistance programme
- Employee discount
Quick apply
12d
Nursery Cook - Maternity Cover
The Old Station Nursery - Droitwich —Droitwich
- £28,579 - £29,952 a year
- Overtime
- Serving
- Hotel
- Experience working with children
- Employee discount
- Referral programme
10d
Cook
The Mary Stevens Hospice —Stourbridge
- £12.71 - £12.87 an hour
- Part-time
- Cooking
- Hospice
- In-person
- Free parking
- Employee discount
Quick apply
5d
Breakfast Chef
The Mallard —Solihull
- Up to £31,000 a year
- Overtime
- Hospitality
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Cook Supervisor
Sodexo —Birmingham
- £14.15 an hour
- Monday to Friday
- Hospitality
- Customer service
- Cleaning
- Annual leave
- Employee assistance programme
Quick apply
2d
Chef De Partie - Mon to Fri
BaxterStorey UK —Birmingham
- £29,000 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Chef
Chef & Brewer - BRA_101 —Wythall South
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Cook Manager
Impact Food Group —Walsall
- £24,832.50 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Kidderminster
- Part-time
- English
- Team management
- Employee assistance programme
- Employee discount
Quick apply

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Cook

THE PRIORY RESIDENTIAL CARE HOME -
Droitwich

Quick apply

Job details

Permanent | Part-time
£13.50 an hour
9 days ago

Benefits

Free parking
Discounted or free food
Company pension
On-site parking

Qualifications

Nutrition
Inventory control
Stock ordering
Food hygiene
Infection prevention & control
Food safety and hygiene regulations
Level 2 Food Hygiene Certificate
HACCP
Food safety record keeping
Meal preparation
Organisational skills
Cleaning
Food Hygiene Certificate
Cleaning kitchen equipment
Kitchen inventory control
Kitchen stock ordering
Communication skills
Professional kitchen experience
Kitchen experience
Time management

Full job description

We are seeking a dedicated and experienced Cook to join our friendly team at The Priory Rest Home, preparing nutritious meals for our elderly residents. Hours: 22.75 per week, job sharing with one other cook on a two-week rolling rota, including every other weekend. Working hours are 08:00 –14:30.

About the Role

As our Cook, you will play a vital role in ensuring residents enjoy fresh, well-balanced and appetising meals each day. You will:

Prepare lunch and evening meals, following set menus and accommodating dietary needs (including allergies and medical requirements).
Ensure meals are nutritious, attractively presented, and tailored to residents’ preferences.
Maintain high standards of kitchen hygiene, food safety and infection control at all times.
Be responsible for washing up and ensuring the kitchen, equipment, and utensils are kept clean and tidy at all times
Monitor and record HACCP systems, keeping accurate kitchen records.
Assist with stock control and ordering of food supplies.
Support colleagues and provide a welcoming dining experience for residents.
Promote a homely, caring atmosphere where residents’ rights and choices are respected

About You

We are looking for someone who is passionate about food and understands the importance of nutrition in older people’s care. You will:

Have previous experience as a Cook, ideally in a care home, school, hospital, or similar setting.
Hold a Food Hygiene certificate (Level 2 minimum; Level 3 desirable).
Understand special diets and texture-modified meals (e.g. diabetic, vegetarian, fortified).
Show strong organisational and time management skills.
Work independently while being a supportive member of the wider team.
Be reliable, flexible, and committed to providing a high standard of care through food.

What We Offer

In return, we provide:

Competitive pay and holiday entitlement.
Pension scheme.
Ongoing training and career development, including food safety and allergen awareness.
Full induction and on-the-job training to understand our home’s routines.
A supportive, professional, and friendly team environment.
Free parking and staff meals provided during shifts.

Compliance

An enhanced DBS check and the right to work in the UK are required.

Skills / Qualifications

Food Hygiene Level 2 (essential), Level 3 (desirable)
Previous experience as a Cook in care, education, or healthcare settings
Ability to adapt menus for special diets and allergies
Strong organisational skills
Ability to maintain HACCP and kitchen records accurately
Good communication skills (written & verbal)
Reliability and trustworthiness
Flexibility and adaptability
Team player with a caring attitude

Job Types: Part-time, Permanent

Benefits:

Company pension
Discounted or free food
Free parking
On-site parking

Work Location: In person

Job Types: Part-time, Permanent

Pay: £13.50 per hour

Benefits:

Company pension
Discounted or free food
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

cook jobs in bromsgrove, wor

Cook

Hotel Kitchen - Team Leader

Assistant Chef

Cook/Chef

Part Time Chef de Partie

Commis Chef

Nursery Cook

Hotel Kitchen - Team Member

Cook

Cook

Bank Care Home Cook

Cook Manager

Nursery Cook - Maternity Cover

Cook

Breakfast Chef

Cook Supervisor

Chef De Partie - Mon to Fri

Chef

Cook Manager

Kitchen Team Leader

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