Chef Work, Jobs in Calshot, Ham (with Salaries)

Chef
Waverley Park Holiday Centre —East Cowes
- From £12.71 an hour
- Part-time
- Bar
- Cooking
- Supervising experience
- Free parking
Quick apply
12d
Chef Manager - LH/283
Olive Catering Services Ltd —Fareham
- From £35,500 a year
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
Care home cook
littlebrook house LTD —Southampton
- £13 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
10d
Head Chef
Colten Care —Brockenhurst
- From £43,675 a year
- Overtime
- Cooking
- Leadership
7d
Sous Chef – Blue Jasmine Southampton
Blue jasmine —Southampton
- £30,000 - £34,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
8d
Chef Manager
CH&CO —Southampton
- £45,760 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Chef/Cook
Hamble Heights Care Home —Park Gate
- £15 an hour
- Overtime
- Cooking
- Kitchen experience
Quick apply
Saturday Chef - Sociable Hours - No Evenings (SCCHsat)
Savills Catering —Eastleigh
- £15 - £16 an hour
- Part-time
- Cooking
- In-person
Quick apply
Chef
Royal Maritime Hotel —Portsmouth
- £13.35 an hour
- Full-time
- Bar
- Hotel
- In-person
- Free parking
- Employee assistance programme
Quick apply
3d
Chef
Venture Hotels - BRA_304 —Fareham
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
CH&CO —Southampton
- £37,500 a year
- Full-time
- Employee assistance programme
- Employee discount
Cook/Chef
Buckland Care —Fareham
- £14.82 an hour
- Hospitality
- Cooking
- IT
Breakfast Chef
New Park Manor Hotel —Brockenhurst
- £28,500 a year
- Weekend availability
- Cooking
- Hotel
- Communication skills
- Employee discount
Quick apply
10d
Cook Manager
Impact Food Group —Fareham
- £20,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Support Chef
The Mayflower —Lymington
- £13.50 - £18.50 an hour
- Part-time
- Cooking
- Annual leave
- Flexible schedule
Quick apply
Cold Larder Chef
The Fighting Cocks —Newport
- £12.21 - £19.27 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
7d
Chef - Saturday & Sunday 8 am to 2 pm (RCchwe)
Savills Catering —Eastleigh
- £15 - £17 an hour
- Part-time
- Cooking
- In-person
Quick apply
Chef de Partie
Valor Hospitality —Fareham
- £30,000 a year
- Full-time
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Chef
Pub & Dining - BRA_203 —Warsash
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Head Chef Opportunity, The Royal Hotel, Isle of Wight
The Royal Hotel —Ventnor
- £50,000 - £60,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee discount
Quick apply

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Chef

Waverley Park Holiday Centre
East Cowes

Quick apply

Job details

Part-time
From £12.71 an hour
12 days ago

Benefits

Free parking
Discounted or free food
Company pension
On-site parking

Qualifications

Cooking
Supervising experience
Food preparation
Kitchen management
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Job Overview

We are seeking a talented and experienced Chef to join our restaurant's kitchen team. The ideal candidate will have a passion for food, excellent leadership/organisation skills, and be able to remain cheerful and calm during busy periods.

This role involves overseeing food preparation, managing kitchen staff, and ensuring the delivery of high quality dishes that meet our standards of excellence. The Chef will play a vital role in maintaining a safe, efficient, and creative culinary environment.

Duties

Lead and supervise the kitchen team to ensure smooth daily operations
Prepare and cook a variety of dishes - our menu is mostly pub classics with a few interesting additions, however this can be updated if there are any dishes you would like to add/change
Oversee food production processes, ensuring consistency and great presentation
Manage food safety protocols and maintain hygiene standards in compliance with health regulations
Develop new dishes to go on our specials board
Monitor inventory levels, order supplies, and manage stock control
Train and mentor junior kitchen staff to develop their skills and knowledge
Collaborate with bar staff to ensure seamless service delivery
Maintain a clean and organised kitchen environment at all times
Be willing to take any courses or obtain relevant qualifications if management requires these (we will arrange and pay for any courses that we need you to do once you are employed)

Skills

Proven experience in food preparation, cooking, and kitchen management
Supervising experience
Extensive knowledge of food safety standards and regulations
The ability to multitask under pressure
Ability to innovate with new recipes while maintaining consistent quality
Strong communication skills to coordinate with team members and management
Applicants with up-to-date hygiene certificates preferred

Wage negotiable depending on experience!

Hours are also negotiable but you will need to be able to work full shifts for at least 2 nights a week, someone who is available to work 5 nights a week is preferable (we are open 7 nights a week but you will be given 2 nights off, you will need to liaise with our other chef to agree on a rota)

Please note that although our restaurant has previously only been open until mid-September, we are hoping to keep our bar and restaurant running longer this year, so chefs who are available after season are preferred. Our restaurant is currently only open from 5pm but we may also consider starting breakfast and lunch services in the future.

Pay: From £12.71 per hour

Benefits:

Company pension
Discounted or free food
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in calshot, ham

Chef

Chef Manager - LH/283

Care home cook

Head Chef

Sous Chef – Blue Jasmine Southampton

Chef Manager

Chef/Cook

Saturday Chef - Sociable Hours - No Evenings (SCCHsat)

Chef

Chef

Sous Chef

Cook/Chef

Breakfast Chef

Cook Manager

Support Chef

Cold Larder Chef

Chef - Saturday & Sunday 8 am to 2 pm (RCchwe)

Chef de Partie

Chef

Head Chef Opportunity, The Royal Hotel, Isle of Wight

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