Hospitality manager Work, Jobs in Chilton, Oxf (with Salaries)

Cafe Manager - Didcot
Eurest —Didcot
- Up to £32,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
Operations Manager - Didcot
Eurest —Didcot
- Up to £45,000 a year
- Weekend availability
- Presentation skills
- Continuous improvement
- Contracts
Assistant Manager
Taylors Oxford —Oxford
- £33,000 - £35,000 a year
- Full-time
- Hospitality
- Organisational skills
- In-person
- Store discount
- Annual leave
Quick apply
10d
Hotel General Manager
George Hotel —Dorchester
- £42,000 - £45,000 a year
- Full-time
- Hotel
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
12d
Conference and Events Manager
St Edmund Hall —Oxford
- £48,407 - £57,763 a year
- Full-time
- Business development
- Communication skills
- Annual leave
- Employee assistance programme
14d
Assistant Manager/Barista
Pierreponts Cafe —Milton
- Up to £14.50 an hour
- Full-time
- Serving
- Customer service
- Team management
Quick apply
4d
Restaurant Manager
Shellfish Cow Restaurant and Bar —Wallingford
- £30,000 - £36,000 a year
- Full-time
- Hospitality
- Customer service
- English
- Employee discount
Quick apply
General Manager
Spinners UK —Reading
- From £42,000 a year
- Full-time
- Bar
- Team management
- In-person
- Employee assistance programme
- Employee discount
Quick apply
5d
Events & Reservations Manager
Donnington & Co —Newbury
- Weekend availability
- Hospitality
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Catering Manager - Didcot
Eurest —Didcot
- £34,331.00 - £34,331.70 a year
- Monday to Friday
- Hospitality
- Inventory control
- Customer service
Senior Operational Support Manager
TravelodgeHotels —Thame
- £55,000 - £60,000 a year
- Full-time
- Hybrid work
- Hotel
- Continuous improvement
- Travel
- Employee discount
Quick apply
Account Manager - Catering & Hospitality
BaxterStorey UK —Earley
- £50,000 a year
- Full-time
- Customer service
- Continuous improvement
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
Store Manager - BP
Moto —Thatcham
- £36,000 a year
- Customer service
- Restaurant management
- Training & development
- Employee discount
- Sick pay
Quick apply
2d
Food & Beverage Operations Manager
White Rabbit Projects —Oxford
- £70,000 a year
- Full-time
- Bar
- Hotel
- Team management
- Employee discount
Quick apply
Assistant Manager
Old Post Office —Wallingford
- Up to £33,000 a year
- Weekend availability
- Inventory control
- Restaurant management
- Hotel
- Referral programme
Quick apply
8d
Hospitality Services Manager
Maria Mallaband Care Group —Bicester
- £42,000 a year
- Hotel
- No degree
- Leadership
- Employee assistance programme
- Employee discount
11d
Account Manager - Catering & Hospitality
BaxterStorey —Earley
- £50,000 a year
- Day shift
- Customer service
- Continuous improvement
- Budgeting
- Employee assistance programme
- Employee discount
5d
PUB / CAFE MANAGER
The Crown Kingsclere / Emporia Cafe —Kingsclere
- From £40,000 a year
- Full-time
- Cooking
- Hotel
- Supervising experience
Quick apply
13d
Hotel Manager
TravelodgeHotels —Faringdon
- £33,000 a year
- Part-time
- Bar
- Customer service
- Hotel
- Annual leave
- Employee discount
Quick apply
Duty Manager- Reception
Holiday Inn Express Swindon City Centre —Swindon
- £28,500 a year
- Weekend availability
- Hotel
- Supervising experience
- Training & development
- Free parking
- Employee discount
Quick apply
6d

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Cafe Manager - Didcot

Eurest -
Didcot

Apply Now

Job details

Full-time
Up to £32,000 a year

Qualifications

Hospitality
Food service team management
Customer service
Coaching
Restaurant management
Cost control
Food safety and hygiene regulations
Continuous improvement
Team management
Food and beverage team management
Recruiting
Food safety

Full job description

Cafe Manager

Location: Didcot
Salary: Up to £32,000 per annum
Hours: 40 hours per week | Monday – Friday | Between 7:00am – 5:00pm

Lead a Brand-New Café Experience

At Eurest, we believe food has the power to transform the working day. We create better breaks through exceptional food, great coffee, and memorable experiences that bring people together.

We’re looking for a passionate and hands-on Café Manager to lead the day-to-day operation of a newly opened café in Didcot. This is an exciting opportunity to take ownership of a fresh concept, build a fantastic team, and create a welcoming destination where customers love to spend time.

You’ll play a key role in establishing the café from the ground up, embedding high standards, developing your team, and delivering an exceptional experience for every customer.

About the Role

As Café Manager, you’ll be responsible for ensuring the café runs smoothly, efficiently, and consistently, while creating an environment that feels welcoming from day one.

You’ll be leading from the front, bringing energy, organisation, and a passion for great food and coffee to everything you do.

Your responsibilities will include:

Leading the daily operation of a newly opened café, ensuring everything runs smoothly and efficiently.
Recruiting, training, coaching, and developing a team that delivers excellent service and takes pride in what they do.
Setting and maintaining exceptional standards across food quality, coffee, presentation, and customer experience.
Creating a warm, relaxed, and welcoming environment where customers enjoy returning.
Managing stock levels, operational processes, and performance to drive efficiency and consistency.
Embedding strong routines and standards, ensuring attention to detail across every area of the café.
Monitoring customer feedback and continuously looking for ways to improve the offer.
Ensuring full compliance with Health & Safety, food safety, and company standards.
Supporting commercial performance through effective planning, cost control, and team engagement.

About You

You’ll be a passionate café or hospitality professional who loves creating great experiences and developing people.

You’ll be:

A hands-on leader who sets the pace and leads by example.
Passionate about good food, great coffee, and delivering things properly.
A people-focused manager who builds strong relationships with both customers and colleagues.
Organised, proactive, and able to remain calm and effective in a busy environment.
Experienced in managing teams and driving high standards.
Comfortable taking ownership, solving problems, and continuously improving performance.
Someone who takes pride in creating a space where customers feel welcomed and valued.

Why Join Eurest?

This is a fantastic opportunity to make your mark on a brand-new café, build something special, and be part of a business that puts people and experiences at the heart of what we do.

If you’re excited by the opportunity to create a café that customers love, inspire a team, and deliver exceptional hospitality every day, we’d love to hear from you.

Apply Now

Refine Your Search

hospitality manager jobs in chilton, oxf

Cafe Manager - Didcot

Operations Manager - Didcot

Assistant Manager

Hotel General Manager

Conference and Events Manager

Assistant Manager/Barista

Restaurant Manager

General Manager

Events & Reservations Manager

Catering Manager - Didcot

Senior Operational Support Manager

Account Manager - Catering & Hospitality

Store Manager - BP

Food & Beverage Operations Manager

Assistant Manager

Hospitality Services Manager

Account Manager - Catering & Hospitality

PUB / CAFE MANAGER

Hotel Manager

Duty Manager- Reception

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