Hygiene manager Work, Jobs in Datchworth, Hrt (with Salaries)

Kitchen Manager
The Chequers —Knebworth
- £36,000 - £40,000 a year
- Management
- Mentoring
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
6d
Premises Manager
St Hilda's School Harpenden —Harpenden
- £28,624 - £38,124 a year
- Full-time
- English
- Supervising experience
- Team management
Quick apply
1h
Hygiene Team Manager
Warburtons —Enfield
- £43,700 - £51,000 a year
- Full-time
- Data analysis skills
- Bakery
- Continuous improvement
- Annual leave
- Employee discount
Quality Manager - Night Shift
Signature Flatbreads LTD UK —Dunstable
- £17 - £24 an hour
- Full-time
- Continuous improvement
- Team management
- Quality control
Quick apply
9d
Catering Operations Director
Aramark —Hatfield
- £60,000 a year
- Continuous improvement
- Team management
- Contracts
- Annual leave
- Employee assistance programme
9d
Contracts Assistant
Rentokil Initial Group —Welwyn Garden City
- £26,730 a year
- Overtime
- CRM software
- Customer service
- Administrative experience
- Relocation assistance
- Annual leave
Quick apply
Sales Manager - Proactive and Results-Driven
Dealmakers —London
- £60,000 - £100,000 a year
- Weekend availability
- Hybrid work
- Team management
- Recruiting
Quick apply
3h
Warehouse Controller
Europe Snacks Ltd —Stevenage
- £13 - £14 an hour
- Full-time
- Data analysis skills
- Forklift
- Analysis skills
- Paid training
Quick apply
1h
Co-Op Unit Manager
Compass Group —Stevenage
- £36,400 a year
- Full-time
- Hospitality
- Inventory control
- Customer service
- Employee discount
Product Manager
River Island —Stevenage
- Weekend availability
- Retail management
- Leadership
- Time management
- Annual leave
- Employee discount
Quick apply
Site Contract Manager - Contract Cleaning
Samsic UK —London
- £50,000 - £55,000 a year
- Full-time
- Continuous improvement
- Training & development
- Leadership
- Annual leave
Quick apply
COORDINATOR-OPPORTUNITY ZONE
Apasen —London
- £28,000 - £29,000 a year
- Full-time
- Management
- Mentoring
- In-person
Quick apply
Unit Manager - Costa
Compass Group —Stevenage
- £36,400 a year
- Full-time
- Hospitality
- Inventory control
- Customer service
- Employee discount
Water Hygiene Contract Manager
Integral UK —London
- Full-time
- Computer literacy
- Continuous improvement
- Computer skills
Quick apply
Area General Manager - North London
Buns From Home —London
- Up to £50,000 a year
- Full-time
- Sales
- Customer service
- Bakery
Quick apply
General Manager
Holroyd Howe —Elstree
- £45,000 a year
- Full-time
- Hospitality
- Continuous improvement
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
Front of House Manager
George IV Pub —Ware
- £30,000 - £32,000 a year
- Full-time
- Customer service
- Supervising experience
- Team management
- Employee discount
Quick apply
7d
Account Manager
ELEMIS —Welwyn
- Full-time
- Training & development
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Head of Food & Beverage
Cambridge Country Club —Cambridge
- £38,000 a year
- Full-time
- Bar
- Management
- Hotel
- Free parking
- Gym membership
Quick apply
2h
Zookeeper - Birds
ZSL —Dunstable
- £26,557 a year
- Weekend availability
- Annual leave
- Employee assistance programme
3d

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Kitchen Manager

The Chequers -
Knebworth

Quick apply

Job details

£36,000 - £40,000 a year
6 days ago

Benefits

Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
Private medical insurance
Referral programme

Qualifications

Kitchen staff training and mentoring
Management
Food service team management
Mentoring junior staff
Food safety and hygiene regulations
HACCP
Kitchen team management
Mentoring
Kitchen management
Professional development mentoring
Training & development
Food safety
Team motivation leadership
Rota coordination
COSHH compliance

Full job description

Situated in Woolmer Green, a picturesque part of Hertfordshire, The Chequers is an ideal choice be it for business lunches, celebratory meals or just a light bite and drink with friends. The pub has recently undergone a transformational refurbishment and has reopened encompassing an undercover terrace for alfresco dining, large garden, event space for private hire or business meetings and a small selection of stylish guest rooms. It's beautiful!

Position:

This position is the most prominent and important role in the kitchen. As a Kitchen Manager, it is essential that you are able to maintain complete control of the kitchen at all times and command the respect of your kitchen staff and that of the floor staff and appropriate managers. You must be able to spot and resolve problems efficiently, maintain calm level headedness and delegate many kitchen tasks simultaneously.

Maximising the productivity of the kitchen staff through effective management and delegation.
Managing and communicating well with your sous chef and senior pizza chefs to ensure the highest standards continue throughout the kitchen, particularly in your absence during days off or holidays.
Having significant involvement during management meetings and the continuing development of the Pizza, Pots and Pints concept.
Setting a very high bar through example for impeccable personal hygiene, high work and safety standards including food hygiene and due diligence procedures.
Responsibly seizing control of situations or problems that may arise at any moment and calmly applying the relevant action to address any issue.
Managing underperforming staff members as well as providing incentives for staff members to go above and beyond the expectations of their particular chef roles.
Productively and pro-actively train and mentor junior chefs by drawing as much intrigue and passion from them as you can and pushing them to constantly improve.
Outside of the kitchen, take responsibility for, or effectively delegate the kitchen due diligence procedures including; HACCP; COSHH; food wastage and staff rotas.

Requirements:

Currently a Kitchen Manager looking for a new exciting challenge or Sous Chef ready to take the next step
Consistency in driving the standards up by demanding exceptional results throughout the kitchen operation
A creative individual who contributes to the overall operation of the business by offering ideas and ways to effectively improve areas of the kitchen
Proven management capabilities and consistently kept meticulously high food and food hygiene standards, shown you can get the best out of the team
Effectively trained junior team members and maintained high attention to due diligence procedures
A committed and passionate attitude to the role, always looking to improve and have a positive response to feedback
Shown consistently high working standards including attention to detail, organisation, reliability, team work and pro-activity

We think it’s time to wave goodbye to your previous jobs and say hello to your new career - apply today1

Other information:

Other information

We will provide you with a great package including:

£36,000 - £40,000 + bonus
28 days holiday
Private Healthcare
Life assurance
Holiday Buy and Sell
Company Pension scheme
Retail and beer discounts
Refer a friend Bonus
Cycle to work scheme
50% off food on shift
Employee assistance programme
Benefits portal
Career development programme

Quick apply

Refine Your Search

hygiene manager jobs in datchworth, hrt

Kitchen Manager

Premises Manager

Hygiene Team Manager

Quality Manager - Night Shift

Catering Operations Director

Contracts Assistant

Sales Manager - Proactive and Results-Driven

Warehouse Controller

Co-Op Unit Manager

Product Manager

Site Contract Manager - Contract Cleaning

COORDINATOR-OPPORTUNITY ZONE

Unit Manager - Costa

Water Hygiene Contract Manager

Area General Manager - North London

General Manager

Front of House Manager

Account Manager

Head of Food & Beverage

Zookeeper - Birds

I want to receive the latest job alerts for hygiene manager in datchworth, hrt

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