Food manager Work, Jobs in Egham, Sry (with Salaries)

Manor Operations Manager
Foxhills Club & Resort —Chertsey
- Weekend availability
- Inventory control
- Sales
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Deputy Manager Dining Pub
The Greene Oak —Windsor
- £40,000 - £45,000 a year
- Full-time
- Bar
- Hotel
- Team management
- Employee discount
- Referral programme
Quick apply
4d
Head of Food Operations
Accent Catering Services Ltd —Staines-upon-Thames
- Full-time
- Continuous improvement
- Travel
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Manager (Hourly Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Outlook
- Customer service
- Team management
- Annual leave
- Employee discount
Quick apply
Manor Operations Manager
Foxhills —Ottershaw
- Weekend availability
- Inventory control
- Sales
- Hotel
- Free parking
- Employee assistance programme
General Manager - Mon to Fri
Lexington Catering —London
- £65,000 - £75,000 a year
- Full-time
- Customer service
- Recruiting
- Budgeting
Quick apply
6d
Assistant Pub Manager - live in
The Walter Arms —Wokingham
- From £28,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Employee discount
Quick apply
Deputy General Manager
Pizza Express —Sunningdale
- £32,400 - £34,000 a year
- Full-time
- Sales
- Customer service
- Restaurant management
- Employee discount
- Referral programme
Quick apply
Assistant Manager Part-time- Windsor and Eton Brewery
Windsor & Eton Brewery —Windsor
- From £14 an hour
- Part-time
- Sales
- Customer service
- In-person
- Free parking
- Employee discount
Quick apply
Assistant Bar Manager
Foxhills Club & Resort —Chertsey
- Weekend availability
- Bar
- Inventory control
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Store Manager - M&S Simply Food
Moto —Cobham
- £40,000 a year
- Full-time
- Customer service
- Restaurant management
- Training & development
- Employee discount
- Sick pay
Quick apply
6d
Director of Operations - UK & Ireland
InterContinental Hotels Group —Windsor
- Hotel
- Continuous improvement
- Budgeting
- Employee discount
13d
Food and Beverage Manager Events
Chop & Chip Co —London
- £30,000 - £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Sick pay
Quick apply
Front House Manager
SUUM VIETNAMESE KITCHEN —Marlow
- £38,000 - £45,000 a year
- Full-time
- Sales
- Restaurant management
- In-person
Quick apply
General Manager
CH&CO —London
- £65,000 a year
- Weekend availability
- Microsoft Office
- Hotel
- Leadership
Kitchen Manager
CASA CAFFE LTD —Virginia Water
- £34,000 - £37,500 a year
- Full-time
- Organisational skills
- In-person
- Leadership
- Free parking
- Employee discount
Quick apply
General Manager at the Bohemia, North Finchley
Ye Three Lords —London
- £43,000 - £55,000 a year
- Full-time
- In-person
- Leadership
- Free parking
- Store discount
Quick apply
In Room Dining Manager
Four Seasons Hotel Hampshire —Hook
- £50,000 - £55,000 a year
- Weekend availability
- Inventory control
- Hotel
- Organisational skills
Quick apply
2d
General Manager
Hickory's Smokehouse —Iver
- Up to £50,000 a year
- Full-time
- Hospitality
- Restaurant management
- Training & development
- Annual leave
- Employee discount
Quick apply
Assitant Manager / live-in or live out position
The Stage door Pub & Kitchen —London
- £28,000 - £35,000 a year
- Weekend availability
- Hospitality
- Management
- Sales
Quick apply

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Manor Operations Manager

Foxhills Club & Resort -
Chertsey

Quick apply

Job details

Full-time

Benefits

Free parking
Company pension
Employee assistance programme
Employee discount
Sick pay
On-site parking

Qualifications

Inventory control
Operations management
Food service team management
Sales
Coaching
Cost control
Food safety and hygiene regulations
Food and beverage team management
Bar management
POS
Organisational skills
Guest services
Food safety
Leadership
Team motivation leadership
Communication skills
Food service management
Rota coordination

Full job description

Job Ref: FOX1272

Branch: Foxhills Club Resort

Location: Foxhills Club Resort, Ottershaw

Salary/Benefits: Competitive Salary

Contract type: Permanent

Hours: Full Time

Shift pattern: 5 out of 7 shifts including some evenings and weekends

Hours per week: 40

Posted date: 29/07/2026

Closing date: 21/09/2026

Our mission is to make everyone feel better when they leave than when they arrived. Each of us plays an important role; here is the role you could play.

Job Vacancy: Food Beverage Operations Manager at Foxhills Collection

Are you an inspiring hospitality leader with a passion for delivering exceptional food and beverage experiences, whilst leading and motivating your team to provide excellent guest experiences? Foxhills Collection is currently seeking an individual experienced in Food Beverage Management to lead the our teams and oversee the overall running of the Manor house and Lomri restaurant.

The Manor House Food Beverage Operations Manager will be responsible for the consistent day-to-day leadership, commercial performance and service standards of all food and beverage operations within the Manor House.

Position: Food Beverage Operations Manager
Location: Foxhills Club Resort, Ottershaw, Surrey
Type: Full-time

About Us:
Foxhills Collection is renowned for its luxurious accommodations, exquisite dining experiences, and unparalleled hospitality. Located in Ottershaw, our establishment caters to discerning guests from around the world, offering an unforgettable experience marked by elegance and sophistication.

Responsibilities:

Operational Leadership - Lead the day-to-day operation of all Manor House food and beverage outlets, ensuring exceptional service, high standards and smooth daily operations.

Guest and Member Experience - Deliver an outstanding guest and member experience through excellent service, product knowledge and effective resolution of feedback.

Team Management - Lead, motivate and develop the Food Beverage team, fostering a high-performing culture through coaching, training and clear performance expectations.

Commercial Performance - Drive revenue, profitability and cost control by maximising sales opportunities, monitoring performance and supporting commercial initiatives.

Standards, Training and Compliance - Maintain exceptional service standards while ensuring full compliance with food safety, health and safety, licensing and operational procedures.

Beverage, Bar and Cellar Control - Oversee the bar and beverage operation, ensuring effective stock control, product quality and team expertise to maximise performance.

Private Dining and Conference Service - Ensure seamless delivery of private dining, conferences and events through effective planning, communication and operational excellence.

Requirements:

We're looking for a confident, visible leader who leads by example, builds strong relationships with colleagues, members and guests, and takes pride in delivering consistently exceptional hospitality.

Previous experience in a Food Beverage Operations Manager, Restaurant Manager, or similar senior hospitality management role.
Proven experience leading and developing teams within a busy food and beverage operation.
Strong knowledge of restaurant and bar operations. A good knowledge of conference, events and private dining operations is also preferred.
Passionate about delivering exceptional guest and member experiences with a keen eye for detail.
Commercially aware, with experience managing budgets, labour costs, stock control and driving revenue growth.
Excellent leadership, communication and organisational skills, with the ability to motivate and inspire others.
Able to remain calm under pressure and make effective decisions in a fast-paced environment.
Strong understanding of food safety, health and safety, licensing and allergen regulations.
Experience using EPOS, rota management and stock control systems would be advantageous.
Flexibility to work shifts including evenings, weekends, and holidays in line with business needs.
A positive, proactive and hands-on management style with a willingness to lead from the front.

Benefits:

Competitive salary package
Company pension scheme – People’s Partnership
Enhanced Company Sick Pay, Maternity and Paternity
Opportunities for career advancement and professional development.
Complimentary Country Club Membership giving you access to facilities such as a newly refurbished gym, pools, spa, fitness classes and more.
Complimentary Country Club Membership for a partner/spouse and children after one years' service.
Staff discounts on dining, including 50% off in in selected restaurants when on shift, hotel stays, spa treatments, golf access and other amenities.
Access to our exclusive Employee Engagement platform which offers discounts and/or cash back on over 900 retailers, a wellbeing centre, recognition awards and much more.
Employee assistance program, with 24/7 assistance available.
Anniversary stay – a complimentary one night stay and breakfast for two at Foxhills.
Birthday breakfast – a complimentary breakfast for you and one other at one of our restaurants.
Colleague social events including an annual staff party
Free on-site parking

Foxhills Collection is an equal opportunity employer and values diversity in the workplace. We encourage individuals from all backgrounds to apply.

Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

We endeavour to respond to all applicants, but anticipate a large response to this advert, so should this not be possible, please assume you have been unsuccessful if we have not been in touch after 2 weeks.

This position requires the candidate to prove their right to work in the UK

Foxhills is a family owned, award winning hotel and country club set in a stunning 400 acre Surrey estate with three golf courses, spa, family friendly facilities, five swimming pools and three restaurants.

Select from a range of club membership options to unlock a world of leisure opportunities including one of England’s top 100 golf courses, facilities ideal for families, relaxing spa treatments and one of the country’s top fitness gyms. Foxhills’ members enjoy a lively social calendar, access to world-leading facilities and a range of benefits including exclusive special offers and access to sports coaching from experts in golf, tennis, judo and more.

Visitors are welcome at selected events, or to stay overnight in the resort’s 70 well appointed bedrooms and suites, where guests are granted honorary membership for a day with access to fitness classes and Country Club facilities. Whether visiting for a conference or meeting, enjoying a golf or cycling day with colleagues or friends, or dining in one of three restaurants, visitors can experience the Foxhills feeling – that you will always leave feeling better than when you arrived.

Quick apply

Refine Your Search

food manager jobs in egham, sry

Manor Operations Manager

Deputy Manager Dining Pub

Head of Food Operations

Restaurant Manager (Hourly Manager)

Manor Operations Manager

General Manager - Mon to Fri

Assistant Pub Manager - live in

Deputy General Manager

Assistant Manager Part-time- Windsor and Eton Brewery

Assistant Bar Manager

Store Manager - M&S Simply Food

Director of Operations - UK & Ireland

Food and Beverage Manager Events

Front House Manager

General Manager

Kitchen Manager

General Manager at the Bohemia, North Finchley

In Room Dining Manager

General Manager

Assitant Manager / live-in or live out position

I want to receive the latest job alerts for food manager in egham, sry

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