297
sous chef jobs in godalming, sry
Weyside —Guildford
- Up to £45,000 a year
- Overtime
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Harrison Catering Services —Horsham
- £18 an hour
- Full-time
- Cooking
- In-person
- School
- Employee assistance programme
Quick apply
Brunning & Price - The Refectory —Milford
- £31,000 - £35,700 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Young's - Surrey —Chilworth
- Up to £47,000 a year
- Full-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
The Stag on the River —Godalming
- Up to £38,600 a year
- Part-time
- Cooking
- Leadership
- Employee discount
Quick apply
Duke of Cambridge Tilford —Farnham
- £14 - £16 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
14d
Grantley Arms —Wonersh
- £36,000 - £38,000 a year
- Full-time
- Cooking
- Bakery
- Organisational skills
- Employee discount
Quick apply
8d
Young's - Surrey —Chilworth
- £15.50 - £17.00 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Sebastian’s Italian —Richmond
- £50,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
No. Fifty Cheyne —South West London
- £60,000 - £70,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick apply
13d
Mad Swans —Alton
- £38,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Alexander Hotels Limited —Guildford
- £38,000 a year
- Full-time
- Hotel
- Hotel experience
- Free parking
- Annual leave
Quick apply
The Fox & Pelican, Grayshott —Grayshott
- Up to £16 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
12d
North Hants Golf Club Ltd —Fleet
- £34,500 a year
- Weekend availability
- Cooking
- Maintenance
- English
- Free parking
- Flexible schedule
Quick apply
13d
Harper's Steakhouse Haslemere —Haslemere
- Up to £34,500 a year
- Full-time
- Management
- Culinary experience
- Cooking
- Referral programme
Quick apply
Willow Hospitality —Amberley
- £42,000 - £55,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee stock purchase plan
- Employee discount
Quick apply
Country pub —Petersfield
- Up to £38,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply
Get Golfing CIO —Woking
- Weekend availability
- Culinary experience
- Cooking
- English
- Employee discount
- Referral programme
Quick apply
The Telegraph —Putney
- Up to £58,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Sky Park Farm —Petersfield
- From £36,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
7d
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