Senior catering Work, Jobs in Great Stretton, Lec (with Salaries)

Operations Manager
Impact Food Group —Leicester
- Full-time
- Management
- Travel
- Organisational skills
- Annual leave
Quick apply
Kitchen Manager - Rugby
Chartwells —Rugby
- £37,897 a year
- Overtime
- Management
- Culinary experience
- Leadership
- Employee discount
Retreat Centre Assistant Manager
Purley Chase Centre —Atherstone
- £30,000 - £35,000 a year
- Weekend availability
- Microsoft Word
- Hospitality
- Microsoft Excel
- Free parking
Quick apply
12d
Cook
Rutland Sailing Club LTD —Oakham
- £13.50 - £15.20 an hour
- Part-time
- Culinary experience
- Cooking
- Food service experience
- Free parking
- Employee discount
Quick apply
6d
Head Chef- Sedgebrook Hall
Levy —Northampton
- Up to £50,000 a year
- Weekend availability
- Culinary experience
- Supervising experience
- Annual leave
- Employee assistance programme
5d
Chef
Spire Healthcare —Leicester
- Full-time
- Free parking
- Annual leave
Employee Relations Advisor
RS Group —Corby
- Hybrid work
- Communication skills
- Negotiation
- Annual leave
- Employee assistance programme
9d
Senior Learning Support Practitioner (Sensory, Physical and Study Needs)
Northampton College —Northampton
- £28,300 - £35,307 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Free parking
- Employee assistance programme
CCTV Team Leader
OCS Group —Corby
- £15 an hour
- Weekend availability
- Microsoft Excel
- Microsoft Outlook
- IT
13d
Management Accountant - Supply Chain
RS Group —Corby
- Hybrid work
- Microsoft Excel
- Microsoft Office
- Accounting
- Annual leave
- Employee assistance programme
Commis Chef
Veeno Leicester -Italian Restaurant & Wine Bar —City of Leicester
- From £12.71 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Head Cook / Head Chef
Serco Group —Coventry
- £29,000 a year
- Weekend availability
- Hybrid work
- Leadership
- Communication skills
- Time management
- Employee assistance programme
Sous Chef
ESS Compass —Cottesmore
- £30,360 a year
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Executive Head Chef
Sodexo —Nottingham
- £45,000 - £50,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee assistance programme
Quick apply
Senior Margin Optimisation Analyst
RS Group —Corby
- Hybrid work
- Microsoft Excel
- Project management
- Organisational skills
- Annual leave
- Employee assistance programme
ERP Modernisation Programme Director
RS Group —Corby
- Remote
- PMP
- Project management
- Travel
- Annual leave
- Employee assistance programme
Relief Chef - Casual Hours
Elior UK —Ashby-De-La-Zouch
- £13.50 an hour
- Management
- Customer service
- Cooking
Quick apply
13d
Senior Software Engineer
RS Group —Corby
- Remote
- Oracle
- Java
- AWS
- Annual leave
- Employee assistance programme
Project Manager
RS Group —Corby
- Hybrid work
- Communication skills
- Annual leave
- Employee assistance programme
Internal Sales Executive (Progression Role)
Flomatic —Kettering
- £25,000 - £32,000 a year
- Full-time
- Salesforce
- In-person
Quick apply

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Operations Manager

Impact Food Group -
Leicester

Quick apply

Job details

Full-time

Benefits

Annual leave
Company pension
Car scheme

Qualifications

Management
Catering
Organisational skills
Contracts

Full job description

Regional Operations Manager

Leicester / Leicestershire

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

We’re growing fast, and we’re looking for an experienced Operations Manager to oversee a portfolio of schools, supporting our teams and ensuring exceptional food, service, and operational standards. This is a field-based role, so you’ll need to be prepared to travel between sites.

What You’ll Do:

We are looking for a self-motivated, resilient, and highly organised multi-site Operations Manager with a background in high-quality food catering services. As an Operations Manager, you’ll be the driving force behind multiple school kitchens, ensuring every site runs smoothly:

Lead, motivate, and develop your teams to deliver outstanding results
Build strong relationships with clients, suppliers, and stakeholders
Monitor and improve operational performance across your portfolio
Ensure food quality, hygiene, and compliance standards are consistently met
Manage financial performance, including budgets, commercial and fixed-price contracts
Support Chef Managers with recruitment, HR, and day-to-day operations
Present data, reports, and insights to demonstrate operational success

Who We’re Looking For

You’re a hands-on, results-driven manager who thrives in a fast-paced environment. You’ll have:

Experience as an Area Manager or Operations Manager in contract or retail catering, managing at least 8 sites
A proven track record of leading multi-site teams, with strong people management skills
Confidence communicating with everyone—from kitchen teams to senior stakeholders
Excellent organisational skills and the ability to prioritise effectively
Strong proficiency with Office tools, spreadsheets, and presentations
A passion for fresh, contemporary food and delivering outstanding service

We’re looking for someone who leads by example, motivates teams, and genuinely cares about people and food.

What’s in It For You

We don’t just offer a job, we offer a career you can be proud of:

25 days paid annual leave plus bank holidays
Life assurance and company pension
Healthcare
Access to our online learning and development platform
Employee wellbeing programme
Salary sacrifice electric car scheme
IFG Rewards high-street discounts
Annual Summer Party with company awards

If you’re ready to lead high-performing teams, make a real impact, and take your career to the next level, we’d love to hear from you!

Please note: An interview and assessment will be part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

senior catering jobs in great stretton, lec

Operations Manager

Kitchen Manager - Rugby

Retreat Centre Assistant Manager

Cook

Head Chef- Sedgebrook Hall

Chef

Employee Relations Advisor

Senior Learning Support Practitioner (Sensory, Physical and Study Needs)

CCTV Team Leader

Management Accountant - Supply Chain

Commis Chef

Head Cook / Head Chef

Sous Chef

Executive Head Chef

Senior Margin Optimisation Analyst

ERP Modernisation Programme Director

Relief Chef - Casual Hours

Senior Software Engineer

Project Manager

Internal Sales Executive (Progression Role)

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