Chefs Work, Jobs in Harringay, Gtl (with Salaries)

Demi Chef de Partie
Dorian —Notting Hill
- £40,000 - £45,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
Commis Chef
Dorian —Notting Hill
- £35,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
Assistant Chef
Bupa —Woodford Green
- £13.54 - £15.08 an hour
- Weekend availability
- Organisational skills
- Communication skills
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Chef de Partie
One Love Kitchen —London
- £13 - £15 an hour
- Full-time
- Culinary experience
- In-person
- Restaurant
Quick apply
Breakfast Chef / Brunch (2+ years experience - Thursday to Sunday)
Starfish & Coffee —London
- From £15.50 an hour
- Weekend availability
- Spanish
- Cooking
- English
- Annual leave
Quick apply
3d
Brunch Chef
One For The Table —London
- £16 - £17 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
1d
Prep Chef
Core by Clare Smyth —London
- From £31,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
10d
Commis Chef
Jikoni —London
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Chef
Aspens —Leyton
- £16.02 an hour
- Full-time
- Leadership
- School
Pizza & Dough Production Chef
Lorenzo Ottaviani Ltd —London
- £16 - £20 an hour
- Overtime
- Cooking
- English
- Free parking
- Annual leave
Quick apply
1d
Commis Chef
Barrafina —London
- Up to £37,182 a year
- Bar
- Spanish
- Cooking
- Annual leave
Chef de Partie - Casual
Sodexo —London
- £14.26 an hour
- Culinary experience
- Hospital
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
14d
Grill chef
L'arte —London
- £14 - £15 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
Quick apply
Casual Chefs
Lexington Catering —London
- £18 an hour
- Part-time
Quick apply
3d
Chef
Sanctuary Supported Living —Barnet
- £17.26 an hour
- Part-time
- Hospitality
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Assistant Chef
Curious Goat —Walthamstow
- £12.71 - £13.00 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant experience
Quick apply
11d
Chef de Partie
The Great Northern Railway Tavern, Hornsey —London
- £13.20 - £14.67 an hour
- Part-time
- Hotel
- Employee discount
Quick apply
3d
Chef de Partie
Lady of the Grapes —London
- £14 - £17 an hour
- Weekend availability
- Bar
- Cooking
- English
- Employee discount
- Referral programme
Quick apply
Grill Chef - North Kitchen
Sticks'n'Sushi —London
- £11.50 - £12.50 an hour
- Full-time
- English
- Restaurant
- Employee discount
- Referral programme
Quick apply
Junior Sous Chef
Jikoni —Stratford
- £39,000 - £42,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply

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Demi Chef de Partie

Dorian
Notting Hill

Quick apply

Job details

Permanent | Full-time
£40,000 - £45,000 a year

Qualifications

Culinary experience
Cooking
Pastry experience
Food preparation
Restaurant experience
Communication skills
Kitchen experience

Full job description

Demi Chef de Partie

Salary: £40,000–£45,000 per year

Dorian is looking for an ambitious, highly capable Demi Chef de Partie to join our kitchen team.

This is not a standard entry-level Demi CDP role. We are looking for someone operating at, or ready to step into, Junior Sous Chef level: technically strong, calm under pressure and confident taking real ownership of a section.

You will work closely with the senior kitchen team to deliver precise, ingredient-led food at a consistently high standard. You will be hands-on in service, organised in prep, and invested in helping the people around you get better every day.

What you’ll be doing

Running and supporting a section during busy service
Producing consistently excellent prep, mise en place and presentation
Supporting the Chef de Partie and Sous Chef team with daily kitchen operations
Maintaining exceptional standards of cleanliness, food safety and organisation
Helping train and develop junior chefs
Taking responsibility for stock, ordering and minimising waste within your section
Bringing ideas, energy and a genuine interest in seasonal produce to the kitchen

What we’re looking for

Strong experience in a quality-led, busy restaurant kitchen
A Demi CDP, Chef de Partie or Junior Sous Chef looking for the right next move
Excellent technical cooking ability and attention to detail
A calm, positive and hardworking approach to service
High standards, strong communication and pride in your work
A genuine desire to develop within an ambitious kitchen team

This is a brilliant opportunity for a chef who wants more responsibility, more exposure and the chance to grow in a kitchen where standards genuinely matter.

Salary: £40,000–£45,000 per year, depending on experience.

Pay: £40,000.00-£45,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

chefs jobs in harringay, gtl

Demi Chef de Partie

Commis Chef

Assistant Chef

Chef de Partie

Breakfast Chef / Brunch (2+ years experience - Thursday to Sunday)

Brunch Chef

Prep Chef

Commis Chef

Chef

Pizza & Dough Production Chef

Commis Chef

Chef de Partie - Casual

Grill chef

Casual Chefs

Chef

Assistant Chef

Chef de Partie

Chef de Partie

Grill Chef - North Kitchen

Junior Sous Chef

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