Bakery manager Work, Jobs in Holmfield, Wyk (with Salaries)

Bakery Operations Manager
Gilchrist Bakers —Leeds
- From £40,000 a year
- Full-time
- Bakery
- Continuous improvement
- Team management
- Free parking
Quick apply
7d
Head Pastry Chef
Manor House Lindley —Huddersfield
- From £35,000 a year
- Full-time
- Bar
- Inventory control
- Hotel
Quick apply
8d
New Bakery Opening - Head Baker
GAIL's Bakery —Harrogate
- £14.20 an hour
- Full-time
- Management
- Bakery
- Training & development
- Employee assistance programme
- Referral programme
New Bakery Opening - Head Barista
GAIL's Bakery —Harrogate
- £14.20 an hour
- Full-time
- Management
- Bakery
- Training & development
- Employee assistance programme
- Referral programme
New Bakery Opening - Team Leader
GAIL's Bakery —Harrogate
- £13.80 an hour
- Full-time
- Bakery
- Leadership
- Employee assistance programme
- Referral programme
Production Shift Manager
Get Baked —Leeds
- Up to £32,000 a year
- Full-time
- No experience needed
- Bakery
- Continuous improvement
- Free parking
- Store discount
Quick apply
14d
Head of HR
Gunstones Bakery —Accrington
- £50,000 - £55,000 a year
- Full-time
- Continuous improvement
- Team management
- Recruiting
Quick apply
20h
Despatch Front Line Manager
Allied Bakeries —Stockport
- £50,859.84 a year
- 12 hour shift
- Microsoft Excel
- Continuous improvement
- Training & development
- Annual leave
- Employee assistance programme
Quick apply
15h
Head Baker
Gooey —Manchester
- £40,000 - £45,000 a year
- Full-time
- Bakery
- Team management
- Quality control
- Employee assistance programme
- Referral programme
Quick apply
2d
Head Barista
GAIL's Bakery —Manchester
- £14.20 an hour
- Part-time
- Team management
- Training & development
- Employee assistance programme
- Referral programme
Part Time Team Leader
GAIL's Bakery —Manchester
- £13.80 an hour
- Part-time
- Leadership
- Employee assistance programme
- Referral programme
Head Chef
Gooey —Manchester
- £37,000 - £43,000 a year
- Full-time
- Inventory control
- Bakery
- Recruiting
- Employee assistance programme
- Referral programme
Quick apply
9d

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Head Pastry Chef
Manor House Lindley —Huddersfield
Manage all areas of Pastry within a 5\*, 3 AA Rosette environment. Be involved in stock control and orders. Using the finest of local produce, dining areas will…
From £35,000 a year
Quick apply
8d
Chef de Partie Pastry
The Pheasant Hotel —Helmsley
A busy, friendly and lively kitchen atmosphere. As Chef de Partie – Pastry, you will take responsibility for the preparation and presentation of desserts,…
£28,000 - £36,000 a year
Quick apply
12d

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Bakery Operations Manager

Gilchrist Bakers
Leeds

Quick apply

Job details

Full-time
From £40,000 a year
7 days ago

Benefits

Free parking
Discounted or free food

Qualifications

Food production
Operations management
Stakeholder collaboration
Internal department liaison
Food safety and hygiene regulations
Change management
Quality assurance
Continuous improvement
Team management
Production planning
Quality control
Management reporting
Multidisciplinary collaboration
Food safety
Leadership
Operations leadership experience

Full job description

As our Bakery Operations Manager, you’ll oversee our entire bakery function — managing production output, leading a growing team, and ensuring our standards are met every single day. You’ll play a key role in improving systems, increasing efficiency, and working with senior management to support long-term business goals.

This is not a hands-off role — we’re looking for someone who thrives in a fast-paced environment, can lead from the front, and understands what it takes to run a high-performing food production facility.

KEY RESPONSIBILITIES

Operational Management: Manage and coordinate daily bakery operations, ensuring all products are made to spec, on time, and in full.
Team Leadership: Lead a team of bakers and team leaders, creating clear communication, structure, and accountability across shifts.
Quality Assurance: Uphold rigorous quality control processes across all products. Work closely with the bakers, packers and drivers to maintain consistency during growth.
Process & System Improvement: Identify and implement improvements across production, staffing, stock management, and scheduling.
Planning & Scheduling: Oversee production planning and forecasting in line with weekly order volumes, seasonal changes, and new product launches.
Compliance & Safety: Maintain full compliance with food safety, hygiene, and health & safety regulations. Keep the bakery audit-ready at all times.
Cross-functional Collaboration: Work with logistics, managers, and senior leadership to ensure smooth coordination across all departments.
KPI Reporting: Track key operational metrics including output, yield, wastage, labour efficiency, and downtime – providing regular reporting to the senior team.

What we need

Minimum 3–5 years' experience in a senior operations role within bakery, patisserie, or food manufacturing
Proven track record of leading and developing production teams in a high-output environment where you have experience and approving efficiencies
Strong understanding of bakery production methods, food safety standards, and operational compliance
Highly organised with excellent attention to detail and problem-solving skills
Strong leadership style – firm but fair, clear communicator, and capable of managing change
Comfortable using production planning tools, spreadsheets, and reporting systems
Practical, hands-on attitude – willing to be on the floor as much as needed
Resilient, calm under pressure, and driven to consistently improve team performance and product output

Pay: From £40,000.00 per year

Benefits:

Discounted or free food
Free parking

Work Location: In person

Quick apply

Refine Your Search

bakery manager jobs in holmfield, wyk

Bakery Operations Manager

Head Pastry Chef

New Bakery Opening - Head Baker

New Bakery Opening - Head Barista

New Bakery Opening - Team Leader

Production Shift Manager

Head of HR

Despatch Front Line Manager

Head Baker

Head Barista

Part Time Team Leader

Head Chef

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