Assistant restaurant manager Work, Jobs in Llandaff, Crf (with Salaries)

Front of house & events assistant manager
Old Post House —Cardiff
- £28,000 - £31,000 a year
- Weekend availability
- Hospitality
- Bar
- Hotel
Quick apply
3h
Assistant Weddings and Events Manager
Ridgeway Golf Club —Caerphilly
- From £25,420 a year
- Weekend availability
- Bar
- Supervising experience
- Organisational skills
- Free parking
Quick apply
General Manager
SA Brains —Llandaff
- Up to £48,000 a year
- Sales
- Hotel
- University
Quick apply
Supervisor
SA Brains —Whitchurch
- From £12.81 an hour
- Customer service
- Supervising experience
- Guest services
Quick apply
11d
Assistant Manager / Manager with Barista Experience
The Brew Factory —Cardiff
- £29,000 - £32,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Employee discount
Quick apply
Assistant Restaurant Manager
Rosa's Thai —Cardiff
- Up to £44,000 a year
- Full-time
- Training & development
- Restaurant
- Employee assistance programme
Quick apply
1d
Assistant Manager - UK
Zizzi —Cardiff
- £31,800 - £33,500 a year
- Full-time
- Hospitality
- Restaurant management
- Restaurant
- Employee assistance programme
- Employee discount
7d
Assistant Manager
FB Nantgarw —Cardiff
- £30,000 - £33,084 a year
- Full-time
- Restaurant management
- Leadership
- Restaurant
- Employee discount
Quick apply
1d
Assistant Food & Beverage Manager
The Coal Exchange —Cardiff
- Weekend availability
- Inventory control
- Sales
- Hotel
- Employee discount
Quick apply
Assistant Manager
Fintans Fish & Chip Co —Cardiff
- From £14 an hour
- Full-time
- Hospitality
- Management
- Customer service
- Store discount
- Employee discount
Quick apply
7d
Assistant Manager
Domino's —Cardiff
- £13.75 an hour
- Weekend availability
- Hospitality
- Customer service
- Restaurant management
- Paid training
- Annual leave
Store Manager
Subway —Cardiff
- Inventory control
- Sales
- Supervising experience
Quick apply
Deputy General Manager - Premium Pub
Hall & Woodhouse Portishead —Portishead
- Up to £35,500 a year
- Full-time
- Bar
- Restaurant
- Employee discount
Quick apply
8d
Assistant Manager
Five Guys UK —Cardiff
- From £34,700 a year
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
9d
Shift Manager
Five Guys UK —Cardiff
- £32,470 a year
- Weekend availability
- Restaurant management
- Guest services
- Leadership
- Annual leave
- Employee assistance programme
9d
Assistant Restaurant Manager Burger King
Welcome Break —Sarn
- Up to £28,000 a year
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
3d
Supervisor
Marston's Pubs —Caerphilly
- From £12.81 an hour
- Customer service
- Supervising experience
- Guest services
Quick apply
Hotel - Duty Manager
Premier Inn —Barry
- Up to £13.86 an hour
- Weekend availability
- Hotel
- Team management
- Leadership
- Employee discount
Quick apply
Assistant Manager/Manager
CJS accounting LTD —Llangynidr ED
- £25,000 - £35,000 a year
- Full-time
- Hospitality
- Inventory control
- Culinary experience
Quick apply
Assistant Manager
Drago Lounge —Newport
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant management
- Employee discount
Quick apply

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Front of house & events assistant manager

Old Post House
Cardiff

Quick apply

Job details

Permanent | Full-time
£28,000 - £31,000 a year
3 hours ago

Benefits

Discounted or free food
On-site parking

Qualifications

Hospitality
Front of house supervision
Events and banqueting support
Closing procedures
Client engagement
Food and beverage experience in restaurants
Restaurant bar experience
Complaint handling
Event management experience
Opening procedures
Bar service
Organisational skills
Customer interaction
Events management
Leadership
Team motivation leadership
Communication skills

Full job description

Front of House & Events Assistant Manager

Location: Old Post House, St Fagans, Cardiff
Position: Front of House & Events Manager
Hours: Full-time- including evenings and weekends
Reporting to: General Manager / Owners

About the Role

We are looking for an experienced, confident and highly organised Front of House & Events Assistant Manager to join our team.

This is a varied, hands-on role for someone who enjoys working in a busy hospitality environment and is equally comfortable running a restaurant service, working behind the bar or taking responsibility for a wedding or private event.

The successful candidate will already have solid hospitality and events experience and should be able to step into the role with minimal training. You will be expected to use your own experience and initiative to manage the day-to-day Front of House operation, while also taking responsibility for the planning and delivery of weddings, christenings, baby showers, birthdays and other private functions.

This is an ideal position for someone who enjoys variety, meeting people and having responsibility for different aspects of the business.

Key Responsibilities

Restaurant & Front of House

Take responsibility for the smooth and efficient running of restaurant service.
Lead and motivate the Front of House team during service.
Ensure consistently high standards of customer service and hospitality.
Welcome and interact with customers confidently and professionally.
Manage bookings, customer requirements and table plans.
Ensure the restaurant is correctly prepared before service and maintained throughout.
Deal confidently with customer queries, requests and complaints.
Communicate effectively with the kitchen and wider team.
Ensure service runs efficiently and to the required standards.
Monitor presentation, cleanliness and general Front of House standards.
Support with opening and closing procedures.
Be hands-on and prepared to work alongside the team rather than simply supervise.

Bar

Confidently work behind the bar when required.
Prepare and serve drinks to a high standard.
Maintain good bar organisation, cleanliness and presentation.
Monitor stock levels and communicate any requirements.
Ensure responsible and professional service at all times.
Support the team during busy periods and events.

Weddings & Events

A significant part of this role will involve planning and managing private events, so previous experience in this area is essential.

Responsibilities will include:

Managing weddings, christenings, baby showers, birthdays, celebrations and other private functions.
Acting as the main Front of House contact for clients before and during their event.
Meeting with clients and understanding their requirements.
Gathering all relevant event details well in advance.
Discussing timings, menus, drinks, room layouts, guest numbers, dietary requirements and special requests.
Creating and maintaining detailed event plans and itineraries.
Ensuring all agreed arrangements are clearly communicated to the kitchen and Front of House teams.
Liaising with suppliers and other event professionals where required.
Coordinating the event on the day and ensuring the agreed itinerary is followed.
Managing timings and making sure the event runs smoothly from start to finish.
Dealing calmly and professionally with any last-minute changes or issues.
Making sure the client feels looked after and confident throughout their event.
Taking responsibility for the overall Front of House delivery of the event.

Team Leadership

Lead by example and maintain high standards.
Allocate staff effectively according to the requirements of each service or event.
Brief the team before busy services and events.
Ensure staff understand their responsibilities and the expected standards.
Monitor staff performance and address issues appropriately.
Help create a positive, professional and hardworking team environment.
Ensure staff are prepared for upcoming services and events.

What We Are Looking For

Essential:

Previous experience in a Front of House management or supervisory role.
Strong restaurant and hospitality experience.
Previous hands-on bar experience.
Proven experience managing weddings and private events.
Experience dealing directly with clients before, during and after events.
Experience planning event details, timings and itineraries.
Excellent organisational skills.
Strong communication and people skills.
Ability to confidently lead a team.
Ability to remain calm and professional under pressure.
Excellent attention to detail.
Ability to work independently and use initiative.
Flexible availability, including evenings, weekends and event days.
A professional, friendly and approachable manner.

Desirable:

Experience within a busy restaurant, gastro restaurant, hotel or events venue.
Experience managing multiple events or services simultaneously.
Experience with event planning or booking systems.
Experience dealing with suppliers and external event professionals.
Strong knowledge of food, wine and drinks service.

The Person

We are looking for someone who is:

Experienced – you know what good hospitality looks like and don't need to be taught the basics.
Organised – you can manage multiple details and deadlines without things being missed.
Proactive – you see what needs doing and get on with it.
Hands-on – you're happy running a section, serving customers or working behind the bar when required.
Confident with customers – you can build a good relationship with clients and handle difficult situations professionally.
Calm under pressure – events don't always go exactly to plan, and you need to be able to think on your feet.
A natural leader – you can get the best from a team without needing to constantly supervise them.
Adaptable – no two days will necessarily be the same.
Detail-focused – particularly when dealing with weddings and private events where small details matter.
Professional and personable – someone who represents the business well and makes customers feel looked after.

What the Role Offers

This is a varied role with the opportunity to become a key member of the team and take genuine ownership of the Front of House and events operation.

You will have the opportunity to work across:

Restaurant service Bar Weddings Private functions Client liaison Event planning Team management Customer experience

The successful candidate will be someone who enjoys having responsibility, likes variety and takes pride in delivering a high standard of hospitality.

Previous relevant experience is essential. This is not a position for someone looking to learn the fundamentals of restaurant or event management; we are looking for someone who can bring their existing experience to the role and hit the ground running.

Pay: £28,000.00-£31,000.00 per year

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

Refine Your Search

assistant restaurant manager jobs in llandaff, crf

Front of house & events assistant manager

Assistant Weddings and Events Manager

General Manager

Supervisor

Assistant Manager / Manager with Barista Experience

Assistant Restaurant Manager

Assistant Manager - UK

Assistant Manager

Assistant Food & Beverage Manager

Assistant Manager

Assistant Manager

Store Manager

Deputy General Manager - Premium Pub

Assistant Manager

Shift Manager

Assistant Restaurant Manager Burger King

Supervisor

Hotel - Duty Manager

Assistant Manager/Manager

Assistant Manager

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