Chef Work, Jobs in Long Eaton, Dby (with Salaries)

Regional Support Nursery Chef
Storal —Nottingham
- £15 an hour
- Full-time
- Culinary experience
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
Chef
Pub & Grill - BRA_205 —Beeston
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
HMSHost UK —East Midlands Airport
- £13.79 an hour
- Temporary
- In-person
- Restaurant
- Store discount
- Annual leave
Quick apply
Chef de Partie
Village Hotels - Nottingham - Kitchen —Beeston
- Full-time
- Hospitality
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Chef
Hickory's Smokehouse —Derby
- Up to £16.11 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Chef / Cook
Hill Care —Nottingham
- £13 an hour
- Full-time
- Supervising experience
- Communication skills
- Free parking
- Flexible schedule
Quick apply
12d
Executive Head Chef
Sodexo —Nottingham
- £45,000 - £50,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee assistance programme
Quick apply
14d
Cook/Chef
Little Plums Day Nursery —Nottingham
- £12.95 an hour
- Full-time
- In-person
- School
- Flexible schedule
Quick apply
12d
Chef
Flaming Grill - BRA_103 —Nottingham
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Grill Chef
Isabel's Burton —Burton-On-Trent
- £15.50 - £16.50 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
Chef de Partie
The Westgate —Nottingham
- From £13 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Kitchen Assistant
Oliver House Nursing Home —Ilkeston
- £12.71 an hour
- Part-time
- Nursing home
- Culinary experience
- Cooking
- Free parking
Quick apply
6d
Chef
Trent Lock —Long Eaton
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
1d
Chef (Full Time)
Hickory's Smokehouse —Nottingham
- Up to £16.11 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
8d
Chef Manager
Aspens —Beeston
- £15 - £16 an hour
- Full-time
- Sales
- Leadership
- School
11d
Grill Chef
Stadium Leisure —Nottingham
- £13.50 - £15.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
6d
Chef
Cote Restaurants —West Bridgford
- Full-time
- Cooking
- Employee discount
Quick apply
Chef
Bendigo Lounge —Beeston
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef
The George —Chesterfield
- £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
12d
Chef at The Hardwick Inn
Hardwick Inn —Chesterfield
- From £15 an hour
- Full-time
- Cooking
- English
- Driving
Quick apply
12d

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Regional Support Nursery Chef

Storal -
Nottingham

Quick apply

Job details

Full-time
£15 an hour

Benefits

Employee discount
Sick pay

Qualifications

Culinary experience
Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Kitchen experience

Full job description

Location: East and West Midlands

Hours: 40 hours per week, Monday-Friday, Full Time

Salary £15 per hour dependent on qualification and experiences

Travel allowance

Are you looking for a Chef role with variety and flexibility?

In this role, you’ll work across multiple Storal nurseries, supporting our kitchen teams by providing holiday, sickness and operational cover. You’ll gain experience in different settings, build relationships with a range of teams, and further develop your skills while ensuring children receive nutritious, freshly prepared meals every day.

If you have Level 2 Food Hygiene, kitchen experience and a passion for creating nutritious meals for children, we’d love to hear from you!

Who & What is Storal?

It’s our collective group of Nurseries that we are happily a part of here at Blueberry. Storal stands for high quality outcomes for children and are passionate about Early Years. Bringing your whole self is a must if that’s pink hair, being Neurospicy or having a unique pastime, we encourage it all. Your unique self is what makes our Nursery even better. Check out our website to learn about our leaders and the expertise they bring to our Storal community.

About you

You are a dedicated, Level 2 Food and Hygiene qualified cook with a solid understanding of Health and Safety regulations and COSHH and you're looking for a new role in a fun, friendly team, where you can thrive and make the most of your culinary skills.

What you'll be doing

As a Nursery Cook, you’ll assist in preparing nutritious, freshly made meals while maintaining the highest standards of safety and hygiene in the nursery kitchen at all times. Your flexibility and reliability will ensure the smooth operation of the kitchen.

Day to day you will find yourself;

Catering for children with specific dietary needs

Working to an extremely high level when it comes to the relevant Food and Hygiene, Chartered Institute of Environmental Health-Food Safety, Health and Safety and Ofsted guidelines and regulations

Ensuring that all children are kept safe and have rich stimulating eating experiences

Maintaining stock levels and ensuring stock rotation

Following COSHH and other relevant guidelines

What you'll need

Level 2 Food and Hygiene

Experience in a commercial kitchen as an assistant cook/chef or something very similar

Knowledge of Health and Safety regulations and COSHH

Why work for us:

Family Friendly Benefits- enhanced parents leave including maternity, paternity & adoption & Childcare Discount at 50% off all fees

Refuel Benefits- access to modern-day, progressive mental health support & sick pay

Financial Perks- emergency cash access to your pay before pay date, free financial coaching

Social Perks – online community for peer-to-peer socializing eg. book club, pets club, pinecones club & continuous professional development accessible to you at anytime

Plus, many more.

We care about our people.

Curious to know more?

Storal is the highest of standards when it coming to safeguarding, the welfare of children and creating a work environment the encourages feedback-discussion-resilience. We take our role in the safety of children, our families and our team extremely seriously. As governed by the EYFS, we have a designated safeguarding lead in each setting and all staff (and volunteers) complete a through compliance checks prior to employment including employment references & DBS.

CCH

Quick apply

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Chef at The Hardwick Inn

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