Lead cook Work, Jobs in Minster, Ken (with Salaries)

Catering / Cook Club Instructor
The Fifth Trust —Canterbury
- £27,400 a year
- Temporary
- Hospitality
- Cooking
- IT
- Free parking
- Health & wellbeing programme
Quick apply
11d
Chef Manager
Impact Food Group —Sittingbourne
- £32,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Chef
Woolpack iwade —Sittingbourne
- £12.21 - £19.27 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Hygiene Supervisor
Cook Trading Limited —Sittingbourne
- £15.76 an hour
- Full-time
- School
- Free parking
- Annual leave
16h
Tea Room Supervisor / Senior Cook
Marie's —Gravesend
- £13.25 - £13.75 an hour
- Weekend availability
- Cooking
- Supervising experience
- Driving
- Employee discount
Quick apply
13d
Chef
Macknade —Faversham
- £13.60 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
- Annual leave
- Employee discount
Quick apply
12d
Chef
Eastbeach shoeburyness ltd —Southend-on-Sea
- From £12.71 an hour
- Weekend availability
- Serving
- Hospitality
- Culinary experience
Quick apply
10d
Head Cook
The Royal Naval Benevolent Trust —Gillingham
- £17.49 an hour
- Full-time
- Management
- Computer literacy
- Cooking
- Free parking
Head Chef
Step by Step Recovery —Shoeburyness
- £13.50 an hour
- Part-time
- Hospitality
- Cooking
- Organisational skills
Quick apply
4d
Senior Chef
2Carrots Ltd t/a Ye Olde Yew Tree —Canterbury
- £12.71 - £15.00 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
- Free parking
Quick apply
12d
Chef
The Foxhunter Park —Ramsgate
- £12.25 - £15.83 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef Manager
BaxterStorey UK —Gravesend
- £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Chef
Aramark —Maidstone
- £11,240.32 a year
- Part-time
- Free parking
- Employee assistance programme
Cook
KFC —Rochford
- Up to £12.71 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
7d
Kitchen Porter
BaxterStorey UK —Willesborough
- £12.71 an hour
- Full-time
- Hospitality
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
HandPickedHotels —Maidstone
- From £15 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Kitchen Team Leader
Pub & Grill - BRA_205 —Maidstone
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Southend-on-Sea
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
12d
Healthcare Assistant- Complex Care
Continuity Of Care Services —Minster
- £15.62 - £17.52 an hour
- Full-time
- Communication skills
- Paid training
- Annual leave
Quick apply
Chef De Partie
BaxterStorey UK —Gravesend
- £15 an hour
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
11d

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Catering / Cook Club Instructor

The Fifth Trust
Canterbury

Quick apply

Job details

Temporary | Permanent | Part-time | Full-time
£27,400 a year
11 days ago

Benefits

Free parking
Health & wellbeing programme
Company pension
Employee discount
On-site parking

Qualifications

Hospitality
Cooking
Baking
IT
Communication skills

Full job description

Job Title: Catering / Cook Club Instructor
Hours: Full-time or part-time, Monday to Friday, with flexibility to work one weekend a month
Contract Type: Permanent
Salary: £27,400
Location: Elham Valley Vineyard

The Fifth Trust is an award-winning charity seeking a caring, creative and empathetic Catering / Cook Club Instructor to help make cooking fun, accessible and empowering for adults with learning disabilities.

This rewarding role is shared across two much-loved areas of our work. In Cook Club, you’ll support students to build valuable life skills through practical, hands-on cooking activities, while also helping to supply our on-site café. In the Vineyard Café, you’ll be part of an inclusive, supportive team that values personal development, diversity, respect and teamwork.

Whether you’re preparing delicious food, baking for our cake counter, supporting students in the kitchen or welcoming café customers, you’ll help create a positive environment where people feel encouraged, included and proud of what they achieve.

Key Responsibilities

- Prepare and cook food to a high standard, including baking to keep our café cake counter stocked and inviting.

- Follow food safety and hygiene practices, keeping the kitchen clean, organised and welcoming.

- Support with stock ordering when required.

- Lead and guide a small group of students through cooking tasks, offering encouragement and tailored support to each person.

- Develop fresh, engaging activities that help students build confidence, skills and enjoyment in the kitchen.

- Create a calm, supportive and inclusive learning environment that promotes focus, wellbeing and a sense of achievement.

- Monitor each student’s progress and adapt activities to suit their changing needs, interests and abilities.

What We’re Looking For

· A genuine enjoyment of home cooking and baking.

· A good understanding of food safety and hygiene standards.

· Experience making jam or chutney (preferred but not essential - we’re happy to support the right person to learn).

· Experience in hospitality would be helpful, but it isn’t essential.

· Patience, empathy and clear communication skills.

· The ability to work well as part of a diverse team and support others with kindness and respect.

· A positive attitude, a willingness to learn and a passion for helping people thrive.

What We Offer

· A friendly, inclusive workplace where everyone is valued and supported.

· Training and development opportunities to help you grow in the role.

· Competitive pay and staff benefits.

· The opportunity to make a meaningful difference every day in a caring, purpose-led environment.

· Pension scheme.

· Christmas shutdown.

· 20 days’ holiday per annum, plus TOIL for bank holiday working.

How to Apply

If this sounds like the role for you, we’d love to hear from you. Please send your CV and a short cover letter to [email protected], or call 01227 832022 for an informal chat and more information.

Job Types: Full-time, Part-time, Permanent, Temporary

Pay: £27,400.00 per year

Benefits:

Company pension
Employee discount
Free parking
Health & wellbeing programme
On-site parking

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in minster, ken

Catering / Cook Club Instructor

Chef Manager

Chef

Hygiene Supervisor

Tea Room Supervisor / Senior Cook

Chef

Chef

Head Cook

Head Chef

Senior Chef

Chef

Chef Manager

Chef

Cook

Kitchen Porter

Chef de Partie

Kitchen Team Leader

Hotel Kitchen - Team Leader

Healthcare Assistant- Complex Care

Chef De Partie

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