Chef Work, Jobs in Newmarket, Sfk (with Salaries)

Chef
Sanctuary Supported Living —Exning
- £13.35 an hour
- Hospitality
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Chef / School Cook
The British Racing School —Newmarket
- £21,370 a year
- Part-time
- Hospitality
- Organisational skills
- In-person
Quick apply
3d
Chef de Partie
Chestnut Group —Newmarket
- Up to £16 an hour
- Part-time
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
Junior Sous Chef
Chestnut Group —Newmarket
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Head Prep Chef (Pitmaster)
Hickory's Smokehouse —Cambridge
- Up to £38,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
10d
Chef
Potro Lounge —Newmarket
- £10.85 - £12.71 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Cafe Chef
Tesco UK —Newmarket
- £13.12 - £14.00 an hour
- Full-time
- Hospitality
- Cooking
- Café
3d
Commis Chef
Bedford Lodge Hotel & Spa —Newmarket
- £29,252 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Store discount
- Employee assistance programme
Quick apply
Chef
Urban - BRA_209 —Newmarket
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
Bedford Lodge Hotel & Spa —Newmarket
- £35,100 a year
- Full-time
- Bar
- Culinary experience
- Hotel
- Store discount
- Employee assistance programme
Quick apply
Chef Hands
Levy —Newmarket
- £13.45 an hour
- Temporary
- Customer service
- No experience needed
- Communication skills
- Employee assistance programme
Quick apply
Chef de Partie
The Carpenters Arms —Cambridge
- £14 - £15 an hour
- Part-time
- Cooking
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
Chef - Weekdays 9 am to2pm (MBHCHWD
Savills Catering —Royston
- From £14.50 an hour
- Part-time
- Cooking
- In-person
Quick apply
Sous Chef/Head Chef
The Maids Head —Ely
- £14 - £18 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Chefs Required
Levy —Newmarket
- Temporary
- Culinary experience
- Free parking
- Employee discount
Quick apply
Head Chef
Hotel Du Vin —Cambridge
- £50,000 a year
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
8d
Chef
Sherbourne Lodge limited —Cambridge
- £16.00 - £19.27 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
1d
Commis Chef
Carpenters Arms —Cambridge
- £12.71 an hour
- Part-time
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Commis Chef
The Weeping Willow —Bury St. Edmunds
- Up to £12.71 an hour
- Part-time
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Chef de Partie
The Bull Inn, Barton Mills —Bury St. Edmunds
- £12.71 - £14.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
10d

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Chef

Sanctuary Supported Living -
Exning

Quick apply

Job details

£13.35 an hour

Benefits

Cycle to work scheme
Annual leave
Company pension
Employee assistance programme
Employee discount
Life insurance
Sick pay

Qualifications

Hospitality
Cooking
Catering
Food Hygiene Certificate

Full job description

Chef

Exning Court, Cotton End Road, Exning, CB8 7PF

£13.35 per hour

10 hours per week – no late nights, no split shifts

Serving more than meals with a better work-life balance

We’re proud to be recognised as the 2025 Housing with Care Employer of the Year – and we’re excited to welcome a new Chef to our vibrant Retirement Community at Exning Court, Cotton End Road, Exning, CB8 7PF.

You’ll be part of a compassionate, community-focused team supporting our retirement community residents, that puts people first – every single day. #BeYourBest is more than a hashtag – it’s our commitment to helping our people grow, thrive, and feel valued. We’ll support you with the tools, training, and encouragement to reach your full potential, while celebrating your individuality and the difference you make every day.

As a not-for-profit organisation, we reinvest in our people and our services, celebrating individuality and helping you thrive both personally and professionally. We’re committed to your progression, so we offer fully funded hospitality qualifications.

Your role

Deliver a high-quality catering service that meets individual needs, including special diets
Enjoy a better work-life balance with no late nights or split shifts, giving you more time for yourself
Manage food and labour budgets through effective planning and purchasing
Oversee stock control, audits, and accurate record-keeping
Ensure food safety standards are understood and followed by the team
Maintain high hygiene and safety standards through scheduled cleaning and maintenance

(This position is referred to as Chef but may also be known as Demi Chef, Line Chef, Cook, Chef de Partie (CDP), or Commis Chef)

Your skills

Experience working in a catering environment and cooking for diverse groups
Level 2 Diploma in Catering and Hospitality
Basic Food Hygiene Certificate
Knowledge of health and safety procedures and budget management
Friendly and approachable, with great customer interaction skills

Your rewards

You deserve more than the basics. That’s why, alongside 33 days’ annual leave pro rata (rising to 38, including bank holidays), occupational sick pay linked to length of service, and a contributory pension scheme, we’ve created a package to help you thrive:

Health and wellbeing support – including Aviva Digicare+ with virtual GP appointments, plus an Employee Assistance Programme offering medical, financial, and legal advice, as well as short-term counselling
Company-paid life insurance
Parental leave arrangements and annual leave purchase scheme
Company-funded training and ongoing career development opportunities
Flexible working options and an inclusive culture where everyone belongs, supported by our staff networks including PRISM, Disability, Race Equality and Parent networks
Exclusive retail discounts, Cycle to Work, and salary sacrifice arrangements

Some rewards are subject to a qualifying period or other criteria – visit our website for more information.

Ready to #BeYourBest? Apply today and start an inspiring career with Sanctuary Supported Living. Curious about what it’s like to work with us? Discover our values, culture, and real stories from our teams at www.sanctuary-supported-living.co.uk/jobs or follow us on socials.

Before you apply

We can only accept applications from individuals with the right to work in the UK.
All roles require safeguarding and pre-employment checks, including criminal records and overseas police checks if needed; for more information, please get in touch.
Internal candidates should apply via their internal careers account.
We may close this advert early, so please apply as soon as possible.

Job Reference: 228364

Inclusion is one of our core values. We’re committed to being a diverse and inclusive organisation where everyone can thrive. We welcome applications from people of all backgrounds and will make reasonable adjustments throughout the recruitment process in line with our Disability Confident employer status.

Building Equality and Diversity

Sanctuary Group encourages and welcomes applications from people from diverse backgrounds to support our commitment to offering an inclusive environment for our employees and customers.
We work closely with the Home Office in order to prevent illegal working.
An enhanced Disclosure and Barring Service check will be necessary in the event of a successful application which we will pay for.
Sanctuary Supported Living is a trading name of Sanctuary Housing Association and Sanctuary Home Care Limited, both exempt charities.

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chef jobs in newmarket, sfk

Chef

Chef / School Cook

Chef de Partie

Junior Sous Chef

Head Prep Chef (Pitmaster)

Chef

Cafe Chef

Commis Chef

Chef

Junior Sous Chef

Chef Hands

Chef de Partie

Chef - Weekdays 9 am to2pm (MBHCHWD

Sous Chef/Head Chef

Chefs Required

Head Chef

Chef

Commis Chef

Commis Chef

Chef de Partie

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