Lead cook Work, Jobs in Odiham, Ham (with Salaries)

Kitchen Manager / Experienced Cook
GT Bakeries Limited —Frimley Green
- From £33,000 a year
- Weekend availability
- Management
- Bakery
- In-person
- Free parking
- Employee discount
Quick apply
13d
Kitchen Team Leader
Chef & Brewer - BRA_101 —Odiham
- Full-time
- English
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Lead – Independent Family Café
Small & Mighty Play Hub —Godalming
- £26,500 - £29,000 a year
- Weekend availability
- Hospitality
- Customer service
- Team management
- Free parking
- Employee discount
Quick apply
1d
Chef de Partie
Four Seasons —Hook
- Weekend availability
- Hotel
- Mentoring
- Organisational skills
5d
Sous Chef - New Site Opening Copy
Cazaro Lounge —Farnham
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
12d
Mobile Cook Trainer
Dolce Ltd —Woking
- £14.21 an hour
- Monday to Friday
- Computer literacy
- Cooking
- Supervising experience
Quick apply
14d
PUB / CAFE MANAGER
The Crown Kingsclere / Emporia Cafe —Kingsclere
- From £40,000 a year
- Full-time
- Cooking
- Hotel
- Supervising experience
Quick apply
11d
Kitchen Manager Pasta Evangelists
ARA Pasta Ltd —Winchester
- £13.71 - £18.71 an hour
- Full-time
- Cooking
- Supervising experience
- Organisational skills
Quick apply
Chef de Partie
HandPickedHotels —Basingstoke
- From £14.50 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Assistant Nursery Cook / Chef
Storal —Basingstoke
- Up to £12.88 an hour
- Monday to Friday
- Employee discount
- Sick pay
Quick apply
6d
Area Chef Manager
impact Food Group —Reading
- £40,000 a year
- Weekend availability
- Organisational skills
- Budgeting
- Training & development
- Annual leave
- Employee discount
Quick apply
Mobile School Cook - Basingstoke Area
Chartwells —Basingstoke
- £14.05 an hour
- Customer service
- Cooking
- Supervising experience
Hotel Kitchen - Team Leader
Premier Inn —Farnham
- Up to £14.81 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
7d
Cook Manager
Impact Food Group —Earley
- £14,394.25 a year
- Part-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
8d
Hotel Kitchen Team Leader
Premier Inn —Sandhurst
- Up to £14.81 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Chef Manager
Impact Food Group —Henley on Thames
- £38,500 - £40,000 a year
- Full-time
- Organisational skills
- Budgeting
- Leadership
- Employee discount
Quick apply
Retail Manager West Byfleet
Cook Trading Limited —West Byfleet
- £32,000 a year
- Part-time
- Customer service
- Training & development
- Retail management
- Annual leave
- Employee discount
Quick apply
Nursery Cook / Chef
Storal —Basingstoke
- Up to £13.91 an hour
- Monday to Friday
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
6d
Weekend Bakery Supervisor
Mayglade Ltd —Ascot
- From £13 an hour
- Part-time
- Customer service
- Bakery
- Team management
Quick apply
Mobile School Cook - Winchester and Alton
Chartwells —Winchester
- £13.81 an hour
- Customer service
- Cooking
- Supervising experience

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Kitchen Manager / Experienced Cook

GT Bakeries Limited -
Frimley Green

Quick apply

Job details

Permanent | Full-time
From £33,000 a year
13 days ago

Benefits

Free parking
Company pension
Employee discount
On-site parking

Qualifications

Kitchen staff training and mentoring
Management
Stock ordering
Food hygiene
Food safety and hygiene regulations
Level 2 Food Hygiene Certificate
Food waste reduction
HACCP
Meal preparation
Kitchen team management
Product rotation
Kitchen management
Food Hygiene Certificate
Kitchen inventory control
Level 3 Food Hygiene Certificate
Kitchen stock ordering
Professional kitchen experience

Full job description

Kitchen Manager / Experienced Cook

Good Taste Bakery – Frimley Green, Surrey

£33,000–£35,000 per annum

Starting salary £33,000, rising to £35,000 following successful completion of a three-month probationary period.

A kitchen job with your afternoons back.

Tired of kitchens that take over your life?

Most kitchen jobs come with late finishes, split shifts, long hours and weekends that disappear before you've even made plans.

This one doesn't.

At Good Taste Bakery, you'll finish work at 3:00pm every day, work just 35 hours a week, enjoy no evening shifts, no split shifts, and benefit from a fair rotating weekend schedule giving you regular Saturdays and Sundays off.

This is a rare opportunity to enjoy a genuine work-life balance while leading a busy, successful daytime café kitchen.

We're looking for an experienced Kitchen Manager to lead the kitchen in our popular Frimley Green café, producing high-quality breakfasts, brunches and lunches in a friendly, well-organised environment.

We're also keen to hear from experienced cooks who are ready to take the next step into their first management role.

If you take pride in running an efficient kitchen, enjoy leading by example and want to work for a growing independent business that values its people, we'd love to hear from you.

About Us

Good Taste Bakery is a successful independent bakery and café business with eight locations across Surrey and Hampshire.

We're proud of our reputation for quality food, great coffee and friendly customer service. As our business continues to grow, we're looking for talented people who want to grow with us.

The Role

As Kitchen Manager, you'll take full responsibility for the day-to-day running of the kitchen, working alongside one assistant cook and ensuring every dish is produced to consistently high standards.

Your responsibilities will include:

Preparing and serving our breakfast, brunch and lunch menu.
Running the day-to-day operation of the kitchen.
Maintaining recipe consistency and portion control.
Managing stock ordering and rotation.
Monitoring food costs and reducing waste.
Maintaining excellent food quality and presentation.
Ensuring the highest standards of food hygiene and cleanliness.
Managing HACCP and food safety compliance.
Guiding, supporting and training your assistant cook.
Working closely with the Café Manager to deliver an outstanding customer experience.

We're Looking For Someone Who:

Has previous experience in a busy commercial kitchen.
Holds a minimum Level 2 Food Hygiene Certificate (Level 3 desirable).
Is organised, reliable and takes pride in producing consistently excellent food.
Is comfortable taking full ownership of a kitchen with one other cook.
Understands stock control and food cost management.
Leads by example and enjoys working as part of a small, hands-on team.
Wants to build a long-term career with a growing independent business.

What We Offer

£33,000 starting salary, rising to £35,000 after successfully completing your three-month probationary period.
A genuine 35-hour working week.
8:00am–3:00pm shifts.
No evenings.
No split shifts.
Five-day working week.
Regular weekends off on a fair rotating Saturday/Sunday schedule.
28 days' holiday
Company pension.
Staff discount.
Free on-site parking.
A stable, long-term role within a growing independent business.
Genuine opportunities for future career development.

Ready for a better work-life balance?

If you're looking for a kitchen role that offers genuine responsibility, excellent daytime hours and the chance to build a long-term career with a growing independent business, we'd love to hear from you.

Apply today by sending your CV to:

[email protected]

Applicants must have the right to work in the UK.

Pay: From £33,000.00 per year

Benefits:

Company pension
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in odiham, ham

Kitchen Manager / Experienced Cook

Kitchen Team Leader

Kitchen Lead – Independent Family Café

Chef de Partie

Sous Chef - New Site Opening Copy

Mobile Cook Trainer

PUB / CAFE MANAGER

Kitchen Manager Pasta Evangelists

Chef de Partie

Assistant Nursery Cook / Chef

Area Chef Manager

Mobile School Cook - Basingstoke Area

Hotel Kitchen - Team Leader

Cook Manager

Hotel Kitchen Team Leader

Chef Manager

Retail Manager West Byfleet

Nursery Cook / Chef

Weekend Bakery Supervisor

Mobile School Cook - Winchester and Alton

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