Sous chef Work, Jobs in Rugby (with Salaries)

Sous Chef
Elior UK —Rugby
- £31,000 a year
- Full-time
- Customer service
- Cleaning
- Kitchen experience
- Paid training
Quick apply
Senior Sous Chef
The White Swan —Lutterworth
- £31,000 - £38,000 a year
- Full-time
- Inventory control
- Team management
- Recruiting
Quick apply
Jr Sous Chef
Hellidon Lakes Hotel —Daventry
- £34,000 a year
- Full-time
- Cooking
- English
- Hotel
- Free parking
- Employee discount
Quick apply
Junior Sous Chef
ISS Facility Services —Northampton
- £15.86 an hour
- Monday to Friday
- Hospitality
- Management
- Cooking
- Free parking
- Annual leave
Sous Chef - Evening
BaxterStorey UK —Towcester
- £37,050 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Brunning & Price - The Falcon —Warmington
- Up to £34,000 a year
- Full-time
- Hotel
- Leadership
- Hotel experience
- Employee discount
- Referral programme
Quick apply
Junior Sous Chef
Brandon Hall Hotel —Coventry
- £35,000 a year
- Management
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
5d
Sous Chef
The Old Fourpenny Shop Hotel —Warwick
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Inventory control
- Supervising experience
- Free parking
Quick apply
5d
Sous Chef
Hickory's Smokehouse —Northampton
- £36,000 - £41,000 a year
- Full-time
- Management
- Mentoring
- Training & development
- Annual leave
- Employee discount
Quick apply
11d
sous chef
wagamama —Northampton
- £14.80 an hour
- Full-time
- Inventory control
- Continuous improvement
- Training & development
Sous Chef- bank
Berkley Care Group —Warwick
- Day shift
- Management
- Organisational skills
- Communication skills
- Annual leave
- Employee assistance programme
Head Chef
Brunning & Price - The Bell —Stratford-upon-Avon
- Up to £53,500 a year
- Full-time
- Management
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Kitchen Manager
TGK Pubs LTD —Daventry
- £14.50 - £15.00 an hour
- Full-time
- Inventory control
- Maintenance
- Team management
Quick apply
Sous Chef
The Stg Offchurch —Leamington Spa
- £30,000 - £33,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
Junior Sous Chef
Queen & Castle —Kenilworth
- Full-time
- Management
- Inventory control
- Cooking
- Annual leave
- Employee discount
Quick apply
9d
Junior Sous Chef
Royal Shakespeare Company —Stratford-upon-Avon
- Weekend availability
- Management
- Inventory control
- Mentoring
Sous Chef
Cox's Yard —Stratford-upon-Avon
- £31,000 - £38,000 a year
- Recruiting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
11d
Sous Chef
Thomas Franks Ltd —Northampton
- £31,200 a year
- Full-time
- Serving
- Heavy lifting
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Sous Chef
Aria Care —Towcester
- £15.24 an hour
- Weekend availability
- Hospitality
- Mentoring
Sous Chef
The Red Lion, Great Bowden —Market Harborough
- £35,000 a year
- Full-time
- Organisational skills
- Cleaning
- In-person
- Employee discount
Quick apply
11d

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Sous Chef

Elior UK -
Rugby

Quick apply

Job details

Permanent | Full-time
£31,000 a year

Benefits

Paid training
Company pension
Paid volunteer time

Qualifications

Customer service
Food safety and hygiene regulations
Cleaning
Stocking
Food safety
Professional kitchen experience
Kitchen experience
COSHH compliance

Full job description

Elior Healthcare – Food That Makes a Difference
Every meal matters.
In healthcare environments, food is about more than nutrition. It's about comfort, wellbeing and helping people feel cared for when they need it most.
From retirement living to specialist care settings, we serve fresh food with compassion, consistency and attention to detail.
This is food with purpose. And people who take pride in making every plate count.
At Elior Healthcare, the safety, dignity and wellbeing of the people we support is our priority. As part of our recruitment process, this role is subject to satisfactory references and an Enhanced DBS check (where applicable).

What you’ll be doing…
As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.

Ensure the food is to the highest standard
Ensure the kitchen and service area are always clean, well-presented, and well-stocked
Keep up to date with menus and what food is on offer
Offer a warm and friendly service
Ensure COSHH, Food Safety, and Health & Safety are followed

Working Pattern: 5 Days Out Of 7 | 37.5 Hours Per Week
Job ID: 7361
What can you bring?

Possess a passion for food
Focused on the front line
Genuine interest in customer service excellence
Team player
Previous experience of working in a kitchen

What's on the menu for you…
At Elior, we believe people do their best work when they feel supported, valued and able to thrive. That's why we offer a benefits package designed to support your wellbeing, career, finances and life outside of work.

Here’s a taste of what you can expect when you join us:

Free meals on shift
Flexible and part-time working opportunities
28 days holiday, increasing to 31 days after two years' service
Enhanced family, personal and compassionate leave policies
Paid volunteering days
Training, development and career progression opportunities
Pension scheme, life assurance and financial wellbeing support
Salary Advance, giving you access to a portion of your pay before payday
A supportive, inclusive culture where everyone can thrive

Plus access to Elior Spark, our enhanced wellbeing platform, offering support for you and your immediate family, including:

24/7 virtual GP appointments
Mental health support, counselling and therapy sessions
Physiotherapy services and second medical opinions
Online gym and workout programmes
Legal and financial advice
Nutrition, fitness and lifestyle guidance
Meditation and mindfulness resources
Dedicated wellbeing helplines and expert support whenever you need it

Fancy being part of the recipe?
At Elior, over 10,000 colleagues come together every day with one purpose: to enrich lives everywhere, every day.
We're proud that 87% of our colleagues are proud to work here — and we think that's because people are given the support, trust and opportunities they need to thrive.
Don't tick every box? Don't rule yourself out. We're looking for people with potential, passion and the right attitude, not just a checklist of experience.
We're committed to creating an inclusive workplace where everyone feels they belong. If you need any adjustments during the recruitment process, just let us know.

Ready to join us? Hit ‘Apply Now’ and let’s chat!

Quick apply

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