Chef Work, Jobs in Saint Eval, Con (with Salaries)

Sous Chef
Trevose Golf & Country Club —Padstow
- £34,000 - £38,000 a year
- Full-time
- Inventory control
- Team management
- Recruiting
- Free parking
- Employee discount
Quick apply
PREP CHEF - HERD NEWQUAY.
HERD NEWQUAY —Newquay
- From £13.50 an hour
- Full-time
- Organisational skills
- Cleaning
- In-person
- Employee discount
Quick apply
6d
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Newquay
- £14.23 an hour
- Weekend availability
- Cleaning
- Resort
- Store discount
- Employee assistance programme
Quick apply
Chef de Partie
Trevose Golf & Country Club —Padstow
- £14.50 an hour
- Full-time
- In-person
- Free parking
- Store discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Newquay
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Chef
Wild Bear Ltd —Newquay
- £14 - £15 an hour
- Part-time
- Hospitality
- Supervising experience
- Leadership
- Employee discount
Quick apply
8d
Food and Beverage - Chef De Partie - Q02
Parkdean Resorts —Newquay
- £15.61 an hour
- Weekend availability
- Management
- Cleaning
- Leadership
- Store discount
- Employee assistance programme
Quick apply
Commis Chef/Chef de Partie
St Enodoc by Paul Ainsworth —Wadebridge
- £13 an hour
- Part-time
- Bar
- Hotel
- In-person
- Employee discount
Quick apply
11d
Chef Opportunities | Padstow
Rick Stein Head Office —Saint Eval
- £12.71 - £14.75 an hour
- Part-time
- Cooking
- Training & development
- Leadership
- Employee discount
Quick apply
14d
Scarlet Chef De Partie
Scarlet Hotel —Newquay
- £13.10 - £14.39 an hour
- Full-time
- Hotel
- Mentoring
- Employee discount
Quick apply
7d
Head Chef
The Headland Hotel —Newquay
- £40,000 a year
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
Quick apply
Temp Chefs
JobForge —Padstow
- £17 - £22 an hour
- Temporary
- Free parking
- Employee discount
Quick apply
Cook
Harry’s Wadebridge —Wadebridge
- £12.71 an hour
- Part-time
- In-person
- Employee discount
Quick apply
6d
Breakfast and Veg Chef
Pentire Hotel —Newquay
- £13 an hour
- Full-time
- Serving
- In-person
- Employee discount
- Gym membership
Quick apply
Head Chef
The Napoleon Inn —Tintagel ED
- £27,000 - £30,000 a year
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
Senior Chef de Partie/Sous Chef
Little Ears Restaurant Newquay —Newquay
- £24,420.00 - £38,388.13 a year
- Part-time
- Inventory control
- Organisational skills
- Cleaning
- Employee discount
Quick apply
19h
Pub Chefs of all levels
The Cornish Arms —St Merryn
- £12.71 - £14.75 an hour
- Part-time
- Employee discount
Quick apply
14d
Chef De Partie
The Esplanade Hotel Newquay —Newquay
- £13.75 an hour
- Full-time
- Hotel
- In-person
- School
- Employee discount
- Gym membership
Quick apply
11d
SOUS CHEF - HERD NEWQUAY.
HERD NEWQUAY —Newquay
- From £14 an hour
- Full-time
- Quick service & fast food restaurant
- Cleaning
- In-person
- Employee discount
Quick apply
1d
Commis Chef in Padstow
The Seafood Restaurant —Padstow
- £12.85 an hour
- Part-time
- Bar
- Cooking
- Restaurant
- Employee discount
Quick apply
9d

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Sous Chef

Trevose Golf & Country Club -
Padstow

Quick apply

Job details

Permanent | Full-time
£34,000 - £38,000 a year

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
Gym membership
Flexible schedule
On-site parking

Qualifications

Kitchen staff training and mentoring
Inventory control
Stock ordering
Food safety and hygiene regulations
Menu planning
Team management
Kitchen team management
Recruiting
Kitchen inventory control
Specials menu development
Stock replenishment
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Communication skills
Professional kitchen experience

Full job description

Job Title: Sous Chef – Trevose Golf Club, Cornwall
Position: Full-time, Permanent (45 hours per week)
Location: Trevose Golf Club, Constantine Bay, Cornwall PL28 8JB
Salary: £34,000–£38,000 per annum (DOE)

Trevose Golf Club is looking for an experienced and passionate Sous Chef to join our talented kitchen team in one of Cornwall’s most scenic and prestigious coastal venues. This is a fantastic opportunity for a dedicated professional to step into a key leadership role within a fast-paced, high-standard kitchen.

About the Role:
In this hands-on role, you'll work closely with the Head Chef to lead kitchen operations, support the team, and ensure consistently excellent food delivery. You'll have the opportunity to contribute creatively to menus while helping to maintain a positive, professional kitchen environment.

Key Responsibilities:

Lead by example during prep and service, ensuring consistency and quality
Uphold all health, safety, and hygiene standards to full compliance
Support menu development with seasonal and customer-focused dishes
Train, manage, and support kitchen staff; assist with recruitment and onboarding
Oversee day-to-day kitchen operations and lead service when required
Manage stock levels, supplier orders, and inventory control
Carry out due diligence checks and maintain operational efficiency

Requirements:

Minimum 5 years’ experience in a professional kitchen, with 1-2+ years as a Sous Chef
Excellent leadership and team management skills
Strong understanding of food safety, hygiene, and compliance
Creative flair with a passion for quality, seasonal ingredients
Able to remain calm and organised in a high-pressure environment
Effective communicator, both in the kitchen and with front-of-house teams

What We Offer:

Competitive salary: £34,000–£38,000 per annum (depending on experience)
Full-time, permanent contract (45 hours per week)
Work in a stunning and established golf club setting
Staff meals and additional benefits
Supportive, friendly team with real opportunities for growth

How to Apply:
If you’re ready to bring your skills and passion to a dynamic and professional team, we’d love to hear from you.

Pay: £34,000.00-£38,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Flexible schedule
Free parking
Gym membership
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in saint eval, con

Sous Chef

PREP CHEF - HERD NEWQUAY.

Food and Beverage - Commis Chef - Q02

Chef de Partie

Hotel Kitchen - Team Leader

Chef

Food and Beverage - Chef De Partie - Q02

Commis Chef/Chef de Partie

Chef Opportunities | Padstow

Scarlet Chef De Partie

Head Chef

Temp Chefs

Cook

Breakfast and Veg Chef

Head Chef

Senior Chef de Partie/Sous Chef

Pub Chefs of all levels

Chef De Partie

SOUS CHEF - HERD NEWQUAY.

Commis Chef in Padstow

I want to receive the latest job alerts for chef in saint eval, con

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