Cook Work, Jobs in Tirril, Cma (with Salaries)

Cook/Chef
PURE LEISURE GROUP —Penrith
- Full-time
- Organisational skills
- Cleaning
- Budgeting
- Free parking
- Employee discount
Quick apply
Chef
Cranstons Ltd —Penrith
- From £14.09 an hour
- Part-time
- Serving
- Cleaning
- In-person
- Free parking
- Annual leave
Quick apply
2d
Commis Chef - Rheged Cafe Kitchen
Rheged —Penrith
- £14.25 an hour
- Overtime
- Café
Strong CDP/ Sous chef
The Queens Head Tirril —Tirril
- £13.50 - £15.50 an hour
- Full-time
- In-person
Quick apply
3d
Kitchen staff / 6890 - The Chief Justice of the Common Pleas, Keswick
J D Wetherspoon plc —Keswick
- £14.09 an hour
- Part-time
- Bar
- Customer service
- No experience needed
- Annual leave
- Employee discount
Quick apply
10d
Hotel Kitchen - Team Member
Premier Inn —Carlisle
- Up to £13.06 an hour
- Weekend availability
- Serving
- Hotel
- Cleaning
- Employee discount
Quick apply
Cook
Golden Fleece Inn —Kirkby Stephen
- £14 an hour
- Weekend availability
- Hospitality
- Cleaning
- In-person
Quick apply
Demi Chef de Partie
Another Place, The Lake —Penrith
- £29,524 a year
- Full-time
- Organisational skills
- Restaurant
- Time management
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie- Brambles
Omega Proteins —Penrith
- £15 an hour
- Weekend availability
- Management
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
1d
Commis Chef
The Albert —Bowness-on-Windermere
- From £14 an hour
- Part-time
- Hospitality
- Cleaning
- In-person
- Employee discount
Quick apply
Cook - KFC
Moto —Carlisle
- £13.33 an hour
- Part-time
- Serving
- Customer service
- Cleaning
- Employee discount
- Sick pay
Quick apply
2d
Cook / Chef, Appleby Grange
Brancaster Care —Warcop
- £13.40 an hour
- Weekend availability
- Inventory control
- Nursing home
- Cleaning
- Free parking
Quick apply
1d
Twa Dogs Inn- Chef/ Line Cook
Marvellous Entertainment —Keswick
- £14 - £16 an hour
- Part-time
- Cleaning
- In-person
Quick apply
6d
Kitchen Assistant/Cook
Freda & Ray Cafe —Ambleside
- £15.00 - £16.50 an hour
- Part-time
- Customer service
- English
- Organisational skills
Quick apply
3d
Tea Service Cook/Breakfast Cook
BaxterStorey UK —Carlisle
- Part-time
- Hospitality
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Bella Italia Center Parcs Whinfell —Penrith
- £13.92 - £14.92 an hour
- Part-time
- Restaurant
- Employee discount
Quick apply
Line Cook / Junior Chef de Partie- Takeaway
Center Parcs —Penrith
- £14.40 an hour
- Weekend availability
- Management
- Cooking
- Restaurant
- Employee discount
13d
Assistant Cook
The Queen Katherine School —Kendal
- £24,796 - £25,185 a year
- Part-time
- Serving
- Inventory control
- School
Assistant Cook
Cumbria Education Trust —Kendal
- £11,464 - £25,185 a year
- Part-time
- Serving
- Inventory control
- School
Kitchen Assistant / Commis Chef - Sports Bar
Center Parcs —Penrith
- £12.87 an hour
- Weekend availability
- Bar
- Café
- Employee discount
1d

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Cook/Chef

PURE LEISURE GROUP -
Penrith

Quick apply

Job details

Permanent | Full-time

Benefits

Free parking
Company pension
Employee discount
On-site parking

Qualifications

Supplier ordering
Record keeping
Customer communication
Driving Licence
Stock ordering
Labelling
Food hygiene
Complaint handling
Food temperature recording
Food safety and hygiene regulations
Food safety record keeping
Meal preparation
Kitchen team management
Organisational skills
Product rotation
Cleaning
Customer interaction
Food Hygiene Certificate
Budgeting
Kitchen inventory control
Stock replenishment
Kitchen stock ordering
Stock coordination
Leadership
Team motivation leadership
Communication skills
Stock rotation
Food service management

Full job description

Company Overview

Pure Leisure Group proudly manages 21 picturesque holiday parks in scenic locations across the UK. We are dedicated to creating memorable holiday experiences for our customers.

Job Overview

Working alongside the Manager, you are required to provide a variety of quality food dishes to a high standard of preparation, production and presentation, working to costed recipes, maintaining high levels of cleanliness and Customer Care. To serve the public in the most courteous and efficient manner including effective handling of enquiries and complaints with the ability to deal well with change, uncertainty and flexible enough to adapt and sensibly respond to the situation at hand.

Duties

Meet and exceed the company food GP budget
Any other duties as required by your line manager commensurate with your role
Order food stock appropriate to sales levels and not over order
Return sub-standard deliveries with the appropriate paperwork and contact suppliers, informing the Food & Beverage / Restaurant Manager of any supplier issues
Sign for all deliveries, where possible
Prepare food for service appropriate to sales levels
Monitor and control stock levels ensuring there are no shortfalls and that stock rotation is followed and all store rooms, fridges and freezers are in order
Prepare recipes and ensure the team are fully trained in delivering to a set standard
Ensure that the storage of food meets company and statutory Health and Safety and Food Hygiene requirements
Ensure temperature records and food labelling is maintained and up to date
Ensure that the kitchen is clean and hygienic, making sure cleaning rotas are adhered to and records kept
Ensure the kitchen uniform and personal hygiene requirements are adhered to
Ensure the kitchen runs smoothly on a daily basis and is adequately staffed and stocked
To undergo specific training as indicated by the Manager as and when required
Take all reasonable steps to protect the health, safety and welfare of all employees, patrons and visitors, by promoting safe working practices
Comply with company policies, rules and procedures at all times

Qualifications and Skills required

The ability to constantly perform well in a high-pressure and fast-paced environment
Excellent communication skills, both written and verbal
Excellent organisational skills to ensure the smooth running of a kitchen
In-depth knowledge of all the sections in a kitchen to efficiently manage operations
Previous experience within the leisure and tourism industry – desirable
3-4 years management experience within a similar role
High standards of personal and food hygiene
Food Hygiene Certificate
Excellent leadership skills, and the ability to motivate others
Customer focused attitude, with excellent customer facing skills, and an approachable, friendly manner
The right to work in the UK

Benefits:

Company pension
Employee discount
Free parking
On-site parking

Licence/Certification:

UK Driving License and access to a vehicle (preferred)

Work Location: In person

Quick apply

Refine Your Search

cook jobs in tirril, cma

Cook/Chef

Chef

Commis Chef - Rheged Cafe Kitchen

Strong CDP/ Sous chef

Kitchen staff / 6890 - The Chief Justice of the Common Pleas, Keswick

Hotel Kitchen - Team Member

Cook

Demi Chef de Partie

Chef de Partie- Brambles

Commis Chef

Cook - KFC

Cook / Chef, Appleby Grange

Twa Dogs Inn- Chef/ Line Cook

Kitchen Assistant/Cook

Tea Service Cook/Breakfast Cook

Chef de Partie

Line Cook / Junior Chef de Partie- Takeaway

Assistant Cook

Assistant Cook

Kitchen Assistant / Commis Chef - Sports Bar

I want to receive the latest job alerts for cook in tirril, cma

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