Line cook Work, Jobs in Weybridge (with Salaries)

Chef de Partie
HandPickedHotels —Cobham
- From £15 an hour
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Chef de Partie
Pearmain Pubs Ltd —Staines-upon-Thames
- Up to £42,000 a year
- Overtime
- Cooking
- In-person
- Employee discount
- Referral programme
Quick apply
6d
Grill Chef
Gourmet Burger Club —Cobham
- £13.75 - £16.00 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
7d
Commis Chef
Holiday Inn London Shepperton —Shepperton
- £26,436.80 a year
- Full-time
- Cleaning
- Free parking
- Employee discount
Quick apply
3h
Chef de Partie
Sodexo —Ashford
- £31,516.72 a year
- Full-time
- Quality control
- Communication skills
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie - Monday - Friday
Restaurant Associates —London
- £37,000 a year
- Monday to Friday
- Cleaning
- Employee discount
Chef de Partie 40 hrs min guaranteed
The Drumming Snipe —Woking
- £16 - £17 an hour
- Full-time
- Inventory control
- In-person
- School
- Annual leave
- Employee discount
Quick apply
Chef de Partie - Live in Available
The Running Horses —Dorking
- £15 an hour
- Part-time
- Cooking
- Cleaning
- Employee discount
Quick apply
Chef de Partie [H0508]
Harrison Catering Services —Leatherhead
- £15.71 an hour
- Full-time
- In-person
- School
- Employee assistance programme
Quick apply
13d
Chef de Partie - Monday to Friday
The Good Eating Company —Windsor
- Up to £33,000 a year
- Overtime
- In-person
- Hotel experience
- Kitchen experience
- Free parking
- Health & wellbeing programme
Quick apply
13d
Experienced-Passionate Cook
Vansittart Arms —Windsor
- £13.00 - £15.50 an hour
- Full-time
- In-person
- Flexible schedule
Quick apply
1d
Chef de Partie - Part Time Weekends & Evenings
Common Breads —London
- £15 an hour
- Part-time
- Bakery
- Quality control
- Cleaning
Quick apply
6d
Chef de Partie
Galvin Bistrot & Bar —London
- £38,800 a year
- Full-time
- Bar
- Cooking
- In-person
Quick apply
12d
Chef De Partie - Shoreditch
The Little Door and Co —London
- £16.50 - £17.50 an hour
- Weekend availability
- Cleaning
- In-person
- Communication skills
- Employee discount
Quick apply
7d
Chef De Partie | Monday to Friday | Term Time only
Thomas Franks Ltd —London
- £16 - £81 an hour
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
Grill chef
The Real Greek —Windsor
- From £12.81 an hour
- Full-time
- Customer service
- Organisational skills
- Cleaning
Quick apply
2d
Chef de Partie | Slow Smoked BBQ | Full Time | London Bridge
Texas Joes —London
- £17 - £20 an hour
- Full-time
- In-person
Quick apply
3d
Chef de Partie
Bambi —London
- From £16 an hour
- Overtime
- In-person
- Communication skills
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
Chef De Partie - Live in available
Grosvenor Pubs and Inns —East Clandon
- £12.71 - £13.50 an hour
- Full-time
- Inventory control
- Driving
- Cleaning
- Free parking
- Annual leave
Quick apply
11d
Chef de Partie - Barbican Centre
Benugo —London
- £15 - £16 an hour
- Weekend availability
- Cleaning
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply

I want to receive the latest job alerts for line cook in weybridge

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef de Partie

HandPickedHotels -
Cobham

Quick apply

Job details

Permanent
From £15 an hour

Benefits

Free parking
Company pension
Employee assistance programme
Sick pay
On-site parking

Qualifications

Food hygiene
Cooking
Food safety and hygiene regulations
Organisational skills
Kitchen management
Chef experience
Professional kitchen experience
Hotel experience

Full job description

Hand Picked Hotels

Chef de Partie – Woodlands Park Hotel
Location: Cobham, Surrey, KT11 3QB
Salary: Starting at £15 per hour + service charge + excellent colleague benefits
Job Type: Full-time | Permanent | 5 days out of 7

Come and join our Team...

We are currently seeking an enthusiastic Chef de Partie at Woodlands Park Hotel, part of Hand Picked Hotels.

Set amid Surrey’s picturesque countryside, Woodlands Park Hotel is more than a striking country house retreat - it’s a workplace where excellence, creativity, and hospitality come together. From luxurious weddings and distinguished events to indulgent getaways, our team crafts experiences that guests remember long after they leave.

Joining us means being part of a team that values professionalism, attention to detail, and genuine care. With 57 beautifully styled bedrooms, acclaimed dining, and elegant event spaces, you’ll work in surroundings that are as inspiring as the experiences we deliver.

Whether your passion lies in guest services, culinary excellence, event management, or wellness, Woodlands Park Hotel offers opportunities to grow, learn, and contribute to a team committed to creating exceptional moments. Here, every role matters and every day is an opportunity to make a lasting impression.

As a member of our team, you will help create unforgettable moments for guests as they explore our tranquil parkland, celebrate special events, and enjoy our personalised service, with an emphasis on service excellence & consistency.

If you’re passionate about hospitality, thrive in a supportive environment, and enjoy making a real difference to someone’s stay, Woodlands Park Hotel offers an inspiring place to grow your career.

What will the role involve?

The role of a Chef de Partie at Woodlands Park involves taking ownership of a designated section within the kitchen and supporting the delivery of an exceptional culinary experience for guests. Working closely with the Head Chef and Sous Chef team, the Chef de Partie will prepare, cook, and present dishes to a consistently high standard, ensuring quality, care, and seasonal flair in every service.

As Chef de Partie, your role will focus on managing your section efficiently during service, maintaining high standards of food hygiene and safety, and ensuring mise en place is completed to the highest level. Responsibilities will include supporting junior team members, monitoring stock within your section, assisting with menu preparation across the hotel, including private dining and special events, and helping to ensure every dish enhances the guest experience.

What’s in it for you?

A competitive hourly rate of £15 with incremental pay reviews based on recognition of commitment and performance, plus a share of service charge.
A welcoming, inclusive culture where long-term friendships and diversity are celebrated.
Ongoing career development with in-house and external training, including apprenticeships and industry-recognised courses.
28 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
Uniform and meals on shift provided.
Free onsite parking (where applicable).
Access to wellbeing support through our Employee Assistance Programme.
Company pension, enhanced sick pay & Life assurance scheme.
Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well-being platform.
Discounted stays in our hotels and on food, drink, spa treatments & products.
Annual loyalty awards (like afternoon teas and overnight stays).
Introduction bonus for new colleague recommendations.
Colleague of the Month awards, which leads to our annual awards ceremony.
Regular team gatherings and appreciation events.

Are you Hand Picked?

We are looking for active and enthusiastic candidates that have a willing attitude and a welcoming and friendly nature. We work as a team to ensure our hotel operates smoothly and our guests are receiving a high-quality, personalised, and magical experience that they remember, recommend and return to time and time again.

You will have previous experience in a professional kitchen, ideally within a quality hotel or restaurant environment, with a good understanding of running a section and maintaining high culinary standards. You will bring strong organisational skills, attention to detail, and a genuine passion for food, learning, and development.

We want people that are passionate, showing the ability to go above and beyond naturally, that take pride in delivering consistently high standards and pay attention to all the details, with a focus on service, excellent and consistency as the everyday.

Who we are…

Hand Picked Hotels was founded in 2001 by owner and Chairman, Julia Hands MBE, and today still remains a family-owned group which has 21 unique luxury country houses and coastal retreats, each hand picked for their individuality. Architecturally distinctive and quintessentially British, every hotel boasts an extraordinary location from Scotland to the Channel Islands, offering breathtaking views from vast countryside to expansive beaches, to lush woodlands.

Dedicated to creating unique and enchanting stays, curated personalised service runs through the heart of every hotel. Whilst each hotel is individual, each property fulfils the company values of family, individuality, community and care, with a team commitment to aiming higher and delight their guests with magical experiences that offer a true escape from the every day.

Hand Picked Hotels are committed to protecting the environment for a sustainable future, and all of our hotels have received the ‘Green Tourism’ accreditation. A Recognition of our progress in reducing energy use and waste, supporting biodiversity, and sourcing responsibly from local and ethical partners.

Apply Today

If you're an experienced Chef de Partie looking to work in a luxury hotel, take the next step in your career with Woodlands Park Hotel and apply now.

Hand Picked Hotels is an Equal Opportunities employer. Candidates must be eligible to live and work in the UK.

Work Location: In person

Quick apply

Refine Your Search

line cook jobs in weybridge

Chef de Partie

Chef de Partie

Grill Chef

Commis Chef

Chef de Partie

Chef De Partie - Monday - Friday

Chef de Partie 40 hrs min guaranteed

Chef de Partie - Live in Available

Chef de Partie [H0508]

Chef de Partie - Monday to Friday

Experienced-Passionate Cook

Chef de Partie - Part Time Weekends & Evenings

Chef de Partie

Chef De Partie - Shoreditch

Chef De Partie | Monday to Friday | Term Time only

Grill chef

Chef de Partie | Slow Smoked BBQ | Full Time | London Bridge

Chef de Partie

Chef De Partie - Live in available

Chef de Partie - Barbican Centre

I want to receive the latest job alerts for line cook in weybridge

Related Searches

Explore jobs in more locations

Hand Picked Hotels

Jobseeker tools

Employer Tools

Browse

Stay Connected