Chef de Work, Jobs in Marham, Nfk (with Salaries)

Chef de Partie
Chestnut Group —Hunstanton
- Full-time
- IT
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
Chef de Partie
The Lifeboat —Hunstanton
- Full-time
- Cleaning
- Employee discount
- Flexible schedule
Quick apply
13d
Chef - Opportunities
King William IV Hotel —Sedgeford
- £12.71 - £14.00 an hour
- Part-time
- Cooking
- Hotel
- Restaurant
- Free parking
- Employee assistance programme
Quick apply
Chef de Partie
Briarfields Hotel —Titchwell
- Call to connect
- Hotel
- Kitchen experience
- Employee discount
Sous Chef
Thetford Garden Centre —Thetford
- Weekend availability
- Cooking
- Team management
- In-person
- Free parking
- Store discount
Quick apply
16h
Chef de Partie
Las Iguanas —Thetford
- Up to £14.11 an hour
- Part-time
- Mentoring
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
5d
Chef de Partie
Baxendale Mason —King's Lynn
- Up to £38,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Flexible schedule
Quick apply
Chef de Partie
Sculthorpe Mill —Fakenham
- From £30,784 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Chef De Partie
The Ship, Brancaster —Brancaster
- From £30,784 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Junior Sous Chef
Poco Lounge —King's Lynn
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
17h
Chef
Sanctuary Supported Living —March
- £13.35 an hour
- Inventory control
- Cleaning
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
Commis Chef/Chef de Partie
Fielding Cottage - The Goat Shed —Norwich
- From £27,760 a year
- Part-time
- Hospitality
- Culinary experience
- In-person
- Free parking
- Store discount
Quick apply
Chef de Partie
JKL Hospitality Ltd —Norwich
- £12.71 - £13.80 an hour
- Part-time
- Hospitality
- Quality control
- Cleaning
- Free parking
Quick apply
12d
Chef de Partie
Chives Wine Bar & Brasserie —Hunstanton
- £26,000 - £32,000 a year
- Full-time
- Bar
- In-person
- Restaurant
Quick apply
11d
Junior Sous Chef
Piccolo Lounge —Ely
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
14d

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Chef de Partie
The Ickworth —Bury St. Edmunds
Knowledge of techniques, cooking methods, and food safety standards, food Hygiene level 2 would be beneficial.
£33,852 a year
Quick apply
Chef de Partie
Rougham Estate —Bury St. Edmunds
Good knowledge of food hygiene (Level 2 Food Safety is desirable). A calm, organised approach during busy services. Competitive salary, dependent on experience.
£10.85 - £12.80 an hour
Quick apply

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Chef de Partie

Chestnut Group -
Hunstanton

Quick apply

Job details

Full-time

Benefits

Employee discount
Flexible schedule
Referral programme

Qualifications

IT
Kitchen experience

Full job description

UP to 30,000

Chef de Partie

We’re looking for a Chef de Partie to join our fantastic kitchen team. We champion fresh,locally sourced ingredients,seasonal creativity and dishes that showcase quality ingredients and thoughtful cooking.

The Le Strange Arms and The Mariner Inn is a much‑loved coastal destination set right on the Hunstanton seafront,with stunning sea views and a lively,energetic feel during peak seasons. With rooms,strong footfall and a year‑round local following,it offers a fast‑paced hospitality environment alongside a warm,neighbourhood atmosphere.

If you’re passionate about great food and enjoy working in a positive,supportive kitchen,we’d love to hear from you.

What You’ll Be Doing…

As Chef de Partie,you’ll play a key role in the day‑to‑day running of the kitchen — supporting your section,contributing ideas and helping deliver consistent,high‑quality dishes.

You’ll:

Prepare,cook and present dishes to Chestnut standards
Support with menu prep and seasonal updates
Maintain high food safety and hygiene standards
Keep your section organised,clean and efficient
Work closely with the kitchen team to deliver smooth,busy services
Help train and guide junior team members where needed

You’d Be a Great Fit If You’re…

Professional,reliable and collaborative
Passionate about fresh,local produce
Strong on food safety,hygiene and core cooking techniques
Creative and detail‑focused,with pride in delivering consistent dishes
A team player who enjoys a busy,supportive kitchen environment
Experienced in a kitchen role (CDP experience ideal,but not essential)

Why Join Us?

Team & individual incentives - from days out to trips abroad
Flexible working hours for a healthy work–life balance
Tips + Wagestream access to track and draw pay
Real opportunities for growth and progression across all Chestnut properties
Friends & Family discounts on food and rooms
Access to the Chestnut Hub with hundreds of high‑street discounts
Accredited and nationally recognised qualifications
Employee rewards,recognition prizes & anniversary perks
Referral scheme — earn up to £1,500 per referral

Who Are Chestnut?

Chestnut is a growing collection of pubs with rooms and Bottle Shops across East Anglia. We’re proud,humble and people‑first — our teams sit at the heart of everything we do.

We offer a variety of hours to support work–life balance,and we’re committed to creating environments where people can grow,feel supported and genuinely enjoy what they do.

Ready to join a supportive team and cook great food with great people?

Apply today — we’d really like to meet you.

INDCP

Quick apply

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Why Join Us?

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Ready to join a supportive team and cook great food with great people?

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