chef Work, Jobs in shropshire (with Salaries)

Sous Chef
The Telford Whitehouse Hotel —Wellington
- £12.75 - £15.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
9d
Chef
The Salwey Arms —Ludlow
- £13.50 - £15.00 an hour
- Part-time
- Microsoft Outlook
- Cooking
- In-person
Quick apply
1d
Head Chef
Smithfield Bell —Welshpool
- £30,000 - £32,000 a year
- Full-time
- Management
- Cooking
- Supervising experience
- Employee discount
Quick apply
Junior Chef
Goldstone Hall and Gardens —Market Drayton
- £13.00 - £15.50 an hour
- Full-time
- Hotel
- In-person
- Kitchen experience
- Free parking
Quick apply
5d
EN - Chef Manager
Hana Group —Shrewsbury
- £13.61 - £14.61 an hour
- Full-time
- Free parking
- Employee discount
Quick apply
Chef/Kitchen Assistant
Red Brick —Shrewsbury
- £12.71 - £15.00 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
Quick apply
5d
Chef
Prezzo Italian —Oswestry
- £12.50 - £13.00 an hour
- Part-time
- Employee discount
Quick apply
Seasonal Chef
The old barn at Plassey —Wrexham
- From £16 an hour
- Temporary
- Serving
- Hospitality
- Culinary experience
Quick apply
6d
Chef de Partie
Brunning & Price - The Inn at Shipley —Codsall
- £31,000 - £33,600 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Chef de Partie
Wynnstay Hotel, Oswestry —Oswestry
- £12.71 - £14.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
The Beefy Boys —Shrewsbury
- £11.50 - £12.50 an hour
- Part-time
- Restaurant
- Employee discount
Quick apply
Chef
SJP Bars Limited —Telford
- £12.71 - £13.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Chef De Partie
Serco Leisure Operating Limited —Newport
- £29,000 a year
- Weekend availability
- Restaurant
- Kitchen experience
- Employee discount
14d
Chef Manager
Miquill —Market Drayton
- £14.50 an hour
- No weekends
- Culinary experience
- Cooking
- School
Chef/Cook
Doddington Care Ltd —Kidderminster
- £13 an hour
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
6h
Cook/Chef
EVOKE Coffee —Wolverhampton
- £13.50 - £16.00 an hour
- Weekend availability
- Cooking
- In-person
- Café
- Employee discount
Quick apply
Kitchen Leader - Shrewsbury
Pret A Manger —Shrewsbury
- £15.10 an hour
- Part-time
- Driving
- Employee discount
- Flexible schedule
9h
Caterlink - Chef
Caterlink —Telford
- £15 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Craft & Jam venues —Tilley
- £13 - £14 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Sous Chef
The Salwey Arms —Ludlow
- £25,000 - £30,000 a year
- Overtime
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Store discount
Quick apply
14d

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Sous Chef

The Telford Whitehouse Hotel -
Wellington

Quick apply

Job details

Permanent | Part-time
£12.75 - £15.00 an hour
9 days ago

Benefits

Free parking
Discounted or free food
Company events
Employee discount
On-site parking

Qualifications

Serving
Hospitality
Culinary experience
Cooking
Supervising experience
HACCP
Organisational skills
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Job Summary
We are seeking a skilled and dynamic Sous Chef to join our vibrant culinary team. The successful candidate will play a vital role in assisting the Head Chef and covering their 2 days off with daily kitchen operations, ensuring the delivery of high-quality dishes, and maintaining exceptional standards of food safety and hygiene. This position offers an excellent opportunity for a passionate culinary professional to develop their leadership skills within a busy hospitality environment.

Duties

Assist in the preparation and presentation of a diverse range of dishes in accordance with restaurant standards.
Supervise and support kitchen staff, ensuring efficient workflow and adherence to recipes and procedures.
Manage food production processes, including portion control and waste minimisation.
Oversee food safety practices, ensuring compliance with health and safety regulations at all times.
Coordinate with front-of-house staff to ensure timely service and customer satisfaction.
Maintain cleanliness and organisation within the kitchen environment, adhering to hygiene standards.
Support the training and development of junior team members, fostering a positive team atmosphere.
Assist in menu planning and ingredient sourcing as required by the Head Chef.

Skills

Proven supervising experience within a busy kitchen or restaurant setting.
Extensive food production and preparation skills, with a strong focus on quality and consistency.
Demonstrated leadership abilities, capable of managing a team effectively under pressure.
Excellent cooking skills across various cuisines and techniques.
Solid kitchen experience, including food safety management and HACCP compliance.
Strong organisational skills with the ability to multitask efficiently during peak hours.
Good communication skills to coordinate with team members and front-of-house staff.
Hospitality experience with a customer-focused approach to service delivery.
Knowledge of serving procedures, ensuring smooth operations during service periods. This role is ideal for motivated culinary professionals eager to advance their career within a supportive environment that values creativity, teamwork, and excellence in hospitality.

Pay: £12.75-£15.00 per hour

Benefits:

Company events
Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in shropshire

Sous Chef

Chef

Head Chef

Junior Chef

EN - Chef Manager

Chef/Kitchen Assistant

Chef

Seasonal Chef

Chef de Partie

Chef de Partie

Commis Chef

Chef

Chef De Partie

Chef Manager

Chef/Cook

Cook/Chef

Kitchen Leader - Shrewsbury

Caterlink - Chef

Head Chef

Sous Chef

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