Commis Work, Jobs in East Grinstead Town (with Salaries)

Commis Chef
Orion by Alex Webb Ltd —London
- £12.71 - £16.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
2d
Commis Chef
The Leicester Arms Country Inn —Penshurst
- Up to £14 an hour
- Part-time
- Kitchen experience
Quick apply
3d
Commis Chef Apprentice
Mannings Heath Golf and Wine Estate —Horsham
- £16,640 a year
- 8 hour shift
- Microsoft Excel
- Culinary experience
- Cooking
- Employee discount
Quick apply
21h
Commis Chef
Hare & Hounds Framfield —Uckfield
- £12.21 - £15.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
9d
Commis Chef
King William IV —West Horsley
- £12.71 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
5d
Chef de Partie
The Leicester Arms Country Inn —Penshurst
- Up to £16 an hour
- Full-time
- Cooking
Quick apply
3d
Commis Chef
King's Arms, Wandsworth —London
- £11 - £14 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
16h
Chef de Partie
Ruxley Manor Garden Centre —Sidcup
- Up to £14.40 an hour
- Weekend availability
- Serving
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
Commis Chef
The Chaser Inn —Tonbridge
- £12.71 - £15.00 an hour
- Full-time
- Culinary experience
- Cooking
- Kitchen experience
- Employee discount
Quick apply
6d
Commis Chef
Brunning & Price - The Mute Swan —London
- £12.71 - £15.80 an hour
- Full-time
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
Commis Chef
Park Hotel —Teddington
- £13 - £14 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
7d
Commis Chef
Angelina's Snodland —Snodland
- £27,420.00 - £30,004.61 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Chef de Partie
Bell, Fetcham —Fetcham
- £15 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef
Lounges —Sutton
- £10.85 - £12.71 an hour
- Communication skills
- Kitchen experience
Quick apply
11d
Commis Chef
The Lensbury —Teddington
- £26,438 a year
- Full-time
- Bar
- English
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
White Horse, Hascombe —Hascombe
- £12 - £14 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
16h
Commis Chef
Bear, Cobham —Cobham
- £11 - £14 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
2d
Chef
ASK Italian —Epsom
- £12.71 - £14.65 an hour
- Annual leave
- Employee discount
14d
Chef de Partie
Bull, Ditchling —Ditchling
- Up to £16 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef de Partie
Bear, Oxshott —Oxshott
- Up to £15 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
14d

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Commis Chef

Orion by Alex Webb Ltd
London

Quick apply

Job details

Part-time
£12.71 - £16.00 an hour
2 days ago

Qualifications

Hospitality
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food safety
Kitchen experience

Full job description

Overview
We are seeking a dedicated and passionate Commis Chef to join our dynamic culinary team. The ideal candidate will have a strong foundation in food preparation and cooking, with a keen eye for food safety and hygiene standards. This role offers an excellent opportunity to develop your culinary skills within a professional hospitality environment, working alongside experienced chefs and management. The successful applicant will be responsible for supporting the kitchen team in delivering high-quality dishes while maintaining efficient operations.

Duties

Assist in food preparation and cooking of a variety of dishes according to established recipes and standards
Support senior chefs with daily kitchen operations, ensuring smooth workflow during service periods
Maintain cleanliness and organisation of workstations, adhering to food safety regulations
Supervise junior staff members where necessary, providing guidance and support in food production tasks
Ensure all ingredients are stored correctly and stock levels are maintained efficiently
Contribute to menu development ideas and presentation of dishes to meet quality standards
Assist in serving food to customers when required, ensuring excellent customer service
Follow health and safety procedures diligently, including proper handling of equipment and ingredients

Experience

Previous experience in a professional kitchen or restaurant environment is desirable but not essential; training will be provided for suitable candidates
Supervising experience or team management skills are advantageous but not mandatory
Proven competence in food production, preparation, and cooking techniques
Knowledge of food safety standards and hygiene practices within a hospitality setting
Familiarity with kitchen equipment and basic culinary skills gained through hospitality or culinary training programmes
Experience working in a fast-paced environment with strong organisational skills is preferred
A genuine interest in culinary arts, with the motivation to learn and grow within the industry

Pay: £12.71-£16.00 per hour

Work Location: In person

Quick apply

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