Assistant cook Work, Jobs in Warmley, Gls (with Salaries)

Bank Chef (Care or Village)
St Monica Trust —Bedminster
- £14.61 - £16.20 an hour
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Excel
Catering Assistant - Robinson House
Brunelcare —Bristol
- £13.31 an hour
- Full-time
- Communication skills
- Employee assistance programme
- Referral programme
12d
Chef/Assistant Manager
Dannys Burgers —Bristol
- From £15.50 an hour
- Full-time
- Management
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
Hotel Kitchen Team Member
Premier Inn —Bath
- Up to £13.06 an hour
- Weekend availability
- Hotel
- Kitchen experience
- Employee discount
Quick apply
3d
Bank Senior Hospitality Assistant (Care Home)
St Monica Trust —Sandford
- £13.75 an hour
- Part-time
- Supervising experience
- Food service experience
- Communication skills
Bank Chef
St Monica Trust —Westbury
- £14.61 - £16.20 an hour
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Excel
Chef/Pizza Chef
Zizzi —Bristol
- From £13.15 an hour
- Weekend availability
- Cooking
- Restaurant
- Kitchen experience
- Employee assistance programme
- Employee discount
3d
Bank Catering Assistant
Sanctuary Care —Weston-super-Mare
- £12.71 an hour
- Nursing home
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Kitchen Assistant
Happy Days Nurseries —Patchway
- £16,523 a year
- Part-time
- Cooking
- Kitchen experience
- Annual leave
2d
Kitchen Assistant
Grandir UK —Bristol
- Up to £12.71 an hour
- Part-time
- Preschool
- Communication skills
- Annual leave
- Employee discount
Quick apply
Cook
Meadowcare Home —Bristol
- £12.71 - £19.25 an hour
- Full-time
- Cooking
- In-person
- Annual leave
Quick apply
2d
Apprentice Commis Chef
Restaurant Associates —Bristol
- £26,538 a year
- Weekend availability
- Culinary experience
- Cooking
- Restaurant
- Employee discount
2d
Back of House Team Member
Everyman Media —Bristol
- £11.28 - £12.21 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
4d
Grill Cook
Taka Taka Bridewell —Bristol
- £12.71 - £15.00 an hour
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
Sous Chef
Aqua Restaurant —Bristol
- £14 - £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
6d
Chef/Cook
The Westbury Care Home —Westbury
- £13.60 an hour
- Part-time
- Cooking
- Free parking
- Employee discount
Quick apply
5d
Weekend Catering Assistant - Community Meals
South Gloucestershire Council —Yate
- £24,796 a year
- Part-time
11d
Kitchen Assistant/Cook
Le French Corner Clevedon —Clevedon
- £12.71 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Kitchen Assistant
HC-One - Market Lavington —Devizes
- £14.80 - £15.30 an hour
- Organisational skills
- IT
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
Kitchen Assistant
Granville Care Home Ltd —Bristol
- From £12.71 an hour
- Weekend availability
- Sales
- Customer service
- In-person
Quick apply
9d

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Bank Chef (Care or Village)

St Monica Trust -
Bedminster

Apply Now

Job details

Part-time
£14.61 - £16.20 an hour

Qualifications

Nutrition
Microsoft Word
Hospitality
Food production
Microsoft Excel
Microsoft Outlook
Customer service
Catering
Supervising experience
IT
Kitchen experience

Full job description

Bank shifts as and when required according to the needs of the business.

£14.61 per hour plus bank enhancement.

The Chef (Village) manages the day-to-day food and beverage provision in their allocated kitchen in the village by overseeing day to day service and a team of Hospitality Assistants (inc. Seniors), with a proportion of food being cooked and prepared on site and by our suppliers.

Key Results

Summary responsibilities/outcomes

Responsible for the day-to-day provision of the food and beverage service across allocated kitchen in the village, tailored to meet the needs and preferences of our residents/customers. Both cooking and preparing food onsite and finishing and serving food from our suppliers.
Cooks bespoke food options for residents for meals, parties or events. Provides a café-style food/barista service to include, breakfast, lunch and supper.
Ensures events are well catered for, meeting customers’ needs and preferences.
Engages with residents and customers to meet their needs (inc. allergens) and preferences, actively seeking and responding to feedback and suggestions.
Works with the Head Chef (Village) and the Catering Team Lead to implement changes.
Responsible for managing the Front of House service for the kitchen, promotes good customer service in the team and makes improvements to the dining experience.
Responsible for day-to-day temperature checks/controls regarding quality and presentation, labelling food, allergens, waste disposal, and general catering/kitchen hygiene and cleanliness
Responsible for planning, stock rotation and ordering using Caternet system.
Completes internal/external audits and activities using the Trusts systems in relation to health and safety, HACCP and COSHH. Manages external visits from EHO, CQC etc.
Deputising for the Head Chef (Village) where required.
Line manages a team of Hospitality Assistants (inc. Seniors); people activities including recruitment, managing absence and performance and associated activities on the Trust’s people system. Day to day rota planning and management.

Other Skills and Qualifications

Essential

Diploma Level 2 in Food Production/Catering (or equivalent)
Experience of supervising others
Experience and knowledge of special dietary requirements/modified diets, advising on nutrition, hydration and dietary needs
Previous experience working within a budget.
Experience working within a busy and fast paced kitchen environment
Experience working in a café/restaurant
Experience of stock ordering and management
Knowledge of food hygiene and health and safety legislation and best practice
Good standard of IT skills including Microsoft Excel, Word, Outlook, Teams and bespoke systems –

Desirable

Level 3 Award in Managing Food Safety in Catering (or equivalent)
Diploma Level 3 in Food Production/Catering (or equivalent)
Working with older people or people living with disabilities, communication or memory difficulties
Ability to communicate and present information to audiences with varied abilities clearly and with confidence
Experience of managing or overseeing a hospitality/Front of House service
Experience analysing EPOS sale data

Salary Ranges:

£14.61 - £16.20

Time Type:

Part time

If you have any queries please email our Recruitment Team - [email protected]

Apply Now

Refine Your Search

assistant cook jobs in warmley, gls

Bank Chef (Care or Village)

Catering Assistant - Robinson House

Chef/Assistant Manager

Hotel Kitchen Team Member

Bank Senior Hospitality Assistant (Care Home)

Bank Chef

Chef/Pizza Chef

Bank Catering Assistant

Kitchen Assistant

Kitchen Assistant

Cook

Apprentice Commis Chef

Back of House Team Member

Grill Cook

Sous Chef

Chef/Cook

Weekend Catering Assistant - Community Meals

Kitchen Assistant/Cook

Kitchen Assistant

Kitchen Assistant

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