Commis Work, Jobs in Rogerstone, Nwp (with Salaries)

DAYTIME CHEF - PONTCANNA IMMEDIATE START
Milk&Sugar —Cardiff
- From £29,744 a year
- Full-time
- Management
- Culinary experience
- Cooking
Quick apply
12d
Commis Chef
The Bush Inn —Cowbridge
- £24,420.00 - £38,035.71 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Quick apply
4d
Sous Chef
SA Brains —Cwmbran
- Up to £14 an hour
- Cooking
Quick apply
7d
commis chef
Leonardo Hotel Cardiff —Cardiff
- Hotel
- Referral programme
Quick apply
1d
Commis Chef
Marston's Pubs —Chepstow
- Up to £13 an hour
- Cooking
Quick apply
13d
Commis Chef
The Wellington, Bristol —Horfield
- Up to £12.71 an hour
- Part-time
- Cooking
- Hotel
Quick apply
Commis Chef
Unity Holidays —Brean
- Part-time
- Cooking
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
9d
Commis Chef
The Lost & Found —Clifton
- Up to £14 an hour
- Cooking
Quick apply
11d
Chef
Luna —Bristol
- Part-time
- Cooking
- In-person
- Kitchen experience
- Store discount
- Employee discount
Quick apply
2nd Chef/Second Line Chef
Ah Ma's Dumplings Ltd —Bristol
- From £12.94 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
12d
Breakfast/Prep Chef
Hort's Townhouse —Bristol
- Up to £14.25 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
12d
Cook
The Orders of St Johns Care Trust —Thornbury
- £13.87 - £14.87 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
23h
Evening Chef
BaxterStorey UK —Bristol
- £32,500 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Gramps Inns Ltd —Bristol
- From £14 an hour
- Full-time
- Cooking
- Hotel
- In-person
- Free parking
Quick apply
11d
Chef de Partie
Season + Taste —Bristol
- £30,000 - £42,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Life insurance
Quick apply
Commis Chef/Chef de Partie
Celtic Catering Partnership Ltd —Bridgend
- £17,550 a year
- Part-time
- Culinary experience
- Cooking
- Food service
Quick apply
14d
Commis Chef
Old Down Country Park —Almondsbury
- From £13 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Flexible schedule
Quick apply
14d
Commis Chef
Bistrot Pierre —Weston-super-Mare
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef at The Railway Inn
Thatchers Cider Company —Winscombe
- Kitchen experience
- Employee discount
11d
Kitchen Guest Service Agent (Commis Chef)
Hilton —Bristol
- £13.50 - £13.75 an hour
- Full-time
- Hotel experience
- Free parking
- Employee discount
9d

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DAYTIME CHEF - PONTCANNA IMMEDIATE START

Milk&Sugar
Cardiff

Quick apply

Job details

Full-time
From £29,744 a year
12 days ago

Qualifications

Food production
Management
Culinary experience
Cooking
Supervising experience
Team management
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Summary

We are seeking a creative, efficient, reliable, experienced chef to help run our small busy kitchen at Milk&Sugar in Pontcanna. This pivotal role involves overseeing food quality, specials menus, managing costs, ensuring an efficient, well organised kitchen operation.

Its a small open kitchen with strong sous and commis chefs, and a kp, so efficiency and organisation are key, as well as a level head.

Responsibilities

Lead and supervise the kitchen to ensure high standards of food quality and safety.
Manage daily food production and preparation processes.
Develop innovative menus that reflect our brand’s creativity.
Maintain compliance with food safety regulations and hygiene standards.
Oversee inventory management and control costs effectively.
Train and mentor kitchen staff to foster a collaborative team environment.
Collaborate with front-of-house staff to ensure seamless service delivery.
Uphold the company’s commitment to exceptional hospitality and customer satisfaction.
Qualifications
Proven supervising experience in a busy, smaller culinary environments.
Extensive food production and kitchen experience.
Strong team management and leadership skills.
Excellent food preparation and cooking abilities.
Knowledge of food safety standards and regulations.
Previous restaurant or cafe management experience is preferred.
Ability to innovate with menu development.
Passion for hospitality and culinary excellence.

Job Type: Full-time

Pay: From £29,744.00 per year

Work Location: In person

Quick apply

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commis jobs in rogerstone, nwp

DAYTIME CHEF - PONTCANNA IMMEDIATE START

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commis chef

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Commis Chef

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Chef

2nd Chef/Second Line Chef

Breakfast/Prep Chef

Cook

Evening Chef

Chef de Partie

Chef de Partie

Commis Chef/Chef de Partie

Commis Chef

Commis Chef

Commis Chef at The Railway Inn

Kitchen Guest Service Agent (Commis Chef)

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