Restaurant manager Work, Jobs in Ulgham Ed Ne61 (with Salaries)

Restaurant and Catering Manager
Laygate Leisure Ltd —South Shields
- £42,500 - £45,000 a year
- Weekend availability
- Recruiting
- Organisational skills
- Leadership
- Employee discount
Quick apply
11d
Restaurant Manager, Stadium Of Light
Delaware North —Sunderland
- Weekend availability
- No degree
- Leadership
- Restaurant
Assistant Manager
Alno Lounge —Alnwick
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant management
- Employee discount
Quick apply
4d
Restaurant General Manager
Taco Bell - Newcastle Grainger Street —Newcastle upon Tyne
- £34,000 a year
- Full-time
- Sales
- Leadership
- Restaurant
- Flexible schedule
Quick apply
5d
General Manager
The Ivy Newcastle —Newcastle upon Tyne
- Full-time
- Hospitality
- English
- Restaurant
- Employee discount
Quick apply
General Manager
JP —Sunderland
- £30,000 - £40,000 a year
- Part-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
Food & Beverage Supervisor
Bailiffgate Hotel —Alnwick
- Full-time
- Bar
- Hotel
- Leadership
- Employee discount
Quick apply
Assistant Manager
Wylam Brewery at The Palace of Arts —Newcastle upon Tyne
- £30,000 - £31,000 a year
- Full-time
- Hospitality
- Sales
- Team management
- Free parking
- Employee discount
Quick apply
3d
Food & Beverage Manager
MERCURE —Newcastle upon Tyne
- Full-time
- Bar
- Customer service
- Hotel
- Annual leave
Quick apply
Assistant Restaurant Manager
Crowne Plaza Newcastle —Newcastle upon Tyne
- £14.62 an hour
- Full-time
- Hotel
- Supervising experience
- Mentoring
- Free parking
- Employee assistance programme
Quick apply
5d
Assistant Manager
Miller & Carter - Newcastle —Newcastle upon Tyne
- Full-time
- Restaurant management
- Mentoring
- Guest services
- Annual leave
- Employee discount
Quick apply
1d
Front of House Manager
Holiday Inn Jesmond —Newcastle upon Tyne
- Full-time
- Bar
- Hotel
- Team management
- Employee assistance programme
- Employee discount
Quick apply
8d
Assistant Restaurant Manager
Jollibee - Newcastle —Newcastle upon Tyne
- Full-time
- Hospitality
- Continuous improvement
- Training & development
- Employee discount
Quick apply
Assistant Manager
Cantoro Lounge —Washington
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant management
- Employee discount
Quick apply
8d
Assistant Manager
Miller & Carter - Gosforth Park —Newcastle upon Tyne
- Full-time
- Restaurant management
- Mentoring
- Guest services
- Annual leave
- Employee discount
Quick apply
7d
Assistant Manager
Slim Chickens - Newcastle —Metrocentre
- Up to £32,723 a year
- Weekend availability
- Sales
- Customer service
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
8h
Front of House Team Leader
Slug And Lettuce —Newcastle upon Tyne
- Up to £13.20 an hour
- Full-time
- Guest services
- Employee discount
Quick apply
Assistant Manager
Miller & Carter Tynemouth —North Shields
- Full-time
- Restaurant management
- Mentoring
- Guest services
- Annual leave
- Employee discount
Quick apply
3d
Assistant Restaurant General Manager - (North East)
Splendid Hospitality Group —Sunderland
- £30,000 - £33,000 a year
- Full-time
- Hospitality
- Restaurant
- Communication skills
- Employee discount
Restaurant and Bar Supervisor
The Wavendon —Sunderland
- From £13.71 an hour
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
14d

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restaurant manager jobs near ulgham ed ne61

Restaurant and Catering Manager

Laygate Leisure Ltd
South Shields

Quick apply

Job details

Permanent | Full-time
£42,500 - £45,000 a year
11 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

Cost management
Fiscal management
Catering management
Food service team management
Catering
Complaint handling
Cost control
Performance management
Food safety and hygiene regulations
Handling customer enquiries
Menu planning
Seasonal menu design
Budget planning
Recruiting
Organisational skills
Customer interaction
Events management
Food safety
Leadership
Communication skills
Marketing

Full job description

Position Overview

The Restaurant and Catering Establishment Manager is responsible for overseeing the daily operations of the restaurant and catering services, ensuring the highest standards of food quality, customer service, and compliance with health and safety regulations. The role requires strong leadership and organisational skills to manage staff, optimise business performance, and deliver exceptional guest experiences.

Key Responsibilities

Supervise and coordinate the activities of restaurant and catering staff, including recruitment, training, and performance management.
Monitor food quality, presentation, and service standards to maintain customer satisfaction.
Manage budgets, control costs, and maximise profitability while adhering to financial targets.
Develop menus in collaboration with chefs, considering customer preferences and seasonal ingredients.
Ensure compliance with food safety, hygiene, and health regulations.
Handle customer enquiries, complaints, and feedback professionally and efficiently.
Plan and oversee catering events, including weddings, corporate functions, and private parties.
Promote the restaurant and catering services through marketing initiatives and community engagement.

Qualifications & Skills

Proven experience in restaurant or catering management.
Strong leadership, communication, and interpersonal skills.
Excellent organisational and problem-solving abilities.
Knowledge of food safety and hygiene standards.
Financial acumen and ability to manage budgets.
Flexibility to work evenings, weekends, and holidays as required.

Pay: £42,500.00-£45,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in ulgham ed ne61

Restaurant and Catering Manager

Restaurant Manager, Stadium Of Light

Assistant Manager

Restaurant General Manager

General Manager

General Manager

Food & Beverage Supervisor

Assistant Manager

Food & Beverage Manager

Assistant Restaurant Manager

Assistant Manager

Front of House Manager

Assistant Restaurant Manager

Assistant Manager

Assistant Manager

Assistant Manager

Front of House Team Leader

Assistant Manager

Assistant Restaurant General Manager - (North East)

Restaurant and Bar Supervisor

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