School teacher Work, Jobs in Send, Sry (with Salaries)

Junior Teaching Chef - The Jamie Oliver Cookery School
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- £33,000 a year
- Full-time
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Head Of English Contract Full Time NEW
Philosophy Education —Wandsworth
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2h
Junior Teaching Chef - The Jamie Oliver Cookery School
Jamie Oliver —London
- £33,000 a year
- Full-time
- Cooking
- Communication skills
- School
Quick apply
14d
Director of the Centre for AI in Learning and Teaching
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Qualified Early Years Educator - Term-time only 8am - 3pm
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Senior Teaching Fellow
Imperial College London —South Kensington
- £65,073 - £76,873 a year
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Teaching Fellow (x2 positions)
Imperial College London —South Kensington
- £55,144 - £62,433 a year
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- Doctoral degree
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Junior Teaching Chef - The Jamie Oliver Cookery School

Jamie Oliver Group -
London

Apply Now

Job details

Permanent | Full-time
£33,000 a year
14 days ago

Qualifications

Cooking
Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Communication skills

Full job description

Location: On site / London, UK
job type: Permanent / Full-time
Sector and subsector: Education | Teachers
Annual Fixed salary: £ 33000.00

WHY YOU’RE HERE

You’re here to support our team in running excellent cookery classes, and quickly begin a path to teaching your own.

You’ll assist the Teaching Chefs throughout the day to day running of the school. As you gain exposure to classes, you’ll quickly begin teaching them yourself. Your love of food and passion for people will ensure every guest has an excellent experience with us. Your drive and hunger will ensure shifts are run professionally and efficiently.

Performing this role excellently will serve as the perfect training and preparation to fulfil your ambition - becoming a fully fledged Teaching Chef.

WHAT YOU’RE HERE TO DO

Each shift will carry a wide range of demands and responsibilities that will require sound multitasking. Organisation is critical to every shift, and to your role in general. As is a calm demeanour, and working with a sense of urgency. These qualities are required to perform your role excellently, and to develop into a Teaching Chef.

As Junior Teaching Chef there are five key pillars of your role:

Excellent Food Preparation

One important part of your day will be to prepare the food for our classes, this will require:

A natural cooking ability. A solid understanding of flavour, dishes and techniques.
Sticking to run plans. The ability to follow run plans or instructions given, and deliver with reliability. As you gain experience, you’ll be expected to grasp and learn the details of our run plans.

Excellent Operation

From the kitchen into the classes, you’ll keep things clean, organised and in control:

Kitchen management: Sound putting-away of all deliveries in an organised manner, following FIFO, and treating all food with care. Keeping the fridges clean, organised and following food hygiene standards. Generally, keeping the kitchen clean and organised.
Lesson assistance: Supporting the Teaching Chef in classes is a crucial part of your role. Helping (and contributing) to demonstrations. Supporting guests as they cook. Clearing and organising the classroom if it gets unordered.

Teaching Classes

You’ll start to pick up the ability to teach your own classes. In addition to the above, this will require:

People skills: a winning way with all of our customers. Confident, charming and positive.
Communication and presentational skills: You’ll demonstrate great potential as a communicator and presenter. Your energy and charisma will lift a group of people and a room. You’ll enjoy demonstrating to large groups, and be able to think-fast, responding to live questions.
Welcoming & Hosting: Our experiences are excellent from start to finish - not just for the teaching. You’ll have an eye for detail and for the whole experience. You’ll be confident welcoming guests to our school. You’ll be confident taking drink orders and serving our guests, delivering excellent customer service throughout.

Food Safety, Hygiene & Health and Safety

Food safety. Having taken Level 2 Food Hygiene Training, you must adhere to what you’ve learned at all times.
HACCP & Health and safety. You will follow all HACCP guidelines, and health and safety requirements.
Hygiene and presentation. You’ll have a high level of respect and care for the businesses, and your own hygiene and presentation.

Embody Team Culture

At Jamie Oliver’s Cookery Schools, our ambition is to become the best cookery school in the UK. We want to inspire people to cook more, and immerse people into world class food experiences. To achieve this, we have a high-performance culture, which everyone plays a part in. You should embody our culture of:

An obsession with the world of food. A curiosity to learn more and more.
A passion for people. And a motivation to deliver memorable experiences.
A drive for our high-performance culture. An intense pursuit of excellence. Always striving to grow, develop and improve - at a personal, team and business level.

Apply Now

Refine Your Search

school teacher jobs in send, sry

Junior Teaching Chef - The Jamie Oliver Cookery School

Cover Supervisor (Aspiring Trainee Teacher)

Dance Instructor

Qualified Early Years Educator - Maidenbower Infant School and Nursery

Head of Maths

Head of Nursery (Maternity Cover)

Head Of English Contract Full Time NEW

Junior Teaching Chef - The Jamie Oliver Cookery School

Director of the Centre for AI in Learning and Teaching

GTA / Teaching Fellow – Finance

Qualified Early Years Educator - Term-time only 8am - 3pm

Senior Teaching Fellow

Teaching Fellow (x2 positions)

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