Café manager Work, Jobs in Henfield, Wsx (with Salaries)

Cafe Assistant Manager
Out of Bounds —Littlehampton
- Part-time
- Hospitality
- Inventory control
- Customer service
- Free parking
- Store discount
Quick apply
1d
Cafe Assistant (Lead Responsibilities)
Out of Bounds —Littlehampton
- Part-time
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
1d
Head of Catering and Events
Lanes Health Clubs —Rustington
- £30,000 - £35,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Employee discount
- Gym membership
Quick apply
2d
Lead Baker – One Garden Brighton
One Garden Brighton —Brighton
- £32,630 - £35,496 a year
- Full-time
- Management
- Customer service
- Bakery
- Free parking
- Store discount
Quick apply
1d
Senior Head Chef
Rockwater Hove —Brighton and Hove
- Full-time
- Cleaning
- Restaurant
- Negotiation
- Employee assistance programme
- Referral programme
Quick apply
Head Chef
Care UK —Chichester
- £22.90 an hour
- Weekend availability
- Inventory control
- Hotel
- Training & development
- Annual leave
- Employee discount
4d
Food and Beverage Manager
Godstone Farm —Godstone
- £36,000 - £41,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Continuous improvement
Quick apply
Coffee Shop Manager
WOLFOX COFFEE —Brighton
- £31,000 - £34,000 a year
- Full-time
- Customer service
- Restaurant management
- Organisational skills
- Employee discount
Quick apply
7h
Assistant Manager
Fever-Tree —Gatwick Airport
- £34,000 - £38,000 a year
- Full-time
- Bar
- Restaurant management
- Hotel
- Store discount
- Employee discount
Quick apply
3d
Yellowave Cafe / Venue Manager
04643004 —Hove
- £28,080 - £30,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Employee discount
Quick apply
10d
Head Barista
Starfish & Coffee —Brighton
- £13.30 - £18.30 an hour
- Weekend availability
- Inventory control
- Customer service
- Team management
- Employee discount
Quick apply
3d
Assistant Manager
Francisco Lounge —Haywards Heath
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant management
- Employee discount
Quick apply
5d
Head Chef
Freixenet Copestick —Haywards Heath
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Bakery Manager
Guildford —Guildford
- £35,000 - £36,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
6d
Food & Beverage Team Leader
National Trust —Haywards Heath
- £25,837.50 - £25,838.00 a year
- Weekend availability
- Serving
- Team management
- Training & development
- Free parking
- Employee assistance programme
Restaurant Manager - Brighton i360
Nightcap PLC —Brighton
- £35,000 - £40,000 a year
- Temporary
- Bar
- Training & development
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Bubble Tea Barista - Full Time shift leader
Pearls Bubble Tea —Brighton
- £13.00 - £14.50 an hour
- Full-time
- Serving
- Management
- Customer service
Quick apply
12d

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Cafe Assistant (Lead Responsibilities)
Out of Bounds —Littlehampton
Serving meals/drinks to customers. Be IT literate for use of electronic till systems. Handling transactions with diligence, honesty and integrity.
Quick apply
1d
Head Barista
London Wildlife Trust —London
Benefits platform with discounts on retail, dining and days out. Skilled Barista with experience in a fast-paced environment and passion for quality coffee.
£16.03 an hour
3d

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Cafe Assistant Manager

Out of Bounds -
Littlehampton

Quick apply

Job details

Permanent | Part-time | Full-time
1 day ago

Benefits

Free parking
Store discount
Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Inventory control
Café experience
Food service team management
Stock ordering
Customer service
Food hygiene
Coaching
Mentoring junior staff
Restaurant management
Cooking
Barista experience
Complaint handling
Food safety and hygiene regulations
Level 2 Food Hygiene Certificate
Food and beverage service
Coffee experience
Food and beverage team management
Staff training
Mentoring
Barista coffee making
Coffee shop service
Food preparation
Professional development mentoring
Food Hygiene Certificate
Kitchen inventory control
Training & development
Stock replenishment
Kitchen stock ordering
Stock coordination
Leadership
Team motivation leadership
Communication skills
Hospitality management

Full job description

Out of Bounds, Angmering

Are you passionate about hospitality, customer service, and leading high-performing teams? Out of Bounds is looking for a dynamic and hands-on Café Assistant Manager to lead our café operation, delivering exceptional guest experiences while developing and inspiring our team.

This is an exciting opportunity for an experienced hospitality professional who thrives in a fast-paced environment and enjoys being actively involved in the day-to-day operation.

About the Role

As Café Assistant Manager, you will take responsibility for the smooth running of the café, ensuring excellent standards of food, service, cleanliness, and team performance are maintained at all times. You will lead from the front, supporting your team and creating a welcoming environment for both customers and colleagues.

Key Responsibilities

Deliver outstanding hospitality and customer service experiences
Lead, mentor, coach, and develop café team members
Conduct training and support ongoing staff development
Manage daily café operations and service standards
Handle customer feedback and complaints professionally and effectively
Monitor stock levels, ordering, and stock control processes
Ensure food safety, hygiene, and compliance standards are maintained
Drive team performance through strong leadership and communication
Support the preparation and service of food and beverages when required
Maintain allergen awareness and ensure compliance with all relevant regulations

Essential Skills & Experience

Proven experience in a hospitality management or café management role
Excellence in hospitality and customer service
Strong people management and leadership skills
Hands-on approach with a willingness to support all areas of the operation
Experience mentoring, coaching, and developing teams
Excellent communication and interpersonal skills
Strong organisational and stock management abilities
Food Hygiene Level 2 qualification (or above)
Allergen and compliance awareness
Flexible and adaptable approach to working hours and business needs
Ability to remain calm and effective in a busy environment
Cooking or kitchen experience/knowledge would be advantageous
Understanding of hospitality KPIs and team performance metrics

Working Hours

We understand the importance of work-life balance and offer accommodating working hours.

Applicants must be able to commit to at least one weekend day each week
Additional hours will be worked during weekdays based on business requirements, and both weekend days may be required subject to business needs.

What We Offer

Supportive and friendly working environment
Opportunities for training and professional development
Work-life balance with accommodating daytime and evening hours
The opportunity to make a real impact within a growing hospitality business

If you're a passionate hospitality professional who enjoys leading by example and developing great teams, we'd love to hear from you.

Apply today and become part of the Out of Bounds team.

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking
Store discount

Application question(s):

What are your Salary Expectations?
Can you Commit to a minimum of one weekend day per week?

Experience:

Barista: 2 years (required)
Hospitality: 2 years (required)
Customer service: 2 years (required)
Leadership: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

café manager jobs in henfield, wsx

Cafe Assistant Manager

Cafe Assistant (Lead Responsibilities)

Head of Catering and Events

Lead Baker – One Garden Brighton

Senior Head Chef

Head Chef

Food and Beverage Manager

Coffee Shop Manager

Assistant Manager

Yellowave Cafe / Venue Manager

Head Barista

Assistant Manager

Head Chef

Bakery Manager

Food & Beverage Team Leader

Restaurant Manager - Brighton i360

Bubble Tea Barista - Full Time shift leader

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