Commis Work, Jobs in Lurgashall (with Salaries)

Commis Chef
The Bluebell —Farnham
- £24,420 - £28,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Flexible schedule
Quick apply
Chef de Partie
The Drumming Snipe —Woking
- £14 - £16 an hour
- Full-time
- Cooking
- In-person
- School
- Annual leave
- Employee discount
Quick apply
5d
Commis Chef
Beaverbrook Culinary —Leatherhead
- £31,000 a year
- Full-time
- Hotel
- Free parking
- Annual leave
Quick apply
Commis Chef
CH&CO —Bognor Regis
- £13.91 an hour
- Employee assistance programme
- Employee discount
Commis Chef
Marston's Pubs —Bognor Regis
- Up to £12.71 an hour
- Cooking
Quick apply
Commis Chef - Latymer
Pennyhill Park Hotel & Spa —Bagshot
- £32,573 a year
- Hotel
- Kitchen experience
- Employee assistance programme
- Employee discount
Commis Chef
Harbour Hotel Guildford —Guildford
- £12.71 an hour
- Full-time
- Hotel
- IT
- Employee assistance programme
Quick apply
12d
Commis Chef
Alexander Hotels Limited —Crawley
- Up to £26,436.80 a year
- Overtime
- Hotel
- Hotel experience
- Kitchen experience
- Free parking
- Annual leave
Quick apply
Commis Chef
Tylney Hall Hotel —Hook
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
Chef de Partie Apprentice
The Swan Hotel, Arundel —Arundel
- £12.85 - £13.87 an hour
- Full-time
- Hotel
- IT
- School
- Employee discount
Quick apply
9d
Chef De Partie
Barons Pub Company —Woking
- Up to £16 an hour
- Overtime
- Annual leave
- Employee assistance programme
CDP Chef
cerberus UK —Crawley
- From £31,750 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
Commis Chef
The Red Deer, Horsham —Horsham
- £12.71 - £14.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
8d
Chef de Partie
The Fountain Inn —Steyning
- From £29,000 a year
- Weekend availability
- Cooking
- Maintenance
- Hotel
Quick apply
6d
Cafe Chef/ CDP
Cafe Theatre —Fleet
- Weekend availability
- Cooking
- Organisational skills
- Café
- Employee discount
Quick apply
Grill Chef- Live In
Crown and Anchor —Chichester
- £13 - £15 an hour
- Part-time
- Organisational skills
- Restaurant
- Communication skills
- Employee discount
Quick apply
9d
Chef
Country pub —Petersfield
- Up to £30,000 a year
- Full-time
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
1d
Senior Chef De Partie - Horsham
Chartwells —Horsham
- £34,000 a year
- Culinary experience
- Cooking
- Communication skills
- Employee discount
1d
Commis Chef
ESS Compass —Portsmouth
- £13.65 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Chef de Partie
The Park View —Worthing
- £14 - £16 an hour
- Full-time
- Culinary experience
Quick apply
12d

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Commis Chef

The Bluebell
Farnham

Quick apply

Job details

Full-time
£24,420 - £28,000 a year

Benefits

Flexible schedule
On-site parking

Qualifications

Hospitality
Culinary experience
Cooking
Supervising experience
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Company Overview

"The Bluebell is a family run pub nestled in the picturesque countryside of Surrey. We are dedicated to providing a warm, welcoming atmosphere and exceptional food experiences using local produce."
Summary

This job is full time, applicants must be available to work at any time of the work.

It is essential to have own transport as it’s not possible to work here without a car. There is live in available but again only for someone with their own car.

"Join The Bluebell as a Commis Chef in our small, friendly kitchen team. This role offers an exciting opportunity to develop your culinary skills while contributing to our mission of delivering memorable dining experiences in a beautiful rural setting. Located in Dockenfield, this position is perfect for passionate food enthusiasts eager to grow in a supportive environment."
Responsibilities

" Assist in food preparation and cooking to ensure high-quality dishes.

Support senior chefs with daily kitchen operations.
Maintain cleanliness and food safety standards.
Contribute to menu development and presentation.
Manage kitchen supplies and stock levels.
Collaborate with team members to deliver excellent customer service.
Follow health and safety regulations diligently.
Participate in training sessions to enhance culinary skills."
Qualifications

" Proven kitchen or culinary experience is preferred.

Strong teamwork and communication skills.
Passion for cooking and learning new techniques.
Knowledge of food safety standards.
Ability to work efficiently under pressure.
Previous hospitality or restaurant experience is advantageous.
Leadership qualities or supervising experience are a plus.
Enthusiasm for working in a countryside pub environment."
Call-To-Action

If you are eager to craft delightful dishes in a scenic setting and grow your culinary career, we would love to hear from you—bring your passion to The Bluebell!

Pay: £24,420.00-£28,000.00 per year

Benefits:

Flexible schedule
On-site parking

Application question(s):

Are you available all days of the week, this is a full time permanent position..

Work Location: In person

Quick apply

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commis jobs in lurgashall

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