Chef Work, Jobs in Ipswich Ip2 (with Salaries)

Executive Chef
Elior UK —Ipswich
- £17.77 an hour
- Full-time
- Continuous improvement
- Budgeting
- Training & development
Quick apply
11d
Chef
Hungry Horse - BRA_104 —Ipswich
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Executive Head Chef
Stoke by Nayland Resort —Stoke by Nayland
- £55,000 - £60,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Cooking
- Free parking
- Store discount
Quick apply
Sous Chef
Mill Race Moto —Colchester
- £35,000 - £40,000 a year
- Overtime
- Hospitality
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
Breakfast Chef
Marston's Pubs —Ipswich
- Up to £12.71 an hour
Quick apply
Chef
Wilkin & Sons Ltd —East Bergholt
- Up to £14.57 an hour
- Part-time
- Customer service
- In-person
- Store discount
- Employee discount
Quick apply
1h
Breakfast Chef
Chestnut Group —Colchester
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
5d
Chef
The Crown —Manningtree
- £13 - £18 an hour
- Part-time
- Cleaning
- In-person
- Employee discount
Quick apply
1d
Line Chef
Holiday Inn Ipswich-Orwell —Ipswich
- £12.71 an hour
- Part-time
- Hotel
- Cleaning
- Hotel experience
- Free parking
- Employee discount
Quick apply
13d
Chef
Miller & Carter - Ipswich —Nacton
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
13d
Pasta Chef
Taste Of Italy —Colchester
- From £2,700 a month
- Full-time
- Hospitality
- Cooking
- Mentoring
- Store discount
- Language training provided
Quick apply
7d
Sous Chef
Stoke by Nayland Resort —Stoke by Nayland
- From £16.77 an hour
- Full-time
- Management
- Sales
- Cooking
- Free parking
- Store discount
Quick apply
5d
Head Cook
Hazeldell Residential Home —Ipswich
- £13.25 an hour
- Full-time
- Hospitality
- Supervising experience
- Mentoring
Quick apply
1d
Sous Chef
Rougham Estate —Bury St. Edmunds
- £29,526 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
Junior Sous Chef - Live in available
The Hotel Folk —Lavenham
- Up to £32,000 a year
- Full-time
- Management
- Cooking
- Hotel
- Free parking
- Store discount
Quick apply
10h
Sous Chef
Beagle —Sproughton
- Full-time
- Inventory control
- Cooking
- Training & development
- Annual leave
- Employee discount
Quick apply
4d
Deputy Chef
Stow Healthcare —Bury St. Edmunds
- Weekend availability
- Nursing home
- English
- Employee assistance programme
- Employee discount
1h
Sous Chef
ESS Compass —Wattisham
- £33,500 a year
- Full-time
- Inventory control
- Organisational skills
- Budgeting
- Employee discount
3h
Breakfast Chef
Sodexo —Sudbury
- £15 an hour
- Part-time
- Organisational skills
- Kitchen experience
- Free parking
- Employee assistance programme
Quick apply
11d
Sous Chef (NO EVENINGS)
Honey+Harvey —Woodbridge
- From £30,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Employee discount
Quick apply

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Executive Chef

Elior UK -
Ipswich

Quick apply

Job details

Permanent | Full-time
£17.77 an hour
11 days ago

Benefits

Company pension
Paid volunteer time

Qualifications

Food service team management
Coaching
Catering
Food safety and hygiene regulations
Menu planning
Collaboration with schools and educational staff
Continuous improvement
Partnership building
Change leadership
Budgeting
Training & development
Child safeguarding
Food safety
Leadership
Team motivation leadership
Communication skills
Retail sales

Full job description

Taylor Shaw – Great Food, Bright Futures
At Copleston High School, part of Taylor Shaw, we believe healthy food fuels young minds, and we’re passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness – because we know young people deserve the best.
Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references.

How you’ll make an impact:

Leading, inspiring and developing your catering team to deliver exceptional food and service every day
Creating fresh, nutritious and exciting menus that encourage more pupils to choose school meals
Driving meal uptake, retail sales and commercial performance through innovation and engagement
Building strong relationships with Headteacher, Business Manager and school leaders, becoming a trusted partner within the school
Leading the successful mobilisation and embedding of new ways of working
Managing food costs, labour and budgets to deliver financial performance without compromising quality
Ensuring the highest standards of food safety, health & safety, safeguarding and compliance
Delivering an outstanding customer experience for pupils, staff and visitors
Identifying opportunities for continuous improvement and bringing new ideas that help the service grow

Working Pattern: Monday - Friday | 40 Hours Per Week | Term Time Only
Salary: £17.77 Per Hour | £31,000 Per Annum
Job ID: 7271

The ingredients you’ll bring:

Previous experience leading a busy school or education catering operation
Experience of managing large-volume food production
A proven track record of increasing meal uptake, customer satisfaction or sales
Strong leadership skills with the ability to motivate, coach and develop others
Excellent communication skills and confidence building relationships with school leaders, parents and pupils
Commercial awareness with experience managing budgets, food costs and labour
A genuine passion for creating healthy, nutritious food that children enjoy
Food Safety Level 3 (or willingness to achieve)

Brilliant Work Deserves Brilliant Perks!
At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success! Here’s what’s waiting for you:

Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
Plenty of Time to Unwind - Flexibility around family life with holidays that match the school calendar.
Leave for life’s important moments - whether family, personal or unexpected.
Give back time - paid volunteering days for the causes you care about.
Room to grow - career development and learning opportunities for all stages of your career.
Wellbeing first - mental health support and wellbeing perks.
Financial security - pension schemes and life assurance.
Exclusive discounts - save on entertainment, leisure, and even travel!

One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.
Why You’ll Love Working Here
We’re a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day.
And here’s the best part - 87% of our team say they’re proud to work here! Why? Because we create a place where you’re listened to, trusted, supported, and valued.
Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you’re passionate and ready to grow, we want to hear from you!
We Celebrate You!
At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Need any support or adjustments during the application process? Just let us know - we’re happy to help!
Ready to join us? Hit ‘Apply Now’ and let’s chat!

Quick apply

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Junior Sous Chef - Live in available

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