Food manager Work, Jobs in Boston (with Salaries)

Site Hygiene Manager
DoughGirl/The Chuckling Cheese Co —Skegness
- £31,616 a year
- Full-time
- Bakery
- Continuous improvement
- Organisational skills
- Free parking
- Employee discount
Quick apply
7d
QA Manager
Bakkavor —Bourne
- Data analysis skills
- Analysis skills
- Continuous improvement
- Employee discount
- Life insurance
3d
Head Chef - The Old Kings Head Kirton
The Old Kings Head Kirton —Kirton
- From £38,000 a year
- Full-time
- Hospitality
- Inventory control
- Supervising experience
- Free parking
- Profit sharing
Quick apply
6d
Production Line Leader
Ripe Now Ltd —Wyberton
- £13.66 an hour
- Full-time
- Team management
- In-person
- Communication skills
- Store discount
- Employee discount
Quick apply
7d
Assistant Manager
Chestnut Group —Hunstanton
- Up to £34,000 a year
- Full-time
- Restaurant management
- Hotel
- Recruiting
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Assistant Manager
Burger King UK —King's Lynn
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Assistant Manager
Burger King - Kings Lynn —King's Lynn
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Bar Manager - Multi Venue
Butlin's —Skegness
- Full-time
- Hospitality
- Bar
- Leadership
Food and Beverage Team Leader
Away Resorts —Boston
- £13.21 an hour
- Weekend availability
- Serving
- Bar
- Leadership
- Employee discount
Quick apply
3d
Production Team Leader
DoughGirl —Wainfleet All Saints
- £15 an hour
- Full-time
- Computer literacy
- Supervising experience
- Bakery
- Free parking
- Employee discount
Quick apply
9h
Store Manager
Starbucks Spalding - Warden Tree Lane DT —Spalding Wygate
- £27,500 - £30,000 a year
- Weekend availability
- Hospitality
- Sales
- Restaurant management
- Employee discount
Quick apply
10d
Kitchen Manager
GRASMERE FARM LIMITED —Peterborough
- £35,000 - £40,000 a year
- Weekend availability
- Continuous improvement
- Organisational skills
- In-person
- Store discount
- Employee discount
Quick apply
4d
F&B Assistant Manager (Pub)
Away Resorts —Tattershall
- £28,000 a year
- Weekend availability
- Sales
- Customer service
- Organisational skills
Quick apply
4d
Poultry Compliance Manager
Pilgrim's Europe —Sleaford
- Full-time
- Continuous improvement
- Communication skills
Quick apply
3d
Factory Manager
Pilgrim's Europe —Sleaford
- Full-time
- Engineering
- Leadership
Quick apply
Restaurant General Manager
Prezzo Italian —Spalding
- £37,500 - £40,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Shift Manager
Greggs —Wisbech
- £14 an hour
- Customer service
- Supervising experience
- Cleaning
- Employee discount
Quick apply
13d
Manager in Training
Domino's —Wisbech
- £12.71 - £13.50 an hour
- Weekend availability
- Customer service
- Organisational skills
- Paid training
- Annual leave
Duty Manager
Prezzo Italian —Spalding
- £12.99 - £13.50 an hour
- Part-time
- Restaurant management
- Team management
- Guest services
Quick apply
7h
Kitchen Team Leader
Away Resorts —Tattershall
- £14.33 an hour
- Weekend availability
- Inventory control
- Supervising experience
- Team management
Quick apply
13d

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Site Hygiene Manager

DoughGirl/The Chuckling Cheese Co
Skegness

Quick apply

Job details

Full-time
£31,616 a year
7 days ago

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Stakeholder collaboration
COSHH assessments
Health and safety experience within manufacturing industry
Internal department liaison
Microsoft Office Suite
Food safety and hygiene regulations
BRC Global Standard
HACCP
Continuous improvement
Continuous improvement cycles oversight
Food safety record keeping
Organisational skills
BRCGS standards
Multidisciplinary collaboration
Training & development
Learning and development within manufacturing industry
Leadership
Team motivation leadership
Communication skills
COSHH compliance

Full job description

Site Hygiene Manager

Location

DoughGirl & The Chuckling Cheese Company

Job Type

Full-time, Permanent

About the Role

We are looking for an experienced and highly motivated Site Hygiene Manager to lead all hygiene operations across our food manufacturing site.

This is a critical leadership role responsible for ensuring the highest standards of cleanliness, food safety and hygiene are consistently achieved throughout the production facility. You will lead and develop the hygiene team, ensuring all cleaning activities are completed safely, efficiently and in full compliance with food safety legislation, customer requirements and company standards.

Working closely with Production, Technical, Engineering and Health & Safety teams, you will drive continuous improvement, maintain audit readiness and create a culture where hygiene excellence is everyone's responsibility.

Key Responsibilities Hygiene Management

Lead, manage and motivate the hygiene team.
Plan and oversee all daily, weekly and periodic cleaning schedules.
Ensure all hygiene activities are completed to the required standard and on time.
Develop and continuously improve hygiene systems and procedures.
Ensure the factory remains audit-ready at all times.
Assist the team with cleaning duties in all areas of the site including, warehouse, bakery, laundry, offices & staff areas.

Food Safety & Compliance

Ensure compliance with:
HACCP
SALSA Food Safety Standards
Food Safety Act
Environmental Health requirements
Company hygiene policies and procedures
Maintain hygiene documentation and records.
Support internal, customer and external audits.
Lead corrective actions relating to hygiene non-conformances.

Team Leadership

Recruit, train and develop hygiene team members.
Conduct regular one-to-one meetings and performance reviews.
Create training plans and competency assessments.
Manage attendance, holidays and staffing levels.
Promote a positive, high-performing team culture.

Continuous Improvement

Identify opportunities to improve hygiene efficiency.
Reduce cleaning downtime without compromising standards.
Introduce improved cleaning methods and equipment where appropriate.
Monitor hygiene KPIs and drive performance improvements.
Investigate recurring hygiene issues and implement long-term solutions.

Health & Safety

Ensure safe systems of work are followed.
Complete and review COSHH assessments.
Ensure correct storage and use of cleaning chemicals.
Promote safe working practices across the hygiene department.
Report and investigate accidents and near misses.

Cross-Department Collaboration

Work closely with:
Production
Technical
Engineering
Quality Assurance
Warehouse
Coordinate planned maintenance cleaning.
Support production planning to minimise downtime.
Assist with factory improvement projects.

Key Performance Indicators (KPIs)

Hygiene audit scores
Environmental swab results
Internal audit compliance
External audit performance
Cleaning schedule completion
Team productivity
Labour efficiency
Chemical usage
Health & Safety compliance
Training completion
Corrective action closure

Skills & Experience RequiredEssential

Previous experience managing hygiene within a food manufacturing environment.
Strong understanding of food safety legislation.
Knowledge of HACCP principles.
Experience preparing for and supporting SALSA and/or BRCGS audits.
Excellent leadership and people management skills.
Ability to manage multiple priorities in a fast-paced environment.
Strong organisational and planning skills.
High attention to detail.
Excellent communication and problem-solving skills.
Competent in Microsoft Office.

Desirable

Level 3 Food Safety qualification.
HACCP qualification.
COSHH training.
IOSH Managing Safely qualification.
Experience using hygiene verification methods such as ATP testing and environmental swabbing.
Experience driving continuous improvement initiatives within a food manufacturing environment.

Personal Attributes

We are looking for someone who:

Leads by example.
Has exceptionally high standards.
Takes ownership and accountability.
Is calm under pressure.
Can motivate and inspire a team.
Has a proactive approach to problem solving.
Is organised and methodical.
Works well across multiple departments.
Is committed to continuous improvement.

What We Offer

Competitive salary
Company wide production bonuses
Company pension
Employee discount
Training and development opportunities
Career progression
Supportive team environment
Opportunity to help shape a fast-growing food manufacturing business

Our Core Values

Be Accountable

Take responsibility for your work.

Be Better

Keep learning, there's always room for improvement.

Be Collaborative

Work together, we are one team!

Be Proud

Put the work in and be proud of your acheivements!

Be Proactive

Stay curious and apply your initiative to be effiecient witthing your role.

Pay: £31,616.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

food manager jobs in boston

Site Hygiene Manager

QA Manager

Head Chef - The Old Kings Head Kirton

Production Line Leader

Assistant Manager

Restaurant Assistant Manager

Restaurant Assistant Manager

Bar Manager - Multi Venue

Food and Beverage Team Leader

Production Team Leader

Store Manager

Kitchen Manager

F&B Assistant Manager (Pub)

Poultry Compliance Manager

Factory Manager

Restaurant General Manager

Shift Manager

Manager in Training

Duty Manager

Kitchen Team Leader

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