Bakery manager Work, Jobs in Bexleyheath, Gtl (with Salaries)

Bakery Area Manager
The After School Cookie Club —London
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Bakery
- Quick service & fast food restaurant
- Profit sharing
- Employee discount
Quick apply
Bakery Manager
GAIL's Bakery —Putney
- £38,500 a year
- Full-time
- Bakery
- Time management
- Employee assistance programme
- Referral programme
Bakery Manager - North West & West London area
GAIL's Bakery —West Hampstead
- £37,100 a year
- Full-time
- Bakery
- Time management
- Employee assistance programme
- Referral programme
Bakery Production Manager
Fresh Valley Food Ltd —Palmers Green
- £40,000 - £42,000 a year
- Full-time
- Culinary experience
- Cooking
- Bakery
Quick apply
Compliance Manager
Hovis Bakery —Forest Gate
- Microsoft Office
- Analysis skills
- Bakery
Cafe / Bakery Manager
Wood Street Bakery —London
- £32,000 - £40,000 a year
- Full-time
- Sales
- Customer service
- Restaurant management
- Store discount
- Employee discount
Quick apply
12d
Process Development Manager
The Bread Factory —London
- Bakery
- Continuous improvement
- Quality control
- Employee discount
13d
Assistant Head Baker
Impala —London
- £49,160 a year
- 8 hour shift
- Bar
- Bakery
- Quality control
- Annual leave
- Employee discount
Quick apply
2d
Head Barista
Little Sourdough Kitchen —London
- £32,000 a year
- Full-time
- Bakery
- In-person
- Café
- Store discount
- Employee discount
Quick apply
11d
Head Chef
L'ETO, Hans Crescent —London
- £55,000 - £65,000 a year
- Full-time
- Hospitality
- Cooking
- Bakery
- Employee discount
Quick apply
Head Baker
Wild Grains Limited —London
- £33,500 - £37,500 a year
- Weekend availability
- Bakery
- Team management
- Organisational skills
- Store discount
- Annual leave
Quick apply
8d
Head Baker
Cambridge House —London
- Full-time
- Culinary experience
- Hotel
- Bakery
Quick apply
Head Barista Highbury & Islington
GAIL's Bakery —London
- £14.20 an hour
- Full-time
- Team management
- Training & development
- Employee assistance programme
- Referral programme
Part Time Team Leader
GAIL's Bakery —London
- £13.80 an hour
- Part-time
- Leadership
- Employee assistance programme
- Referral programme
Head Pastry Chef - Alain Ducasse
The Dorchester —London
- English
- Hotel
- Bakery
- Employee discount
- Referral programme
4d
Night Transport Manager
The Bread Factory —London
- Night shift
- Microsoft Excel
- Management
- Microsoft Office
- Employee discount
Head Pastry Chef
Wood Street Bakery —London
- £32,500 a year
- Full-time
- Bakery
- In-person
- Café
- Store discount
- Employee discount
Quick apply
12d
Pastry Team Leader
DO & CO Airline Catering —Hounslow
- £13 an hour
- Full-time
- Communication skills
- Kitchen experience
- Referral programme
Quick apply
Head of Food
Paul Rhodes Bakery —London
- £55,000 - £60,000 a year
- Full-time
- Bakery
- Team management
- Quality control
Quick apply
14d
Assistant Manager
GAIL's Bakery —Bankside
- £33,000 a year
- Full-time
- Bakery
- Time management
- Employee assistance programme
- Referral programme
13d

I want to receive the latest job alerts for bakery manager in bexleyheath, gtl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Bakery Area Manager

The After School Cookie Club
London

Quick apply

Job details

Permanent | Full-time
£40,000 - £45,000 a year

Benefits

Profit sharing
Discounted or free food
Company pension
Company events
Employee discount

Qualifications

Hospitality
Baking
Pastry experience
HACCP
Food safety
Leadership
Communication skills

Full job description

AREA MANAGER

WHY WORK AT THE AFTER SCHOOL COOKIE CLUB?

The After School Cookie Club isn't just a bakery business.

We're on a mission to create the world's most sustainable sweet treat brand, proving that incredible food can be indulgent, inclusive and better for the planet.

Every cookie we bake is plant-based, baked without gluten, and made using simple ingredients you'd recognise from your own kitchen cupboard. We don't believe customers should have to compromise between taste, quality and sustainability.

Today we operate six bakeries across London. By the end of this year we'll be operating eight, with ambitious plans to continue growing.

We're looking for an exceptional Area Manager to help lead that growth.

This isn't a role for someone who wants to maintain the status quo.

It's for someone who wants ownership. Someone who wants to build. Someone who wants to help shape the future of a fast-growing hospitality brand.

At The After School Cookie Club, everything we do is guided by our four core values:

Indulgent

Our cookies are never compromised. We strive to create the most delicious products possible.

Inclusive

Our plant-based and gluten-free approach means more people can enjoy what we create, regardless of dietary requirements, lifestyle choices or religious needs.

Sustainable

We're committed to reducing our environmental footprint and building a business that has a positive impact on the planet.

Simplicity

We use natural ingredients and avoid unnecessary additives, artificial flavours, colours and preservatives.

If these values resonate with you, we'd love to talk.

JOB SUMMARY

Position Title: Area Manager

Reports To: CEO

As Area Manager, you will be responsible for the operational performance, people development and commercial success of our bakery estate across London.

You'll lead our Bakery Managers and teams, ensuring every location delivers exceptional customer experiences, outstanding product quality and strong financial performance.

You'll take ownership of sales, labour, stock, waste, guest experience, compliance and team development across the business, whilst helping us scale from six bakeries to eight and beyond.

This is a hands-on leadership role for an experienced multi-site operator who can hit the ground running and make an immediate impact.

WHAT YOU'LL DO

Lead Great Teams

Recruit, train and develop Bakery Managers, Team Leaders and Team Members
Build a strong pipeline of future leaders
Drive engagement, accountability and high performance across the business
Lead first-line HR conversations and people development initiatives

Drive Commercial Performance

Own sales performance across the estate
Improve labour efficiency, productivity and profitability
Drive Like-for-Like sales growth and Average Transaction Value
Use data and EPOS reporting to identify opportunities and improve performance

Deliver Exceptional Customer Experiences

Ensure every bakery consistently delivers outstanding hospitality
Build strong relationships with local communities and regular customers
Create environments where customers genuinely enjoy spending time

Own Operational Excellence

Maintain exceptional standards of food safety, hygiene and compliance
Ensure all bakeries achieve and maintain the highest operational standards
Monitor stock, ordering and waste management processes
Protect and enhance our reputation across all locations

Grow the Business

Lead the opening of new bakery locations
Recruit and train opening teams
Support the successful launch and growth of new sites
Help build the systems and processes required to scale the business

Own Online Performance

Manage delivery platform performance across Deliveroo, Uber Eats and Just Eat
Drive online sales growth and profitability
Improve ratings, customer feedback and operational execution

WHO YOU ARE

You are probably already an Area Manager within a QSR, speciality coffee, bakery or hospitality business.

You're ambitious, commercially minded and ready for a role where your decisions genuinely matter.

Essential

2–5 years' experience as an Area Manager within UK QSR, bakery, coffee or fast-casual hospitality
Previous experience as a Store Manager or Assistant Area Manager
Proven track record of driving sales growth and improving team performance
Strong financial and commercial understanding
Experience recruiting, training and developing high-performing teams
Excellent leadership and communication skills
Ability to work independently with limited supervision
Full UK right to work and ability to travel across London

Desirable

Bakery, dessert or speciality coffee experience
Experience managing delivery platforms
New store opening experience
Centegra experience
Level 3 Food Safety or HACCP qualification

WHAT SUCCESS LOOKS LIKE

Sales growth across all bakeries
Strong labour and profitability performance
Reduced waste and improved operational efficiency
Excellent customer reviews and guest experiences
High team engagement and retention
Successful opening of new bakery locations
Consistent food safety and compliance standards across the estate

WHAT WE OFFER

Competitive Package

£40,000–£45,000 salary
Annual bonus of up to 20%
New bakery opening bonuses
Mobile phone and laptop
Paid Level 3 Food Safety training
Free products

Real Career Progression

As the business grows, so will this role. This is an opportunity to join at a pivotal stage and become a key part of the leadership team.

Direct Access to Leadership

You'll work directly with the CEO and have a genuine opportunity to influence the future direction of the company.

Build Something Meaningful

If you'd rather create the playbook than simply follow one, you'll fit right in.

ABOUT THE AFTER SCHOOL COOKIE CLUB

The After School Cookie Club is a fast-growing London bakery brand serving freshly baked cookies that are entirely plant-based and gluten-free.

We're building a business that combines incredible products, exceptional hospitality and a genuine commitment to sustainability.

With six bakeries operating today and more opening this year, we're looking for exceptional people who want to help shape the next chapter of our story.

Apply Now

Please send your CV along with a short note telling us why you'd like to join The After School Cookie Club.

Three sentences is enough.

We'd love to hear from you.

Pay: £40,000.00-£45,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Profit sharing

Work Location: In person

Quick apply

Refine Your Search

bakery manager jobs in bexleyheath, gtl

Bakery Area Manager

Bakery Manager

Bakery Manager - North West & West London area

Bakery Production Manager

Compliance Manager

Cafe / Bakery Manager

Process Development Manager

Assistant Head Baker

Head Barista

Head Chef

Head Baker

Head Baker

Head Barista Highbury & Islington

Part Time Team Leader

Head Pastry Chef - Alain Ducasse

Night Transport Manager

Head Pastry Chef

Pastry Team Leader

Head of Food

Assistant Manager

I want to receive the latest job alerts for bakery manager in bexleyheath, gtl

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected