Chef manager Work, Jobs in Boughton, Ntt (with Salaries)

Head Chef (Pan-Asian Trained)
Nōshi Restaurants —Nottingham
- £60,000 - £85,000 a year
- Full-time
- Management
- Inventory control
- Cooking
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Coffee Culture —Sheffield
- Full-time
- Casual dining restaurant
Quick apply
11h
Group Executive Chef
The Northern Collective —Sheffield
- £50,000 - £60,000 a year
- Weekend availability
- Hospitality
- Bar
- Fast casual restaurant
- Free parking
- Store discount
Quick apply
2d
Head Chef
Lawson’s bar and bistro —Lincoln
- From £30,000 a year
- Full-time
- Hospitality
- Inventory control
- Supervising experience
Quick apply
7d
Head Chef
Elysium Healthcare —Newark-on-Trent
- Full-time
- Inventory control
- Hotel
- Training & development
- Free parking
- Annual leave
Quick apply
9d
Head Chef
Mono Malo —Rotherham
- £36,000 - £40,000 a year
- Full-time
- Inventory control
- Team management
- Mentoring
- Annual leave
- Employee discount
Quick apply
7d
Head Chef
Cosy Club Lincoln —Lincoln
- £42,000 - £47,000 a year
- Full-time
- Cooking
- Mentoring
- Restaurant
Quick apply
Head Chef
Fellow's, Morton & Clayton —Nottingham
- £35,000 - £38,000 a year
- Full-time
- Inventory control
- Sales
- Cooking
- Employee discount
Quick apply
8d
Chef Manager
Elior UK —Kinoulton
- £14.75 an hour
- Full-time
- Budgeting
- Leadership
- School
Quick apply
Head Chef
Cafe Rouge —Newark-on-Trent
- £13.67 - £18.41 an hour
- Part-time
- Cooking
- Restaurant
- Café
- Employee discount
- Referral programme
Quick apply
Head Chef
ESS Compass —Sleaford
- £33,000 a year
- Customer service
- Continuous improvement
- Travel
- Employee discount
2d
Head Chef
CH&CO —Worksop
- £16.50 an hour
- Inventory control
- Cooking
- Cleaning
- Employee assistance programme
- Employee discount
1d
Head Chef
Medirest —Nottingham
- £36,000 a year
- Full-time
- Inventory control
- Cooking
- Team management
- Employee discount
8d
Head Chef
Restaurant Associates —NG90 2DB
- £31,946 a year
- Full-time
- Inventory control
- Cooking
- Cleaning
Head Chef
Aurem Care —Chesterfield
- £14.79 an hour
- Weekend availability
- Cooking
- Team management
- Recruiting
- Free parking
- Annual leave
Quick apply
8d
Head Chef
Homestead —Rotherham
- Up to £35,300 a year
- Full-time
- Management
- Inventory control
- Sales
- Annual leave
- Employee discount
Quick apply
Head Cook
Holbrook Hall Residential Home —Belper
- £14.25 an hour
- Part-time
- Inventory control
- Mentoring
- In-person
Quick apply
Assistant Head Chef - UK
Zizzi —Lincoln
- From £13.50 an hour
- Weekend availability
- Mentoring
- Training & development
- Restaurant
- Employee discount
- Flexible schedule
Kitchen Supervisor
Premier Inn —Matlock
- Up to £14.31 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Head Chef
Chef & Brewer - BRA_101 —Nottingham
- Full-time
- English
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
11h

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Head Chef (Pan-Asian Trained)

Nōshi Restaurants -
Nottingham

Quick apply

Job details

Full-time
£60,000 - £85,000 a year

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Management
Inventory control
Food service team management
Cooking
Japanese
Food safety and hygiene regulations
Team management
Kitchen team management
Fine dining restaurant chef experience
Purchasing
Kitchen management
Kitchen inventory control
Chef experience
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
Professional kitchen experience
Rota coordination

Full job description

Head Chef – Nottingham’s Leading High End Pan-Asian Restaurant

Salary: £60,000–£85,000 + Performance Bonus DOE

Location: Nottingham City Centre, Trinity Square

Company: Nōshi Restaurants (Nottingham)

Temporary penthouse accommodation offered

Nōshi Restaurants launched an exciting new restaurant brand, with our first site now open in Nottingham and ambitious plans to expand across the UK.

Opened in October 2025 following a £4 million investment, Nōshi has been created to offer a truly elevated dining experience blending opulent interiors, high-energy atmosphere, exceptional service, and modern Japanese and Chinese-inspired cuisine in one of Nottingham’s most striking restaurant settings.

We are now searching for an exceptional Head Chef to lead our kitchen and play a key role in shaping the next stage of our journey. This is a standout opportunity for a passionate, creative, and highly skilled chef who thrives in a premium, fast-paced environment and wants to be part of something ambitious, exciting, and built for growth.

The Opportunity

As Head Chef, you will take full responsibility for leading the kitchen operation within one of Nottingham’s most high-end restaurant environments. You will be expected to deliver exceptional food quality, consistency, pace, and presentation, while driving strong standards across every aspect of the kitchen.

This role requires a leader who can command a busy service, build and motivate a strong team, and maintain absolute control of standards in a high-volume setting. You will be a key part of the senior team and will work closely with leadership to ensure the food offering matches the level of experience we are delivering throughout the venue.

What We Are Looking For

We are looking for a proven Head Chef with experience in a high-volume, high-quality restaurant environment. You must be confident handling large cover numbers in short timeframes without compromising on quality, standards, or consistency.

You will bring strong leadership and team management skills, alongside a highly organised, disciplined, and detail-focused approach to kitchen operations. A full understanding of food safety, health and hygiene regulations is essential.

A genuine passion for Asian cuisine is also important. Experience in Japanese or Chinese food would be highly desirable, but above all we are looking for someone with the skill, presence, and ambition to lead from the front and deliver at a very high level.

What You Will Be Responsible For:

As Head Chef, you will lead and inspire your kitchen team to deliver outstanding dishes with consistency and precision. You will ensure recipe specifications are executed flawlessly and that every plate leaving the kitchen reflects the standards and identity of Nōshi.

You will manage busy services with strong control and organisation, oversee food purchasing, stock control, and kitchen GP, and ensure wage costs are managed in line with business expectations. You will also be responsible for kitchen rotas, compliance, hygiene standards, and maintaining a strong culture of accountability, discipline, and pride within the team.

Working closely with the Senior Leadership Team, you will play an important role in delivering an exceptional overall guest experience and helping to strengthen the reputation and success of the restaurant.

Why Join Nōshi?

This is a rare opportunity to lead the kitchen in one of Nottingham’s most exciting and visually striking restaurant concepts. You will be working in a premium environment where style, energy, and food quality all come together to create something special.

You will have the chance to work with quality ingredients, lead a strong team, and help shape a brand with serious ambition. We offer a highly competitive salary, performance-based bonus, and the opportunity to grow with a business that has genuine expansion plans and long-term career opportunities for the right person.

Ready to Take the Lead?

If you have the experience, personality, and drive to lead the kitchen in one of Nottingham’s leading luxury restaurants, we would love to hear from you.

Apply now and be part of something extraordinary.

Job Type: Full-time

Pay: £60,000.00-£85,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Experience:

Chef: 5 years (required)
Asian/Pan Asian cooking: 2 years (preferred)
Management: 3 years (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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