Baker Work, Jobs in Bristol, Eng (with Salaries)

Bakery shop manager
The Bakers Dozen —Cardiff
- £13.50 an hour
- Full-time
- Inventory control
- Hotel
- Supervising experience
- Free parking
- Employee discount
Quick apply

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Front of House Assistant
SAFFRON CLIFTON —Bristol
As a Front of House Assistant, you will be responsible for welcoming customers, taking orders, serving food and drinks, preparing a range of hot beverages…
£12.71 - £13.00 an hour
Quick apply
Customer Service Representative
Jamaica Blue —Bristol
*Customer Service & Hospitality:* Warmly greet customers upon arrival, assist with inquiries, take orders, and ensure every guest has a great dining experience.
£10.00 - £12.71 an hour
Quick apply
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Bakery shop manager

The Bakers Dozen
Cardiff

Quick apply

Job details

Full-time
£13.50 an hour

Benefits

Free parking
Employee discount

Qualifications

Inventory control
Operations management
Stock ordering
Baking
Complaint handling
Food safety and hygiene regulations
Handling customer enquiries
Supervising experience
Plating
Quality control
Organisational skills
Kitchen management
Customer interaction
Cleaning kitchen equipment
Kitchen inventory control
Stock replenishment
Baking and confectionery experience
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience
Hotel experience

Full job description

Overview

We are seeking an experienced and dynamic Bakery Shop Manager to lead our bustling bakery. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional customer service. This role involves overseeing daily operations, managing staff, ensuring food safety standards, and maintaining the high quality of our baked goods. The successful applicant will be instrumental in creating a welcoming environment for customers while ensuring the bakery runs efficiently and profitably.

Duties

Supervise daily bakery operations, including food preparation and production of baked goods
Oversee food safety compliance and maintain hygiene standards in accordance with health regulations
Coordinate inventory management, ordering supplies, and controlling stock levels
Ensure all baked products meet quality standards and are presented attractively to customers
Handle customer enquiries, complaints, and feedback professionally and courteously
Maintain cleanliness of the shop floor, kitchen, and equipment at all times

Qualifications

Proven experience in food preparation, cooking, or bakery operations
Previous supervising or team management experience within a restaurant, hotel, or hospitality setting
Knowledge of food safety standards and food production processes
Excellent organisational skills with the ability to multitask effectively in a fast-paced environment
Strong leadership qualities with the ability to inspire and guide a team towards shared goals
Experience in serving customers and delivering outstanding hospitality services
Familiarity with kitchen equipment, food presentation techniques, and inventory control systems
A professional attitude combined with excellent communication skills

Pay: £13.50 per hour

Benefits:

Employee discount
Free parking

Work Location: In person

Quick apply

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