Head cook Work, Jobs in Killamarsh, Dby (with Salaries)

Sous Chef
The Northern Collective —Sheffield
- From £13.50 an hour
- Full-time
- Cooking
- Team management
- Organisational skills
- Free parking
- Store discount
Quick apply
Part time Chef
Gaard Coffee Hide Limited —Sheffield
- £12.71 - £14.71 an hour
- Part-time
- Hospitality
- Supervising experience
- In-person
- Employee discount
Quick apply
12d
Chef
Highfield —Chesterfield
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Supply Kitchen Assistant
Nexus Multi Academy Trust —Sheffield
- £14.90 an hour
- Full-time
- Serving
- In-person
- School
Quick apply
6d
Sous Chef/Chef de Partie
Daytona Consulting —Mansfield
- £30,000 - £36,000 a year
- Weekend availability
- Team management
- Mentoring
- Organisational skills
- Free parking
- Profit sharing
Quick apply
Kitchen Supervisor
Premier Inn —Matlock
- Up to £14.31 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Chef
Fox House —Sheffield
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
12d
Chef
Miller & Carter Surrey Street —Sheffield
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
5d
Cook Late Shifts
KFC Sheffield - Penistone Road —Hillsborough
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
9d
Cook
KFC Retford —Retford
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Part Time Chef
Norton —Sheffield
- Up to £12.86 an hour
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
13d
Part Time Chef de Partie
Browns Sheffield —Sheffield
- Part-time
- Bar
- Cooking
- Mentoring
- Annual leave
- Employee discount
Quick apply
8d
Cook
KFC Blyth - Blyth Roundabout —Blyth
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
12d
Chef
Toby Carvery - Watermill —Sutton-In-Ashfield
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
9d
Commis/Chef De Partie for Premium Restaurant
Gillson's Brasserie —Sheffield
- £12.80 - £13.50 an hour
- Part-time
- Bar
- Organisational skills
- Cleaning
- Employee discount
- Flexible schedule
Quick apply
Sous Chef
Fox House —Sheffield
- Up to £36,000 a year
- Full-time
- Inventory control
- Cooking
- Team management
- Annual leave
- Employee discount
Quick apply
Cook
KFC Ilkeston - Rutland Street —Ilkeston
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
2d
Cook
KFC Nottingham - Nuthall Road 3039 —Nottingham
- Part-time
- Serving
- Employee discount
8d
Sous Chef
Sacro Lounge —Buxton
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
Cook
KFC —Ilkeston
- Up to £12.71 an hour
- Full-time
- Serving
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
1d

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Sous Chef

The Northern Collective -
Sheffield

Quick apply

Job details

Full-time
From £13.50 an hour

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

Kitchen staff training and mentoring
Stock ordering
Food hygiene
Coaching
Mentoring junior staff
Cooking
Food safety and hygiene regulations
Menu planning
Level 2 Food Hygiene Certificate
Team management
Kitchen team management
Organisational skills
Product rotation
Cleaning
Professional development mentoring
Food Hygiene Certificate
Kitchen inventory control
Specials menu development
Training & development
Chef experience
Kitchen stock ordering
Leadership
Communication skills
Professional kitchen experience
Stock rotation

Full job description

Overview

We're a busy, well-established neighbourhood restaurant with a reputation for delivering quality food, genuine hospitality, and a welcoming atmosphere. Our focus is on creating memorable dining experiences for every guest while fostering a positive, supportive environment for our team.

As part of a growing independent hospitality group, we are passionate about developing talented people, maintaining high standards, and providing opportunities for long-term career progression.

The Role

We're looking for an ambitious Sous Chef to support our Head Chef in leading a talented kitchen team. You'll play a key role in delivering consistently high-quality food, maintaining exceptional kitchen standards, and helping develop junior chefs.

Whether you're already an experienced Sous Chef or a strong Chef de Partie ready to take the next step, this is an excellent opportunity to build your career within a growing independent hospitality business.

Key Responsibilities

Support the Head Chef with the day-to-day management of the kitchen.
Lead kitchen operations during service and in the absence of the Head Chef.
Prepare, cook, and present dishes to consistently high standards.
Ensure excellent food safety, hygiene, and health & safety practices are maintained at all times.
Complete all kitchen records, checks, and compliance documentation accurately.
Supervise, coach, and develop junior chefs and kitchen team members.
Assist with seasonal menu development and new food offerings.
Manage stock levels, ordering, stock rotation, and waste control.
Keep all kitchen areas clean, organised, and well maintained.
Uphold company standards and contribute to the smooth running of the kitchen.

About You

We're looking for someone who is passionate about great food, thrives in a fast-paced kitchen, and enjoys leading by example.

You'll ideally have:

Previous experience as a Sous Chef or a strong Chef de Partie ready to progress.
Excellent knowledge of food safety, hygiene, and health & safety regulations.
Strong leadership and communication skills.
A hands-on approach with a positive attitude.
Excellent organisational skills and attention to detail.
The ability to remain calm and focused during busy services.
A passion for developing others and building a positive team culture.
A commitment to delivering consistently high standards.

What We Offer

Competitive salary plus tips.
28 days' holiday, including bank holidays.
Free meals while on shift.
Staff discount across our hospitality venues.
Exclusive employee rewards and team benefits.
Ongoing training and professional development.
Genuine opportunities for career progression within a growing independent hospitality group.
A supportive working environment where your contribution is recognised and valued.

If you're passionate about producing great food, enjoy leading from the front, and are looking to take the next step in your culinary career, we'd love to hear from you.

Apply today to become part of a growing independent hospitality business that values quality, teamwork, and professional development.

Pay: From £13.50 per hour

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Store discount

Licence/Certification:

Level 2 Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

head cook jobs in killamarsh, dby

Sous Chef

Part time Chef

Chef

Supply Kitchen Assistant

Sous Chef/Chef de Partie

Kitchen Supervisor

Chef

Chef

Cook Late Shifts

Cook

Part Time Chef

Part Time Chef de Partie

Cook

Chef

Commis/Chef De Partie for Premium Restaurant

Sous Chef

Cook

Cook

Sous Chef

Cook

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