Senior restaurant manager Work, Jobs in Birmingham, Eng (with Salaries)

General Manager
My Delhi Eatery —Birmingham
- £45,000 - £50,000 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Employee discount
Quick apply
4d
Lifestyle Manager
Extra Care —Birmingham
- £42,806 a year
- Full-time
- Organisational skills
- Leadership
- Time management
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
Rudy's Pizza —Birmingham
- £32,900 a year
- Full-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Orangery Restaurant Manager
Ardencote —Warwick
- £38,000 a year
- Full-time
- Hotel
- Continuous improvement
- Recruiting
- Free parking
- Employee assistance programme
Quick apply
Kitchen Manager
HANBAO. —Worcester
- £35,000 - £38,000 a year
- Full-time
- Management
- Supervising experience
- Organisational skills
- Annual leave
Quick apply
6d
F&B Assistant Manager - Sam's Bar & Kitchen
The Belfry Hotel & Resort —Sutton Coldfield
- £33,537 - £35,643 a year
- Full-time
- Bar
- Inventory control
- Hotel
- Free parking
- Employee discount
Quick apply
Senior Shift Leader
Hickory's Smokehouse —Worcester
- Up to £16.51 an hour
- Full-time
- Hospitality
- Team management
- Training & development
- Annual leave
- Employee discount
Quick apply
10d
Volkswagen Aftersales Manager
Listers —Nuneaton
- £60,000 a year
- Full-time
- Customer service
- Team management
- Budgeting
- Health & wellbeing programme
- Employee discount
Commercial Manager
2 Sisters Food Group —Birmingham
- Full-time
- Hybrid work
- Bakery
- Employee assistance programme
- Employee discount
Audi Aftersales Manager
Listers —Coventry
- £75,000 a year
- Full-time
- Customer service
- Team management
- Budgeting
- Health & wellbeing programme
- Employee discount
1d
Assistant Manager - Aspire Lounges -Birmingham Airport
Swissport International AG —Birmingham
- Full-time
- Hotel
- Supervising experience
- Travel
- Free parking
- Employee assistance programme
9d
Nights Assistant Reception Manager
The Belfry Hotel & Resort —Sutton Coldfield
- £30,014.40 - £31,262.00 a year
- Full-time
- Hotel
- Resort
- Free parking
- Employee discount
Quick apply
Food & Beverage Operations Manager
Hoar Cross Hall —Burton-On-Trent
- Weekend availability
- Inventory control
- Sales
- Hotel
- Free parking
- Employee assistance programme
Quick apply
9d
Senior Assistant Manager
The Seven Stars —Stafford
- Up to £16.50 an hour
- Full-time
- Restaurant management
- Mentoring
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
4d
General Manager - Operations
Baked Bird QSR Ltd —Birmingham
- £31,000 - £33,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Sales
Quick apply
Business Development Manager
PHSGroup —Tamworth
- £60,000 - £110,000 a year
- CRM software
- Business development
- Travel
- Work from home
Customer and Trading Manager - Nightshift
Sainsbury's —Birmingham
- From £31,700 a year
- Night shift
- Customer service
- Retail management
- Leadership
- Employee discount
6d
Senior Sous Chef
Willow Mere Green —Sutton Coldfield
- Up to £18.50 an hour
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Sales Assistant - Campus Services - 107145 - Grade 2
University of Birmingham —Birmingham
- £24,097 - £25,203 a year
- Part-time
- University
- Communication skills
- Annual leave
- Sick pay
7d
Food and Beverage Team Leader - Campus Services - 101057 - Grade 3
University of Birmingham —Birmingham
- £25,977 - £27,506 a year
- Weekend availability
- Customer service
- Merchandising
- University
- Annual leave
- Sick pay
12h

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senior restaurant manager jobs near birmingham, eng

General Manager

My Delhi Eatery
Birmingham

Quick apply

Job details

Permanent | Full-time
£45,000 - £50,000 a year
4 days ago

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Cost management
Hospitality
Financial forecasting
Front of house supervision
Inventory control
Food service team management
Sales
Sales management
Cost control
Performance management
Budget planning
Partnership building
Restaurant first-line management experience
Overseeing budgeting and forecasting
Recruiting
Waste management
Financial management
Leadership
Financial acumen
Team motivation leadership
Communication skills
Marketing
Food service management
Hospitality management

Full job description

Salary: £45,000–£50,000 per year
Full-time, permanent
Five-day working week
Location: Birmingham
Half-yearly performance-related bonus

Leadership. Excellence. Uncompromising Standards.

We are seeking an exceptional General Manager to lead an exciting new chapter for one of Birmingham’s most established premium Indian restaurants.

Recently acquired by an ambitious and growing hospitality group, the restaurant is entering a period of investment, development and renewed ambition. This is a rare opportunity to lead a respected establishment and play a defining role in its future.

We are looking for an accomplished hospitality leader with experience managing luxury establishments, high-end busy restaurants or premium dining venues. You will combine exceptional service standards with strong commercial awareness, structured corporate experience and the ability to lead a large team in a demanding environment.

This is a visible, hands-on leadership role. You will set the culture, drive performance and ensure every service reflects the highest standards of hospitality, professionalism and attention to detail.

What You’ll Do

Lead, inspire and develop the front-of-house and back-of-house teams.
Take full ownership of the restaurant’s daily operation and performance.
Maintain exceptional service standards across every guest touchpoint.
Lead busy, high-volume services with confidence and composure.
Recruit, train and retain a high-performing team.
Build a positive culture based on accountability, pride and consistency.
Work closely with the Head Chef to ensure seamless coordination between the kitchen and restaurant floor.
Manage sales, labour, stock, budgets and profitability.
Take responsibility for P&L performance and agreed commercial targets.
Implement effective systems for ordering, stock control and waste management.
Develop corporate business, local partnerships and valuable guest relationships.
Handle guest feedback professionally and ensure swift resolution.
Ensure full compliance with licensing, health and safety and hygiene standards.
Continually identify opportunities to improve the guest experience and operational performance.

About You

A minimum of five years’ proven experience as a General Manager within a premium, luxury or high-volume restaurant.
Experience managing a large, busy and commercially successful hospitality operation.
A background within a structured restaurant group, luxury hotel or corporate hospitality environment.
A strong understanding of premium service and the detail required to deliver exceptional guest experiences.
Strong financial acumen, including P&L management, budgeting, forecasting and cost control.
A proven ability to drive sales and profitability without compromising standards.
Experience recruiting, developing and retaining strong teams.
Exceptional leadership and communication skills.
A visible, confident and hands-on presence during service.
Calm, decisive and solutions-focused under pressure.
High standards of professionalism, integrity and personal presentation.
Strong knowledge of Birmingham’s hospitality landscape, customer base and corporate market.

What We Value

We are looking for a leader who:

Sets the standard rather than simply maintaining it.
Leads with warmth, authority and consistency.
Inspires people to perform at their best.
Creates structure, clarity and accountability.
Balances commercial performance with genuine hospitality.
Takes complete ownership of results.
Never compromises on the guest experience.

What We Offer

Salary of £45,000–£50,000, depending on experience.
Full-time, permanent employment.
A five-day working week.
Half-yearly performance-related bonus.
The opportunity to lead an established restaurant through an exciting new chapter.
Strong support from ownership and senior leadership.
Genuine progression within an ambitious and expanding hospitality group.
The opportunity to shape one of Birmingham’s leading dining destinations.

This role is for an ambitious hospitality professional who combines luxury service standards, strong corporate discipline and proven commercial leadership.

Apply today and take the lead in shaping something truly exceptional.

Pay: £45,000.00-£50,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Experience:

Hospitality: 5 years (required)
Premium Restaurant Management: 3 years (required)

Work Location: In person

Quick apply

Refine Your Search

senior restaurant manager jobs in birmingham, eng

General Manager

Lifestyle Manager

Assistant Manager

Orangery Restaurant Manager

Kitchen Manager

F&B Assistant Manager - Sam's Bar & Kitchen

Senior Shift Leader

Volkswagen Aftersales Manager

Commercial Manager

Audi Aftersales Manager

Assistant Manager - Aspire Lounges -Birmingham Airport

Nights Assistant Reception Manager

Food & Beverage Operations Manager

Senior Assistant Manager

General Manager - Operations

Business Development Manager

Customer and Trading Manager - Nightshift

Senior Sous Chef

Sales Assistant - Campus Services - 107145 - Grade 2

Food and Beverage Team Leader - Campus Services - 101057 - Grade 3

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