Development chef Work, Jobs in Tuddenham (with Salaries)

Chef De Partie - Cambridge
Chartwells —Cambridge
- £15.15 an hour
- Weekend availability
- School
- Employee discount
Chef
Suffolk Valley Ltd —Bury St. Edmunds
- £31,000 - £41,700 a year
- Full-time
- Culinary experience
- Cooking
- Team management
- Employee discount
Quick apply
2d
Chef Manager
Elior UK —Bury St. Edmunds
- £32,750 a year
- Full-time
Quick apply
Chef de Partie
The Ickworth —Bury St. Edmunds
- £33,852 a year
- Weekend availability
- Cooking
- Hotel
- Communication skills
- Employee discount
Quick apply
Breakfast Chef - Live In Available
The Hotel Folk —Lavenham
- Up to £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Store discount
Quick apply
Nursery Chef
Bright Horizons —Ely
- £28,776.90 a year
- Cooking
- Preschool
- Communication skills
- Annual leave
Quick apply
6d
Sous Chef
Tivoli, Cambridge —Cambridge
- Up to £38,500 a year
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Head Chef
BaxterStorey UK —Cambridge
- £42,000 a year
- Full-time
- Hospitality
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
EN - Mobile Chef Manager Cambridge and Essex
Hana Group —Cambridge
- Full-time
- Free parking
- Employee discount
Quick apply
Chef CDP
The Hawks Company Ltd —Cambridge
- Up to £40,000 a year
- Weekend availability
- Bar
- Cooking
- In-person
Quick apply
Sous Chef
The Orator Brasserie & Bar (at The Cambridge Union Society) —Cambridge
- £33,000 - £35,000 a year
- Weekend availability
- Hospitality
- Bar
- Cooking
- Store discount
- Employee discount
Quick apply
11d
- Chef de Partie (Kitchen Lead)
TFE Hotels —Cambridge
- £32,000 - £37,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Annual leave
8d
Sous Chef
Old Bicycle Shop —Cambridge
- £36,000 a year
- Part-time
- Cooking
- Leadership
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
Chef de Partie - Live in Available
The Hotel Folk —Lavenham
- Up to £13.50 an hour
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Store discount
Quick apply
Bank Assistant Chef
Sanctuary Care —Cambridge
- £13.96 an hour
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
CH&CO —Cambridge
- £15.80 an hour
- Full-time
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Sous Chef
The Packhorse Inn —Newmarket
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
3d
Chef
Byron's Bear —Cambridge
- £13.00 - £13.50 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Pastry Chef de Partie
The Hotel Folk —Lavenham
- £13.50 an hour
- Cooking
- Hotel
- Bakery
- Annual leave
- Employee assistance programme
Senior Chef De Partie
The Ivy Cambridge Brasserie —Cambridge
- Part-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Quick apply

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Chef De Partie - Cambridge

Chartwells -
Cambridge

Apply Now

Job details

Full-time
£15.15 an hour

Benefits

Company pension
Employee discount

Qualifications

Catering
NVQ
Food Hygiene Certificate

Full job description

Chef de Partie | The Perse School, Cambridge

£27,754.80 a year (£15.15 an hour) | 40 hours, Monday to Friday | Term time plus, 45.8 weeks paid in 12 equal monthly instalments

Most chef jobs take your evenings, your weekends and your Christmas. This one run Monday to Friday, finishes at 3.30pm on earlies and 7pm on lates, and hands you Christmas, Easter, half terms and most of the summer.

If you're already cooking in a school, you know hours like these. What's rarer is the rest of it: every hour over 40 paid, time and a half after 6pm and on Saturdays, double time on Sundays, and the lates and occasional Saturdays shared evenly across the team rather than left to whoever joined last. Weekend work is genuinely rare.

The food is cooked on site each day. Menus change each term and you'll have a hand in them: bringing your own dishes, testing new ideas, and taking feedback from the most honest customers in the trade.

**Day to day, you’ll: **

Run your section: prep, cook and serve to a standard you'd put your name to
Help develop menus and new food concepts
Stay on top of ordering, stock and allergen information
Keep hygiene and food safety audit-ready
Support and guide commis chefs and kitchen assistants on your section

**You'll need:**

City & Guilds 706/1 & 2 or an NVQ equivalent
Experience at CDP level or similar; school or contract catering experience is ideal
A Food Hygiene certificate
A bit of flexibility for the occasional late or Saturday, paid at the rates above
[An enhanced DBS check, which we'll arrange]

**The package:**

You'd be joining Chartwells, part of Compass Group, the UK's largest food service company, so the benefits go beyond a fruit bowl in the staff room:

Contributory pension
Digital GP access for you and your immediate family, plus wider healthcare benefits
Discounts at Tesco, Sainsbury's and Morrisons, travel deals with TUI, Expedia and Booking.com, up to 44% off cinema tickets, and cash rewards every time you spend. All shareable with friends and family
Free wellness, mindfulness and exercise classes
Career Pathways and MyLearning programmes, so the next step up is a route, not a rumour

If you'd like to cook well and still have a life outside the kitchen, we'd like to hear from you.

About Us

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/0807/41983001/52781203/SU #Lodestone House

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

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development chef jobs in tuddenham

Chef De Partie - Cambridge

Chef

Chef Manager

Chef de Partie

Breakfast Chef - Live In Available

Nursery Chef

Sous Chef

Head Chef

EN - Mobile Chef Manager Cambridge and Essex

Chef CDP

Sous Chef

- Chef de Partie (Kitchen Lead)

Sous Chef

Chef de Partie - Live in Available

Bank Assistant Chef

Head Chef

Sous Chef

Chef

Pastry Chef de Partie

Senior Chef De Partie

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