front of house Work, Jobs in aberdeen (with Salaries)

Team Member
Joup Pret —Aberdeen
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Barista
Fearless Coffee —Aberdeen
- £12.75 an hour
- Part-time
- Serving
- Customer service
- In-person
- Employee discount
- Flexible schedule
Quick apply
2h
Bar Staff (Part-Time)
Malones Aberdeen —Aberdeen
- £10.85 - £12.71 an hour
- Part-time
- Hospitality
- Bar
- Customer service
Quick apply
2d
Waiter/Waitress
Pizza Express —Aberdeen
- £9.00 - £17.21 an hour
- Part-time
- No experience needed
- Referral programme
Quick apply
1d
Skylark Floor Staff
Marcliffe —Aberdeen
- Up to £12.50 an hour
- Weekend availability
- Serving
- Hospitality
- Hotel
- Employee discount
Barista
Starbucks —Aberdeen
- Weekend availability
- Store discount
- Employee assistance programme
Breakfast Server
Chop Grill & Bar Aberdeen —Aberdeen
- Part-time
- Hospitality
- Customer service
- English
- Store discount
- Employee discount
Quick apply
1d
Receptionist
Aberdeen —Aberdeen
- £12.71 an hour
- Hospitality
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
20h
Bar Team Member
Snowbars LTD —Aberdeen
- Up to £12.71 an hour
- Temporary
- Hospitality
- Bar
- Customer service
- Free parking
- Employee discount
Quick apply
2d
Bar Team Member
Foundry —Aberdeen
- Up to £12.81 an hour
- Part-time
- Bar
- No experience needed
- Employee discount
Quick apply
Casual Banqueting Server
Chop Grill & Bar —Aberdeen
- £10.85 - £12.71 an hour
- Hospitality
- Restaurant
- Communication skills
Quick apply
1d
Dessert Maker/ Barista
Krepes 'n' Kones —Aberdeen
- £8,330.53 - £24,589.12 a year
- Part-time
- Sales
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
18h
Bar & Waiting Staff
Greene King —Aberdeen
- Up to £12.21 an hour
- Part-time
- Bar
- Employee assistance programme
- Employee discount
2d
Front of House Manager
Holiday Inn Aberdeen - West —Westhill
- Full-time
- Hospitality
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Barista/Coffee Shop Assistant
Dunelm —Aberdeen
- £8.00 - £12.71 an hour
- Weekend availability
- Restaurant
14d
Bar Team Member
Black Dog —Aberdeen
- Up to £12.81 an hour
- Part-time
- Bar
- No experience needed
- Employee discount
Quick apply
2d
Waiting / Bar Staff
Royal Northern and University Club —Aberdeen
- £9.00 - £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Sick pay
Quick apply
Food Service Assistant
Entier Ltd —Aberdeen
- £13.84 an hour
- Part-time
- Cooking
- Communication skills
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
1d
Seasonal Night Porter
Maryculter House —Aberdeen
- £12.77 an hour
- Seasonal
- Bilingual
- Hospitality
- English
- Free parking
Quick apply
13d
Waiting Staff
Mains Of Scotstown —Aberdeen
- £10.85 - £12.71 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
21h

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Team Member

Joup Pret
Aberdeen

Quick apply

Job details

Full job description

A Pret Team Member or Team Member Star works as part of a team in a Pret shop in the kitchen and front of house

They are responsible for creating an efficient & welcoming environment engaging and “wowing” our customers and producing great quality Pret food.

Key focuses for the role are teamwork, 6 key points of service, 6 key points of production, cleanliness, and productivity.

Key responsibilities

To maintain good relationships with all of the shop’s team.
To take on jobs to balance workload across team.
To work in any area FOH and Kitchen, as requested by your manager (Hot Food, Coffee, etc)
To work together to ensure the FOH and Kitchen and delivery business is the best it can be.
To have a good knowledge of Pret standards in all areas of the shop.
To understand the importance of the Hot Chef and Barista roles and have completed the training in these areas, as outlined in the TM training plan.
TM Star: To be an “Ace in Place” within your shop team. To act as a role model to other TMs demonstrating good Pret knowledge.

Amazing Service: 6 Key Points of Service

To always follow the 6 Key Points of Service.
To serve customers efficiently, politely and quickly in an engaging manner.
To take the time to respond to customers’ needs delivering outstanding and amazing service.
To complete F/O to Pret standards maintaining beautiful Langars, merchandising and seating areas.
To bust queues through speed of service and calling to customers.
To wear a clean and immaculate uniform at all times whilst on shift.
To ensure products are presented in bags or on trays according to Pret standards.
TM Star: To consistently have high performance in till speed and accuracy.

Delicious Food & Drink: 6 Key Points of Production

To create delicious food according to Pret standards in an efficient, safe environment.
To always follow the 6 Key Point of Production.
To ensure stock is rotated and used according to standard.

Well Loved Shop: Cleanliness and Health & Safety

To adhere to all aspects of kitchen health & safety and food safety in accordance with Pret standards.
To inform the shop management team of any safety concerns immediately.
I am responsible for ensuring I follow Food Safety Standards; and for the Health and Safety of my team and customers. I complete all training, to enable me to understand the Pret standards and safety processes I must follow. I ensure I follow these processes at all times.
I immediately tell my Manager when I believe standards or processes are not being met.

Shop Profitability: Productivity

To complete and pass all TM and TM training in a timely manner
To adhere to financial standards on tills.
TM Star: To consistently have high performance in bench productivity while maintaining good MTS qualityA Pret Team Member or Team Member Star works as part of a team in a Pret shop in the kitchen and front of house
They are responsible for creating an efficient & welcoming environment engaging and “wowing” our customers and producing great quality Pret food.
Key focuses for the role are teamwork, 6 key points of service, 6 key points of production, cleanliness, and productivity.
Key responsibilities
- To maintain good relationships with all of the shop’s team.
- To take on jobs to balance workload across team.
- To work in any area FOH and Kitchen, as requested by your manager (Hot Food, Coffee, etc)
- To work together to ensure the FOH and Kitchen and delivery business is the best it can be.
- To have a good knowledge of Pret standards in all areas of the shop.
- To understand the importance of the Hot Chef and Barista roles and have completed the training in these areas, as outlined in the TM training plan.
- TM Star: To be an “Ace in Place” within your shop team. To act as a role model to other TMs demonstrating good Pret knowledge.
Amazing Service: 6 Key Points of Service
- To always follow the 6 Key Points of Service.
- To serve customers efficiently, politely and quickly in an engaging manner.
- To take the time to respond to customers’ needs delivering outstanding and amazing service.
- To complete F/O to Pret standards maintaining beautiful Langars, merchandising and seating areas.
- To bust queues through speed of service and calling to customers.
- To wear a clean and immaculate uniform at all times whilst on shift.
- To ensure products are presented in bags or on trays according to Pret standards.
- TM Star: To consistently have high performance in till speed and accuracy.
Delicious Food & Drink: 6 Key Points of Production
- To create delicious food according to Pret standards in an efficient, safe environment.
- To always follow the 6 Key Point of Production.
- To ensure stock is rotated and used according to standard.
Well Loved Shop: Cleanliness and Health & Safety
- To adhere to all aspects of kitchen health & safety and food safety in accordance with Pret standards.
- To inform the shop management team of any safety concerns immediately.
- I am responsible for ensuring I follow Food Safety Standards; and for the Health and Safety of my team and customers. I complete all training, to enable me to understand the Pret standards and safety processes I must follow. I ensure I follow these processes at all times.
- I immediately tell my Manager when I believe standards or processes are not being met.
Shop Profitability: Productivity
- To complete and pass all TM and TM training in a timely manner
- To adhere to financial standards on tills.
- TM Star: To consistently have high performance in bench productivity while maintaining good MTS quality

Quick apply

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front of house jobs in aberdeen

Team Member

Barista

Bar Staff (Part-Time)

Waiter/Waitress

Skylark Floor Staff

Barista

Breakfast Server

Receptionist

Bar Team Member

Bar Team Member

Casual Banqueting Server

Dessert Maker/ Barista

Bar & Waiting Staff

Front of House Manager

Barista/Coffee Shop Assistant

Bar Team Member

Waiting / Bar Staff

Food Service Assistant

Seasonal Night Porter

Waiting Staff

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